What are the opening hours?

Monday 5pm - 9pm Tuesday 5pm - 9pm Wednesday 5pm - 9pm Thursday 11:30am - 3pm 5pm - 9pm Friday 11:30am - 3pm 5pm - 9pm Saturday 11:30am - 3pm 5pm - 9pm Sunday 11:30am - 3pm 5pm - 9pm

http://www.angelinorestaurant.com/

Angelino Restaurant, 621 Bridgeway, Sausalito, CA (2026)

06/08/2026

Dad's Day is Around the Corner!

Celebrate Dad with a memorable meal this Father’s Day on Sunday, June 21, 2026. Whether you’re planning a relaxed family lunch or a special evening dinner, we invite you to join us for a day dedicated to honoring the fathers, grandfathers, and father figures who mean so much. Reservations are available for lunch from 11:30 a.m. to 3:00 p.m. and dinner from 5:00 p.m. to 9:00 p.m., providing the perfect opportunity to gather with family, share stories, and enjoy great food together in a warm and welcoming atmosphere. Father’s Day is one of our most popular days of the year, so we encourage guests to reserve their table early to secure their preferred dining time. We look forward to helping you create lasting memories while celebrating the special dads in your life.

Seven Days of Specials

Monday Dinner
Cioppino, Garlic Bread and 50% off Featured Wines

Tuesday Dinner
Oysters Rockefeller

Wednesday Dinner
Wine Wednesday, 30% off Listed Wines

Thursday Dinner
Whole Fish Thursday

Friday, Saturday, and Sunday Lunches
Oysters on the Half Shell

50% Off These Featured Wines for Cioppino and Garlic Bread Night!

WHITE WINE

Bombino Bianco, Marese, Rivera 2024 Puglia
The 2024 Marese Bombino Bianco by Rivera is a bright and refreshing Italian white wine with vibrant notes of citrus, green apple, and pear, accented by delicate floral aromas and a touch of minerality. Crisp acidity and a clean, dry finish with subtle saline and almond nuances make it an easy-drinking and food-friendly choice.

List price by the bottle for $69.00, on sale tonight only for $34.00

RED WINE

Merlot, Castello di Amorosa 2019 Napa Valley
The 2019 Castello di Amorosa Merlot from Napa Valley is a rich, full-flavored red wine featuring aromas of dark cherry, cedar, and dark chocolate. Layers of black plum, black currant, and cooked cherry are complemented by hints of licorice, espresso, and toasted oak, leading to a long, velvety finish with smooth, well-integrated tannins.

List price by the bottle for $52.00, on sale tonight only for $26.00

Thursday is Whole Fish Night!

Every Thursday evening join us for our Whole Grilled Fish special, a flavorful and memorable dining experience. Expertly grilled and served whole, this favorite highlights simple preparation and bold, delicate flavors. Perfect for sharing or enjoying on your own, it’s a delicious way to celebrate the tradition of fresh fish prepared with care and served straight from the grill.

Chef's Douglas and Jorge

Ever wonder who’s in the kitchen when Chef Alfredo has a day off? We’re excited to introduce you to Chef Douglas and Chef Jorge; they keep things running smoothly and deliciously. With their own skill, passion, and dedication to great food, they bring consistency and care to every plate, ensuring your dining experience remains just as memorable.

Upcoming Closure

Saturday, June 20, 2026
80th Birthday Celebration

Upcoming Holidays!

Juneteenth
Friday, June 19, 2026

Independence Day
Saturday, July 4, 2026

06/01/2026

Oysters on a Half Shell
Friday, Saturday, and Sunday Lunches

Join us for a fresh taste of the coast every Friday, Saturday, and Sunday from 11:30 a.m. to 3:00 p.m. as we feature oysters on the half shell during lunch service. Served chilled and freshly shucked, our oysters highlight the clean, briny flavors of the sea and make the perfect start to a leisurely waterfront meal.

Whether paired with a crisp glass of prosecco, enjoyed alongside your favorite lunch entrée, or shared with friends on our outdoor parklet overlooking the bay, oysters on the half shell offer a classic coastal dining experience. Spend your weekend afternoons in Sausalito enjoying fresh seafood, beautiful views, and the relaxed atmosphere that makes us a favorite destination by the water.

