Michael's On East

09/07/2026

TOMORROW IS GIVE BACK TUESDAY!

Cheers to a good cause! 🍸 Join us tomorrow for Give Back Tuesday and enjoy all-night Happy Hour only in the lounge – featuring flavorful bites and handcrafted cocktails.

✨ Even better? A portion of the proceeds supports The Benjamin Gilkey Fund, which supports clinical trials and scientific studies at the Johns Hopkins All Children’s Cancer and Blood Disorders Institute. 💙

Happy Hour:
✨ $6 off Lounge Bites, Classic Cocktails and Zero-Proof Cocktails
✨ $8 House Wines & Zero-Proof Wines
✨ $10 House Spirits & Zero-Proof Spirits
✨ $2 off all Beer & Zero-Proof Beer

RESERVE YOUR TABLE TODAY!
🕔 Tuesday–Thursday 4:30-10pm & Friday–Saturday 4:30-11pm
🌐 www.bestfood.com
☎️ (941) 366-0007
🍷 Happy Hour is only in the Lounge and first come first serve, no reservations!

09/03/2026

Last week Chef Carlos cooked Shrimp & Grits on Suncoast View to show a sneak peak of our September New Orleans Epic Menu!

Suncoast View, Executive Chef Carlos Avella, joined ABC7 to make Ne...

09/03/2026

Galician-Style Braised Octopus!
Grilled Chorizo • Roasted Fennel • Red Onions • Heirloom Cherry Tomatoes • *Chipotle Aioli

Reservations here: https://bestfood.com/restaurant/reservations

🕔 Tuesday–Thursday 4:30-10pm & Friday–Saturday 4:30-11pm
🌐 www.bestfood.com
☎️ (941) 366-0007
🍷 Happy Hour is only in the Lounge and first come first serve, no reservations!

09/02/2026

September Epic Menu: New Orleans!

This month’s Epicurean Menu holds a special connection for Michael Klauber, who has fond memories of his time as a Manager and Wine Buyer at the iconic Arnaud’s Restaurant in New Orleans. Inspired by the city’s distinctive culinary traditions, the menu celebrates the bold Creole and Cajun flavors that make New Orleans unlike anywhere else.

Reservations here: https://bestfood.com/restaurant/reservations

🕔 Tuesday–Thursday 4:30-10pm & Friday–Saturday 4:30-11pm
🌐 www.bestfood.com
☎️ (941) 366-0007
🍷 Happy Hour is only in the Lounge and first come first serve, no reservations!

09/02/2026

Made in America Charcuterie!
La Quercia Prosciutto • Smoked Speck • Nduja Americana • Creminelli Salami Calabrese • Garlic & Wine Soppressata • Artisan Cheeses • Grain Mustard • Fruit Chutney • Greek Olives • Tear Drop Red Peppers • Mini Baguettes

Only available on the Lounge menu, cheeses sourced from !

Reservations here: https://bestfood.com/restaurant/reservations

🕔 Tuesday–Thursday 4:30-10pm & Friday–Saturday 4:30-11pm
🌐 www.bestfood.com
☎️ (941) 366-0007
🍷 Happy Hour is only in the Lounge and first come first serve, no reservations!

08/31/2026

Thank you SRQ Magazine for the article on our Zero-Proof cocktail collection!

All of the buzz, none of the booze.

08/30/2026

08/30/2026