Finch and Fork Restaurant

Finch and Fork Restaurant Playful twist on American & Californian cuisine. The original concept of modern American comfort food and having serious fun with it.
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Satisfying menu of shareable plates, each carefully crafted with the freshest ingredients year round.

06/05/2026

Taste the rainbow, one glass at a time. 🌈🥂

Join us June 18 from 6pm–8pm for the Pride Month edition of Sunset Sip & Swirl with Color Wheel Collective. We’ll be pouring wines by color featuring , , and all paired with cheese, charcuterie, and beats by .

Don’t miss this one! Grab your tickets at the link in our bio.

The hardest part of dinner? Choosing your final bite. 🍓🍫Go bright and buttery with our Olive Oil Cake, served with lemon...
06/04/2026

The hardest part of dinner? Choosing your final bite. 🍓🍫

Go bright and buttery with our Olive Oil Cake, served with lemon curd cream and strawberry three ways, or rich and indulgent with Chocolate Pot de Crème, luxardo cherry whip, and cocoa nibs.

No wrong answers here. Just two very good ways to end the night.

05/29/2026

Your Santa Barbara Saturday plans: browse, brunch, repeat. 🧺🍳 Start at the just outside Finch & Fork, then trade your market tote for a menu with brunch bites and sips inside.

05/28/2026

Consider this your National Burger Day close-up. 🍔

Our Poblano Burger layers bacon, fontina cheese, iceberg lettuce, red wine onion jam, and roasted poblano aioli on a toasted brioche bun for a bite that’s rich, smoky, and worth an extra long lunch.

See you at Finch & Fork.

05/28/2026

Meet Sebastian, one of the faces behind the Finch & Fork bar. ✨

We handed him the mic to discuss favorite drinks, go-to bites, and what he’s loving from the new menu. Consider this your inside scoop before your next seat at the bar.

This is what golden hour was made for. 🌅🍷Join us on the rooftop May 28 from 6pm–8pm for an evening of coastal pours, lig...
05/22/2026

This is what golden hour was made for. 🌅🍷

Join us on the rooftop May 28 from 6pm–8pm for an evening of coastal pours, light bites, and live music by Catalina Esteves . Think crisp whites, rosés, chilled reds, and local pours from Native9 Wines, Margerum Wine Company,Pence Vineyards & Winery, Paradise Springs Winery, Santa Barbara, and Winery Rancho Vinedo that are made for the season.

A very good reason to look forward to Thursdays. 🦪✨Join us at Finch & Fork every Thursday from 4pm until sold out for $2...
05/21/2026

A very good reason to look forward to Thursdays. 🦪✨

Join us at Finch & Fork every Thursday from 4pm until sold out for $2 oysters, best enjoyed with bubbles in hand and nowhere to rush off to.

05/20/2026

Pre-dinner, post-work, or just because… the Finch & Fork bar is ready when you are. ✨Settle in with our bar menu and turn a quick drink into dinner with bites like hush puppies, local pours, and something shaken to start.

05/15/2026

A forkful of spring, coming right up. 🌿🍴

Our newest seasonal dishes are fresh, colorful, and made to savor, featuring local produce, bright flavors, and plenty of spring energy.

Try the Farmers Market Goddess Salad, Spring Barley Risotto with asparagus and peas, Gnocchi with pistachio pesto and baby heirloom tomatoes, or our Catch of the Day with coconut moqueca.

Spring looks pretty good on a plate.

05/13/2026

Summer is officially on the menu, one sip at a time. 🍹✨ is pouring cocktails that are bright, refreshing, and made for warm Santa Barbara evenings.

🌶️ La Pasión | Don Julio Blanco, passionfruit syrup, fresh lime juice, habanero tincture, Tajín rim

🍓 Raspberry Solstice | Belvedere vodka, veso strawberry solstice, raspberry cordial, fresh lemon juice

🥥 Coco Crush | Mezcal, strawberry cordial, Coco Lopez cream of coconut, fresh lime juice

Address

31 W Carrillo Street
Santa Barbara, CA
93101

Opening Hours

Monday 7am - 2pm
4pm - 9pm
Tuesday 7am - 2pm
4pm - 9pm
Wednesday 7am - 2pm
4pm - 9pm
Thursday 7am - 2pm
4pm - 9pm
Friday 7am - 2pm
4pm - 9pm
Saturday 7am - 2pm
4pm - 9pm
Sunday 7am - 2pm
4pm - 9pm

Telephone

+18058799100

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