1/2 Dozen Oysters on the Half Shell $20.00

1 Dozen Oysters on the Half Shell $35.00
1 Dozen Oysters on the Half Shell with Prosecco $45.00

Oysters Rockefeller

Tuesday Night Only

Every Tuesday evening from 5:00 p.m. to 8:30 p.m., we will be having Oyster Rockefeller on special, a timeless seafood favorite prepared with rich, savory flavors and baked to perfection. Featuring fresh oysters topped with a flavorful blend of herbs and seasonings, this classic dish offers a warm and satisfying way to enjoy one of the sea’s most celebrated delicacies. Begin your evening with Oyster Rockefeller as a shared appetizer, or pair them with a glass of wine while enjoying a full dinner overlooking the bay. Tuesday nights provide the perfect setting to relax and savor the flavor.

1/2 Dozen Oysters Rockefeller $23.00

1 Dozen Oysters Rockefeller $42.00

Chef Alfredo says, "If it were him, he would have a dozen oysters Rockefeller with a bottle of Franciacorta."

Monday Night Cioppino!

The perfect way to start the week is with Chef Alfredo's signature seafood cioppino. The cioppino is brimming with fresh seafood in a rich tomato broth. This San Francisco classic can be shared or enjoyed solo, with the Monday Night Garlic Bread. You can also take advantage of the 50% off select bottles of wine, making it easy to pair your cioppino with a favorite or something new. The weather is getting warmer, and our outdoor parklet offers an ideal setting to enjoy an evening with views of the San Francisco skyline and bay. Meet some friends, enjoy a date night, or unwind after the start of the week. Monday nights combine fresh seafood, great wine, waterfront views, and the relaxed charm of downtown Sausalito.

Cioppino - $42.00

Garlic Bread - $13.00

50% Off These Featured Wines

Chef Alfredo selects two featured wines from our list, both available at 50% off for one night only. These handpicked selections complement the flavors of his menu and offer guests an opportunity to enjoy exceptional wines at a special value.

Whether you're joining us for our signature cioppino, sharing appetizers with friends, or simply enjoying a glass of wine overlooking the bay, Monday nights offer a relaxed atmosphere to ease into the week. Let Monday nights be a tradition that captures the spirit of dining in Sausalito.

“Wine is bottled poetry.” — Robert Louis Stevenson

WHITE WINE

Pinot Grigio, St.Michael-Eppan 2024 Alto Adige
The 2024 St. Michael-Eppan Pinot Grigio from Alto Adige, Italy, is a bright and refreshing white wine with aromas of green apple, pear, white peach, and citrus. Crisp acidity and subtle minerality balance flavors of melon and peach, leading to a clean, elegant finish that is both fresh and long-lasting.

List price by the bottle for $73.00, on sale tonight only for $36.00

RED WINE

Cabernet Sauvignon, Seawolf 2021 Mendocino
The 2021 Seawolf Estate Yorkville Highlands Cabernet Sauvignon is a full-bodied, richly concentrated wine featuring aromas of red and black fruits, plum, cedar, and earthy notes. Layers of currant, cassis, to***co, and graphite unfold on the palate, supported by refined tannins and a long, powerful finish.

List price by the bottle for $84.00, on sale tonight only for $42.00

30% Off Bottles for Wine Wednesday!

If you miss Monday’s featured wine selections, join us on Wednesdays for 30% off all bottles of wine, excluding wines from Chef Alfredo’s Recommended List. It’s the perfect opportunity to enjoy a favorite bottle or explore something new while dining with family and friends.

With a wine list spanning renowned wine regions and a menu inspired by Italian flavors, Wednesday evenings offer an easy midweek escape. Whether paired with piping hot pizza, house-made pasta, or one of Chef Alfredo’s signature entrées, a thoughtfully chosen bottle of wine helps make any dinner a memorable experience.

A Full Moon Night!

There’s something special about a full moon rising over the bay. From our parklet, you can watch it slowly appear above the Bay Bridge. It transforms an ordinary night into something memorable. It’s one of those simple moments that we all wait for and that make us slow down, enjoy the view, and appreciate being right where we are. Tera took this photo during last night’s full moon and captured the fact that there is no better seat in Sausalito to watch the moon rise over the bay.

