10/19/2026
Only 2 seats left.
Tomorrow night, Chef Drew Adams serves LAST MEAL WORTHY at Masō: ten courses with w**e pairings, built around the meal you’d choose as your last. Foie gras and white chocolate. Lobster with buttered popcorn soup. Wagyu strip with Château Angélus. Drew’s ice cream cookie sandwich with a 40-year tawny port.
It’s just 32 guests and a menu you won’t see again. When these seats are gone, they’re gone.
Tuesday, 10/20 at 6 PM
$476.25 per person, with w**e, tax, and gratuity included Text “LAST MEAL” to (941) 315-8187 to claim a seat