Prairie Star Restaurant & Wine Bar

09/30/2026

Fall flavors on the September 30- October 1 menu. Reservations recommended, link in our bio or go to Open Table

09/25/2026

We hope to see you this weekend! Predictions are that patio weather is back 😙🥂

09/25/2026

For pastry chefs, crème anglaise is like a "mother sauce" — a foundation that can become something pretty special in the right hands. Chef Myles starts with that classic combination of cream, egg and vanilla, infuses it with honey, then transforms it into a silky frozen 𝙃𝙤𝙣𝙚𝙮 𝙎𝙚𝙢𝙞𝙛𝙧𝙚𝙙𝙙𝙤. Finished with a touch more honey and fresh stone fruit compote, topped with candied almond brittle-- it’s a beautiful way to let late-summer flavors shine. A little pastry technique, a little New Mexico honey, and a whole lot of delicious. 🍯🍑

09/23/2026

September 23 and 24 reservations strongly recommended https://www.prairiestar.mynewmexicogolf.com/prairiestar-reservations

09/18/2026

We’re thrilled to see Chef Myles Lucero among this talented group of chefs representing New Mexico’s vibrant culinary community. Congratulations to all of the 2026 Chef of the Year nominees — what a wonderful reflection of the talent, creativity and passion found throughout our state!

These culinary trailblazers don’t just cook—they craft experiences. Introducing your 2026 Chef of the Year nominees: the bold, the brilliant, the flavor-obsessed artists behind New Mexico’s most unforgettable dishes. Tickets for the 2026 HIA are moving fast. Join us on September 21 at the Route 66 Casino Hotel as NMRA celebrates its 80th Anniversary. https://business.nmrestaurants.org/ap/Events/Register/BDFDalMtaCKC0
Anthony N. - The Valley Cafe
Kiko R. - Ten Thousand Waves Japanese Spa & Resort
Josh A. - Indian Pueblo Cultural Center
Mathew W. - Picacho Hills Country Club
Ryan G. - Paako Ridge Golf Club
Myles L. - Prairie Star Restaurant & W**e Bar
Stefani M. - La Fonda del Bosque
Brenden G. - Inn of the Mountain Gods
Armando M. - Las Cruces Convention Center
Alan S. - Isleta Resort & Casino
Benjamin W. - Savoy
Tyler T. - Vernon's Speakeasy
Danny C. - Ardovino's Desert Crossing
Bryan R. - Santa Claran Casino Resort
Rita T. - Indian Pueblo Cultural Center
Anthony N. - The Valley Cafe
James H. - Albuquerque Convention Center
Kathleen C. - Market Steer Steakhouse
Victor G. - Yellow Brix Restaurant + W**e + B**r

09/17/2026

Come a little early for your dinner reservation? W**e Bar and patio open at 4:30

09/16/2026

September 16 and 17, as the local produce goes from Summer into Fall, this menu celebrates it all! Reservation highly recommended- link in our bio

09/12/2026

Crisp, cozy, and hits just right. 🍏🥃 ​Our Caramel Apple Martini stacks Apple Vodka, Jack Daniel’s, Apple Schnapps, and rich Frangelico into pure fall perfection. Pull up to the bar and enjoy one! Open at 4:30

09/12/2026

If you have a hummingbird feeder, there's no need to take it down to encourage the birds to migrate. The Cornell Lab says hummingbirds will migrate regardless of whether feeders remain available, and keeping them up can provide an extra source of energy for birds, young and old, passing through. Feeders should be cleaned regularly and filled with a mixture of 1 part plain white sugar to 4 parts water.