Jazz and Blues by the Bay

With Jazz and Blues by the Bay beginning this Friday, June 5 and running through September 25, make sure to pick up a pizza on your way to Gabrielson Park and enjoy it on the lawn while listening to top-tier jazz and blues.

Upcoming Holidays and Community Events!

Juneteenth
Friday, June 19, 2026

Father's Day
Sunday, June 21, 2026

Independence Day
Saturday, July 4, 2026

05/18/2026

Memorial Day Weekend is Almost Here!

Memorial Day Weekend is just around the corner, and Angelino is looking forward to welcoming guests for a weekend of waterfront dining, seasonal flavors, and beautiful views of the San Francisco skyline and the bay. As Sausalito comes alive with holiday visitors and warm spring weather, it is the perfect time to gather with family and friends for a relaxed lunch on the parklet or an evening dinner overlooking the water. From fresh seafood and housemade pastas to thoughtfully selected wines, Memorial Day Weekend is one of the most enjoyable times of the season to experience Angelino.

Reservations for both lunch and dinner are strongly encouraged throughout the holiday weekend, as seating fills quickly during this popular time of year. Whether planning a casual afternoon by the bay, a sunset dinner, or a special gathering with visiting friends and family, we invite guests to reserve early to enjoy the best of the holiday weekend in Sausalito. We look forward to celebrating Memorial Day Weekend with you at Angelino.

30% Off Bottles of Wine

Every Wednesday!

If you miss Monday’s wine special, join us every Wednesday evening for 30% off all bottles of wine, excluding selections from Chef Alfredo’s Recommended List. Wednesday nights are the perfect opportunity to explore wines from a variety of regions and styles while enjoying dinner in a relaxed and welcoming atmosphere. Whether revisiting a favorite or discovering something new, our weekly wine evenings are designed to pair great wines with good food and good company.

Monday Nights at Angelino!

Monday nights at Angelino have become a favorite way to begin the week, bringing together the comforting flavors of a traditional San Francisco seafood cioppino with an inviting evening atmosphere. Filled with fresh seafood simmered in a rich tomato broth, our cioppino is a classic coastal dish designed for sharing and savoring. To complement the evening, guests can also enjoy select bottles of wine at 50% off list price, creating the perfect opportunity to explore new varietals or revisit longtime favorites alongside dinner.

With the warm weather settling in, there is no better place to enjoy Monday evenings than on Angelino’s outdoor parklet, complete with sweeping views of the San Francisco skyline and the bay. Surrounded by the relaxed energy of downtown Sausalito, outdoor dining offers a welcoming setting to unwind after the start of the week, whether gathering with friends, enjoying a date night, or simply taking in the evening air with a glass of wine. Monday nights at Angelino are designed to capture the spirit of coastal dining, combining fresh flavors, exceptional wines, and one of the most memorable waterfront views in the Bay Area.

Cioppino - $42.00

Garlic Bread - $13.00

50% Off These Featured Wines

For Monday evening, we’re featuring two wines from our list, both selected by Chef Alfredo and available at 50% off for tonight only. Our weekly Monday wine offering is a simple way to explore thoughtfully chosen bottles that pair naturally with the evening’s dishes, whether revisiting a favorite or trying something new. Whether joining us for cioppino night or simply stopping in for a glass of wine and conversation, Monday evenings at Angelino offer a relaxed way to begin the week with good food, good wine, and good company.

“Wine is the most civilized thing in the world.” — Ernest Hemingway

WHITE WINE

Pecorino, Scarpone 2024 Abruzzo
The 2024 Scarpone Pecorino from Abruzzo is a vibrant, medium-bodied white wine with bright acidity and a crisp, dry profile. It offers notes of citrus, green apple, pear, and white flowers, balanced by a distinct mineral character and a clean, refreshing finish.

List price by the bottle for $60.00, on sale tonight only for $30.00

ROSE WINE

Cleto Chiarli "Vecchia Modena" Lambrusco di Sorbara Secco
(375ml / 2 Glasses)
Cleto Chiarli “Vecchia Modena” Lambrusco di Sorbara Secco is a crisp, bone-dry sparkling rosé with bright acidity and delicate bubbles. It features fresh red berry flavors, hints of citrus and minerality, and a clean, refreshing finish.

