Lincoln & Wicker

Lincoln & Wicker At the crossroads of Lincoln Highway and Wicker Avenue, Lincoln & Wicker is where comfort food meets global inspiration.

Our kitchen reimagines beloved flavors from around the world — served with warmth, soul, and a modern speakeasy flair.

PAIGE’S WEEKEND SPECIAL — TURN THE SAGESummer isn’t quite ready to leave. Fall doesn’t care.TURN THE SAGE is a bright, s...
09/18/2026

PAIGE’S WEEKEND SPECIAL — TURN THE SAGE

Summer isn’t quite ready to leave. Fall doesn’t care.

TURN THE SAGE is a bright, silky transition between the seasons — vodka and limoncello layered with fresh lemon, pear, ginger and warm cinnamon, finished with black walnut bitters, sage and a velvety egg-white finish.

Fresh. Herbal. A little warm around the edges.
Basically September in a coupe.

Available this weekend only at Lincoln & Wicker.
Come turn the page… or TURN THE SAGE. 🥃🌿

Smoke Signals has officially joined the cocktail rotation at Lincoln & Wicker!We’re shaking up smokey, rich Del Maguey V...
09/18/2026

Smoke Signals has officially joined the cocktail rotation at Lincoln & Wicker!

We’re shaking up smokey, rich Del Maguey Vida Mezcal with vibrant Select Aperitivo and a warm, chili kick of Ancho Reyes, balanced out by tropical passionfruit and fresh-squeezed lime. It’s smoky, sweet, tangy, and a little bit spicy, basically everything you want in a craft cocktail and more.

If your taste buds are craving a little adventure tonight, head over to Lincoln and Wicker and let our bartenders pour you a glass!

www.lincolnandwicker.com

Roasted Squash!We take tender, caramelized roasted squash and serve it over a pillowy layer of velvety whipped feta, dri...
09/17/2026

Roasted Squash!

We take tender, caramelized roasted squash and serve it over a pillowy layer of velvety whipped feta, drizzled with sweet-and-spicy hot honey, and topped with a bright dusting of sumac and crunchy pistachios. Toss in some warm, fluffy naan for scooping, and you’ve got a sweet, savory, wildly addictive plate that's practically made for sharing.

Swing by Lincoln and Wicker tonight and grab a table. Your taste buds will thank you!

www.lincolnandwicker.com

09/15/2026

If you’ve ever walked into Lincoln & Wicker and heard someone maniacally cackling from the kitchen prep station, don’t panic, that’s just our manager cutting onions. 🧅👀

She’s a total rockstar, even if her choice of prep-time entertainment is mildly concerning. But hey, running a restaurant takes a special kind of energy!

Speaking of managers… we all know that when a guest asks, "Can I speak to the manager?" it’s usually not because they’re bursting at the seams to shower us with poetic praise about the food or service. 😅

Look, we try our absolute best to make magic happen every single night, but we get it—we’re not for everyone, and that’s completely okay! We’re still going to keep serving up great drinks, delicious food, and slightly unhinged onion-chopping energy.

Come say hi to her this week! (Just maybe don't hand her a chef's knife if you're bringing feedback).

RSVP 👉 www.lincolnandwicker.com

09/11/2026

The Underground has officially made its debut behind the bar at Lincoln & Wicker!

We’ve crafted the ultimate rich, velvety sip by pairing smooth Whistlepig Piggyback Rye with herbal Montenegro, sweet vanilla bean, and a bold punch of cold brew. It’s warm, bittersweet, perfectly balanced, and packs just the right amount of kick to elevate your evening.

Whether you need a late-night pick-me-up or a sophisticated cocktail to kick off the weekend, this one is calling your name. Head over to Lincoln and Wicker tonight and let our bartenders pour you a glass!

RSVP🍸 www.lincolnandwicker.com

The Short Rib Neapolitan Pizza!We’re firing up our oven to bring you tender, slow-braised short rib baked on our airy Ne...
09/10/2026

The Short Rib Neapolitan Pizza!

We’re firing up our oven to bring you tender, slow-braised short rib baked on our airy Neapolitan crust, smothering it in rich smoked gouda and sweet caramelized onions. To take it over the top, we finish it with a fiery hint of horseradish and a golden, crunchy pile of crispy shallots. It’s savory, smoky, bold, and unlike any pie you’ve had before.

Grab your crew and head over to Lincoln and Wicker to grab a slice of the action before it’s gone!

www.lincolnandwicker.com

09/09/2026

🚨 WE’RE HIRING — IMMEDIATELY. 🚨

Lincoln & Wicker is looking to add a few badasses to the crew.

🔥 BUSSERS
🔥 EXPO
🔥 COOKS

We’re busy, we move fast, and we take what we do seriously — without taking ourselves too seriously.

If you show up, work hard, have a good attitude, and can handle the heat, we want to hear from you.

💰 Competitive pay
⚡ Immediate openings
🥃 Definitely not your average restaurant

📧 Send your resume to [email protected]

WE’RE NOT FOR EVERYONE.
MAYBE YOU ARE.

Lincoln & Wicker will be CLOSED on Sunday, September 6, and Monday, September 7 so our incredible team can enjoy a well-...
09/06/2026

Lincoln & Wicker will be CLOSED on Sunday, September 6, and Monday, September 7 so our incredible team can enjoy a well-deserved Labor Day break.

Day in and day out, our staff pours their hearts into bringing you top-notch hospitality, warm smiles, and unforgettable meals. They work tirelessly behind the scenes and on the floor, and we believe they deserve this time to kick back, recharge, and make memories with their loved ones.

We’ll be back open and ready to serve you on Tuesday, September 8! Thank you for your endless support of our restaurant family—we hope you all have a safe, happy, and relaxing Labor Day weekend!

09/04/2026

Proof that plant-powered dishes can completely steal the spotlight: Roasted Maitake has officially joined the menu at Lincoln and Wicker!

We start with earthy, wood-roasted wild maitake mushrooms nestled over a pillow of velvety whipped taleggio. Then, we layer on rich burnt onions, a fragrant, crunchy hazelnut dukkah, and fresh-snipped chives for a vibrant finish. It’s warm, deeply savory, and packed with incredible textures, making it an absolute dream for our vegetarian and gluten-free guests!

Swing by Lincoln and Wicker tonight to taste your new favorite dish!

RSVP 👉 www.lincolnandwicker.com

The Cubano has officially landed at Lincoln and Wicker! We took the ultimate comfort sandwich and gave it our signature ...
09/03/2026

The Cubano has officially landed at Lincoln and Wicker!

We took the ultimate comfort sandwich and gave it our signature spin. Imagine rich, savory slow-roasted pork belly and smoky ham, layer upon layer of buttery melted cheese, a bright, tangy crunch, and a subtle creamy kick, all pressed to golden, crispy perfection inside warm, crusty ciabatta.

It’s bold, it’s decadent, and it’s waiting for you. Swing by Lincoln and Wicker today!

www.lincolnandwicker.com

Address

813 West Lincoln Highway, Suite B
Schererville, IN
46375

Opening Hours

Tuesday 3pm - 9pm
Wednesday 3pm - 9pm
Thursday 3pm - 9pm
Friday 3pm - 10pm
Saturday 11am - 10pm
Sunday 11am - 8pm

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