Blue Pagoda

Blue Pagoda Offering a traditional Japanese Omakase experience accompanied by exquisite Japanese whiskey and sake.

09/01/2026

You’ve been asking for uni at our next Fall Omakase event on September 19th so book your tickets if you haven’t already 🎉

Did you know our Head Chef 郎会懿 bids on rare uni at Japanese auctions to get you the best quality ingredients? If you’re an uni lover, we got you covered 💙

Reach out to us for any private event we can help host your birthday, team events, holiday parties and even weddings. Any size group, just DM us or link in our bio ✨

08/29/2026

We love throwing blue fin tuna cutting celebrations our next one is September 19th 🎉

We are 80% sold out and if you’re looking to book a private event with our master trained chefs, send us a DM and our hospitality manager will reach out 💙

Link in bio to buy tickets to our next Fall Omakase Celebration.
📍1613 N Capitol Ave, San Jose, CA 95132

08/20/2026

Only a few tables left for our September 19th Fall Omakase Celebration where we will have all you can eat bluefin tuna 💙

Our master trained chefs will be curating your omakase experience live right in front of you while dining. You don’t want to miss it ✨

$360 per ticket to purchase, visit the Tock link in bio.

📍1613 N Capitol Ave, San Jose, CA 95132

08/15/2026

You’ve been asking for another bluefin tuna cutting ceremony so let’s celebrate the Fall together with some omakase 🎉

Join us on September 19 at 5pm for welcome drinks, bluefin tuna cutting, omakase with caviar truffle uni and more ✨

Grab tickets on the link in our bio from Tock. 🍣

📍1613 N Capitol Ave, San Jose, CA 95132

08/08/2026

Our entire team and head chef 郎会懿 are so excited for the sold out summer omakase celebration this weekend 🎉

Fresh ingredients flown in from Japan today and tomorrow. We can’t wait to cheers to the summer and spend time with you all 🍣

📍Blue Pagoda, 1613 N Capitol Ave, San Jose, CA 95132

08/07/2026

New August Omakase journey is here 🍣✨

Our menu is thoughtfully curated with seasonal ingredients sourced from Japan and prepared with respect for tradition.

Reserve your seat today through the link in our bio 💙

📍 Blue Pagoda, 1613 N Capitol Ave, San Jose, CA 95132

07/29/2026

We’re so excited to see our tuna lovers at the summer omakase celebration 🎉

郎会懿 and our talented team are hard at work preparing for the epic 30+ course omakase menu. If you missed getting tickets, stay tuned for our next seasonal event 👀

📍1613 N Capitol Ave, San Jose, CA 95132

07/27/2026

We take our uni seriously ✨

This week’s featured Hokkaido Maruhiro Uni is ranked number 3 among uni brands at the Toyosu Market auction. It is recognized for its exceptional consistency, rich natural sweetness, and silky, buttery texture 😍

We’ll be having uni for our summer omakase in August as well. Can’t wait to celebrate 🎉

07/24/2026

Book in July before our menu and price changes on August 8th 💙

We pride ourselves on quality ingredients and accessible prices. For those that want more than 16 courses, we have a special summer celebration with all you can eat premium tuna and 30+ courses. Reserve your seats at the link in bio 🍣

📍1613 N Capitol Ave, San Jose, CA 95132

07/22/2026

Our summer omakase menu increased from 20 to 30+ courses🔥

Our Master Trained Chefs got excited about the menu so we decided to add 10 more courses! One night only, we will have all can eat blue fin tuna too. We only have 2 tables left so grab seats before they’re gone on Tock (link in bio)✨

📍 Blue Pagoda, 1613 N Capitol Ave, San Jose, CA 95132

Address

1613 N Capitol Avenue
San Jose, CA
95132

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 10pm

Telephone

+14086493183

Website

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