List price by the bottle for $33.00, on sale tonight only for $16.00

Upcoming Holidays and Community Events!

Jazz and Blues by the Bay
Starts Friday, June 5, 2026 and runs until
Friday, September 25, 2026 with a break for
4th of July Celebrations

Juneteenth
Friday, June 19, 2026

Father's Day
Sunday, June 21, 2026

05/11/2026

Ongoing Specials and Events!

Cioppino & Garlic Bread for Monday Night!

Our Monday night tradition continues with a hearty cioppino, inspired by San Francisco’s classic fisherman’s stew and served in a rich tomato broth with fresh seafood. Each bowl is prepared with a generous mix of seafood and slow-simmered ingredients that bring depth and comfort to every bite. Whether you are continuing a long-standing tradition with us or trying cioppino for the first time, Monday nights offer a relaxed and welcoming way to ease into the week ahead.

Warm garlic bread is available as an add-on, perfect for soaking up the flavorful broth or pairing with other dishes. Join us in-house for a warm and satisfying start to the week.

Cioppino - $42.00

Garlic Bread - $13.00

Monday Night Special:
50% Off All Wines Listed Below

For Monday evening, we’re featuring two wines from our list, both selected by Chef Alfredo to complement the menu and available at 50% off for tonight only.

Our weekly Monday wine offering is a simple way to explore thoughtfully chosen bottles, whether revisiting a favorite or discovering something new. Each selection is chosen to pair naturally with the evening’s dishes and to bring something distinctive to the table.

Whether you are joining us for cioppino night or simply stopping in for a glass of wine and conversation, Monday evenings offer a relaxed way to begin the week with good food, good wine, and good company.

“Wine cheers the sad, revives the old, inspires the young.” — Lord Byron

If you are celebrating Mother’s Day with us this evening, our featured wine selections have been chosen to make the occasion even more memorable. Tonight’s special includes a sparkling Franciacorta from La Montina, offering elegant bubbles and bright character, alongside the Howell Mountain Zinfandel from Turley, a bold and expressive Napa Valley wine known for its depth and structure. Whether you prefer something light and celebratory or rich and full-bodied, these two featured wines offer the perfect way to raise a glass to Mother’s Day.

SPARKLING WHITE WINE

Franciacorta, La Montina, Saten, Brut, Lombardia
La Montina Franciacorta Brut Satèn is a 100% Chardonnay sparkling wine known for its creamy texture, delicate bubbles, and elegant balance. It features notes of tropical fruit, peach, pear, and acacia, layered with subtle hints of vanilla, brioche, and toasted pastry from barrel aging, all supported by fresh acidity and a smooth mineral finish.

List price by the bottle for $80.00, on sale tonight only for $40.00

RED WINE

Zinfandel, Turley, Howell Mountain, Cedarman 2023 St. Helena
The 2023 Turley Cedarman Zinfandel is a bold Howell Mountain red known for its deep color, full-bodied structure, and layered flavors of dark cherry, blackberry, plum, licorice, and mocha. Notes of white pepper, lavender, graphite, and rocky earth add complexity, while firm tannins and a long, warm finish give the wine both power and balance.

List price by the bottle for $84.00, on sale tonight only for $42.00

Wine Wednesday!

If you miss Monday’s wine special, you can still enjoy a midweek wine offering every Wednesday evening with 30% off all bottles of wine, excluding selections from Chef Alfredo’s Recommended List.

Wednesday nights are an opportunity to explore a wide range of wines from our collection, whether you are pairing a bottle with dinner, revisiting a longtime favorite, or trying something new from the list. With a variety of styles and regions represented, there is always something to complement the evening’s menu.

Our weekly wine evenings are designed to create a relaxed and welcoming atmosphere where guests can slow down, share a meal, and enjoy thoughtfully selected wines at a special value. Join us on Wednesdays and make wine night part of your weekly tradition.

Thanks for a Great Week!

What a wonderful week it has been at Angelino. From a lively Cinco de Mayo celebration to a beautiful Mother’s Day weekend, we are incredibly grateful to everyone who joined us and helped make the past several days so memorable. A special thank you goes to Craig for his generosity in allowing us to feature and share the Craigarita with our guests. It quickly became a favorite during our Cinco de Mayo celebration, and we loved seeing so many people enjoying it together.

