06/05/2026
D-D-D-DOUBLE DROP DAYYYY! We’ve got two stellar new Limited release Coffees from Juan Pena coming your way on this fine Friday
🍓🍊 ️ECUADOR JUAN PENA NATURAL comes from his Yunguilla farm and features Typica Mejorado, a cross of Typica and Ethiopian Landrace. The cherries are selected when ripe, rinsed, sorted, and then transferred to a solar drying room. The result is vibrant and sweet, with notes of citrus, berry jam, red apple, and caramel.
🌼🍐 ECUADOR JUAN PENA ADV WASHED comes from another farm, Hacienda La Papaya. The cherries are selected when ripe, rinsed twice, sorted, depulped, and then placed into sealed containers to ferment anaerobically with coffee yeast for 120 hours. They’re then rinsed again and transferred to a solar drying room. The result is elegant and refined, with notes of honeysuckle, pear, red apple, and white sugar.
Try both of these AMAZING coffees sold separately, or as a Tag Team, available now at PERCCOFFEE.COM 🤘