We also want to extend our heartfelt thanks to all the families who celebrated Mother’s Day with us, and especially to all the wonderful moms in the Angelino family. Your warmth, laughter, and continued support mean so much to us. Combined with the amazing sunshine we enjoyed throughout the week, the restaurant was filled with an energy that reminded us how fortunate we are to share these moments with our community. As we move forward into the season ahead, we look forward to many more evenings of great food, wine, celebrations, and time spent together.

Upcoming Holidays and Community Events!

Memorial Day
Monday, May 25, 2026

Jazz and Blues by the Bay
Starts Friday, June 5, 2026 and runs until
Friday, September 25, 2026 with a break for
4th of July Celebrations

Juneteenth
Friday, June 19, 2026

Father's Day
Sunday, June 21, 2026

05/04/2026

Mother's Day

Sunday, May 10

We invite you to join us in celebrating Mother’s Day with a special three-course prix fixe lunch created just for the occasion. The menu features smoked salmon crostini to start, followed by a spring vegetable frittata with salad, and finishes with a classic zuppa inglese for dessert, offered at $40.00 per person plus tax and service. A featured cocktail, “The Absurd Curd,” made with house-made Meyer lemon curd, Elena gin, and limoncello, will also be available.

Reservations are filling quickly and space is limited, with select seating times still available. We strongly encourage booking as soon as possible to secure a table for you and your guests.

Monday Night Cioppino & Garlic Bread!

Our Monday night tradition continues with a hearty cioppino, inspired by San Francisco’s classic fisherman’s stew, served in a rich tomato broth with fresh seafood.

Warm garlic bread is available as an add-on, ideal for soaking up the broth or pairing with other dishes. Join us in-house and have a warm, satisfying start to the week.

Cioppino - $42.00

Garlic Bread - $13.00

Cinco de Mayo Tuesday

Did you know you can reserve seats at the bar? It’s a great way to enjoy the full experience with a little more flexibility. Be sure to book ahead.

This Tuesday, for Cinco de Mayo, we’re featuring a customer creation: the “Craigarita.” Made with tequila, Cointreau, a splash of sweet and sour, and garnished with an orange, it’s a simple, refreshing take on a classic.

Meet super spies, Agent 86, aka Craig, the mind behind the Craigarita, and his partner in crime-stopping, Agent 99, aka Becky. Join us on Tuesday to try it for yourself, available for $10.00 for one day only.

Tonight Only: 50% Off Featured Wines

RED WINE

Primitivo, Symbol, Colli della Murgia 2019 Puglia
The 2019 Colli della Murgia ‘Symbol’ Primitivo from Puglia, made from organic grapes, balances power and elegance with a deep ruby color and notes of black cherry, blackberry, and currant, layered with black pepper, licorice, cinnamon, and hints of coffee and dark chocolate; the palate shows dark fruit, fresh minerality, and well-integrated tannins, leading to a smooth, structured, and elegant finish.

List price by the bottle for $96.00, on sale tonight only for $48.00

WHITE WINE

Vermentino di Sardegna, Naeli, Cantine di DoliaNova 2024 Sardegna
Intense straw-yellow with greenish hues, offering fresh aromas of green apple, pineapple, and light floral notes. On the palate, it’s soft yet vibrant, with balanced fruit and crisp acidity, finishing with a subtle almond-like edge typical of Vermentino.

List price by the bottle for $68.00, on sale tonight only for $34.00

For Monday evening, we’re featuring two wines from our list, both selected by Chef Alfredo to complement the menu. Enjoy them at 50% off for tonight only.

Our weekly Monday wine offering is a simple way to explore thoughtfully chosen bottles, whether revisiting a favorite or discovering something new.

“Wine is bottled poetry.” — Robert Louis Stevenson

Thank You DSA for a Great Day!

Thank you to everyone who joined us, it was such a wonderful event. Angelino was proud to be part of the parade, and it was a pleasure to see so many of you and your pups in the Angelino Dog Pack. Gathering at the restaurant, picking up your Dog Day swag, and heading out for a memorable start to the day.

The energy throughout the celebration truly reflected the spirit of Dogs by the Bay. From the parade and festivities to the chance to connect with the community, it was a day we were grateful to share with all of you.

04/20/2026

Monday Wine Sale!

RED WINE

Primitivo, Symbol, Colli della Murgia 2019 Puglia
The 2019 Colli della Murgia ‘Symbol’ Primitivo from Puglia, made from organic grapes, balances power and elegance with a deep ruby color and notes of black cherry, blackberry, and currant, layered with black pepper, licorice, cinnamon, and hints of coffee and dark chocolate; the palate shows dark fruit, fresh minerality, and well-integrated tannins, leading to a smooth, structured, and elegant finish.

List price by the bottle for $96.00, on sale tonight only for $48.00

WHITE WINE

Castel di Salve Santimedici Verdeca 2023 Puglia
The 2023 Castel di Salve Santimedici Verdeca is a fresh, light white wine from Puglia with notes of pear, green apple, citrus, and white flowers, balanced by bright acidity and a crisp, mineral finish. Clean and precise in style, it pairs well with seafood, light pastas, salads, or as an aperitif.

Anticipated list price by the bottle for $80.00, on sale tonight only for $40.00

We’re pleased to offer a pairing of wines for Monday evening—one newly arrived and not yet on our list, and another drawn from our current selection. Both have been personally selected by Chef Alfredo, reflecting his approach to pairing and his appreciation for wines that complement the character of the menu. For tonight only, enjoy them at half off, an excellent opportunity to discover something new or revisit a familiar favorite at exceptional value.

Our Monday night wine offering has become a weekly ritual, inviting guests to explore thoughtfully chosen bottles in a relaxed setting. Whether you’re revisiting a favorite or trying something unfamiliar, it’s a simple way to begin the week with a glass that feels both special and approachable.

"Wine makes every meal an occasion, every table more elegant, every day more civilized" — André Simon

Cioppino and Garlic Bread Monday

Our Monday night tradition continues with a hearty cioppino and garlic bread. Monday nights have a special rhythm here, centered around our traditional cioppino. Inspired by the classic San Francisco fisherman’s stew, it features a rich tomato broth filled with fresh seafood, hearty, flavorful, and distinctly maritime.

Warm garlic bread is available as a separate addition, perfect for soaking up the broth, and it pairs just as well with many of our other dishes across the menu. It’s a simple, satisfying way to start the week, whether you keep it classic with the cioppino alone or add a little extra to the table.

You can also order online for pickup and bring the experience home, perfect for a warm, cozy dinner to start the week.

Cioppino - $42.00

Garlic Bread - $13.00

Join Us for the Dog by the Bay Parade!

Angelino will be joining the parade this year, and we would be delighted to have you and your pup take part in the Angelino Dog Pack. To participate, please register using the link below. On the day of the event, plan to meet us at Angelino at approximately 10:00 AM to pick up your Dog Day swag pack and connect with the group before heading out together. We will then make our way to the Trident dock for parade check-in at 10:30 AM. The parade begins at 11:00 AM and follows an easy, scenic walk to Gabrielson Park, where the festivities continue. You may also spot Charlie, the Ancona / Angelino family dog, who has become a familiar and much-loved presence around Sausalito, proudly joining the celebration.

Dogs by the Bay is a lively, dog-friendly celebration in downtown Sausalito that brings together the community, local businesses, and animal welfare organizations for a day centered on our four-legged companions. Highlights include the waterfront dog parade, a costume contest, live music, dog-focused vendors, and activities such as meeting adoptable dogs, training demonstrations, pet portraits, and Kids Dog Art Day, along with the month-long Dog Passport Program offering special promotions and raffle entries at participating locations.

Opening Day on the Bay

Sunday, April 26

After a full day celebrating Opening Day on the Bay on Sunday, April 26, settle in at Angelino for a relaxed waterfront dinner. Whether you’ve been out on the water or soaking in the energy around the harbor, it’s a wonderful way to wind down. Join us to unwind, enjoy a great meal, and take in the evening views of the bay.

Mother's Day

Sunday, May 10

We invite you to join us in celebrating Mother’s Day with a special three-course prix fixe lunch created just for the occasion. The menu features smoked salmon crostini to start, followed by a spring vegetable frittata with salad, and finishes with a classic zuppa inglese for dessert, offered at $40.00 per person plus tax and service. A featured cocktail, “The Absurd Curd,” made with house-made Meyer lemon curd, Elena gin, and limoncello, will also be available.

Reservations are highly recommended, as availability is limited and the day fills quickly. Please book in advance to ensure a table for you and your guests.

Upcoming Closures

Friday, April 24

Wedding Buy Out

04/13/2026

Dogs by the Bay!
Saturday, April 25

Angelino will be joining the parade this year, and we would be delighted to have you and your pup take part in the Angelino Dog Pack. To participate, please register using the link below. On the day of the event, plan to meet us at Angelino at approximately 10:00 AM to pick up your Dog Day swag pack and connect with the group before heading out together.

We will then make our way to the Trident dock for parade check-in at 10:30 AM. The parade begins at 11:00 AM and follows an easy, scenic walk to Gabrielson Park, where the festivities continue.

You may also spot Charlie, the Ancona / Angelino family dog, who has become a familiar and much-loved presence around Sausalito. Charlie will be proudly joining the celebration.

Dogs by the Bay is a lively, dog-friendly celebration in downtown Sausalito that brings together the community, local businesses, and animal welfare organizations for a day centered on our four-legged companions. Highlights include the waterfront dog parade, a costume contest, live music, dog-focused vendors, and activities such as meeting adoptable dogs, training demonstrations, pet portraits, and Kids Dog Art Day. Guests can also take part in the month-long Dog Passport Program, collecting stamps at participating locations for special offers and raffle entries, with plenty of opportunities to enjoy dog-friendly dining and make a full weekend of it along the waterfront.

Garlic Bread & Monday Cioppino

Monday nights have a special rhythm here, centered around our traditional cioppino. Inspired by the classic San Francisco fisherman’s stew, it features a rich tomato broth filled with fresh seafood—hearty, flavorful, and distinctly coastal.

Served with warm garlic bread for soaking up the broth, it’s a simple, satisfying way to start the week.

Cioppino - $42.00

Garlic Bread - $13.00

Monday Night Wine Sale!

We’re pleased to offer a selection of newly arrived wines, so new that they are not yet on our list. For tonight only, enjoy them at half their anticipated price, an excellent chance to discover something new at exceptional value.

“Wine is sunlight, held together by water.” — Galileo Galilei

RED WINE

Illirico, Cantina dei Quinti 2023 Campagnia
The 2023 Illirico from Cantina dei Quinti is a balanced Campanian blend of Aglianico and Primitivo, showing bright cherry and wild strawberry notes with hints of florals, spice, and light balsamic. Soft and approachable, it finishes lively and fruit-forward.

Anticipated list price by the bottle for $96.00, on sale tonight only for $48.00

WHITE WINE

Castel di Salve Santimedici Verdeca 2023 Puglia
The 2023 Castel di Salve Santimedici Verdeca is a fresh, light white wine from Puglia with notes of pear, green apple, citrus, and white flowers, balanced by bright acidity and a crisp, mineral finish. Clean and precise in style, it pairs well with seafood, light pastas, salads, or as an aperitif.

Anticipated list price by the bottle for $80.00, on sale tonight only for $40.00

Opening Day on the Bay

Sunday, April 26

After a full day celebrating Opening Day on the Bay on Sunday, April 26, settle in at Angelino for a relaxed waterfront dinner. Whether you’ve been out on the water or soaking in the energy around the harbor, it’s a wonderful way to wind down. Join us to unwind, enjoy a great meal, and take in the evening views of the bay.

Mother's Day

Sunday, May 10

We invite you to join us in celebrating Mother’s Day with a special three-course prix fixe lunch created just for the occasion. Reservations are highly recommended, as availability is limited and the day fills quickly. Please book in advance to ensure a table for you and your guests.

Upcoming Closures

Friday, April 24

Wedding Buy Out

Angelino Restaurant

06/08/2026

06/01/2026

05/18/2026

05/11/2026

05/04/2026

04/20/2026

04/13/2026

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Monday	5pm - 9pm
Tuesday	5pm - 9pm
Wednesday	5pm - 9pm
Thursday	11:30am - 3pm
	5pm - 9pm
Friday	11:30am - 3pm
	5pm - 9pm
Saturday	11:30am - 3pm
	5pm - 9pm
Sunday	11:30am - 3pm
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