Barney Rubble BBQ

07/01/2022

07/03/2021

That sweet island goodness available medicated and non-medicated! Tap in to get yours on our ISLANDAH PLATE!

06/18/2021

Who was able to catch our seasonal release last weekend to kick off the summer?
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Our ISLANDAH PLATE featured Hawaiian-style teriyaki huli huli chicken, island mac salad, lumpia shanghai, furikake rice, pickled grilled pineapple, sriracha drizzle and a side of our ISLAND CHILI GELATO dipping sauce
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Our ISLAND CHILI GELATO and sriracha drizzle was *also* available to be infused with cannabis for our 21+ customers.
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06/17/2021

Our BBQ OG classic bbq sauce is always made from scratch and currently available to order in 3 different sizes.
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We ALSO offer our BBQ OG infused with cannabis for our 21+ customers. *(regular sauces and rubs do NOT have any cannabis whatsoever)*
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📫 DM us for any orders or inquiries
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06/13/2021

If “SHEESH” were a mac bowl - our TOP HAWG MAC N CHEEZE bowl - 3 cheese classic mac topped with southern style pulled pork and DORITOS®️ nacho cheese and CHEETOS®️ cheese dust crumble
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We also offered cannabis infused DORITOS®️ & CHEETOS®️ cheese dust crumble for our 21+ customers
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06/13/2021

Introducing a new sauce in our lineup - SPICY KUSH - our signature spicy bbq sauce ALWAYS made in house from scratch.
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All in-house sauces and rubs are ALSO available to be infused with cannabis for our 21+ customers.
📫DM for inquiries
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06/11/2021

Our HAWGS N DAWG PLATTER - slow cooked baby back ribs in BBQ OG sauce, smoked jalepeño monterey jack sausage link, bac’N baked beans, southern style collard greens, a dinner roll and OF COURSE! A side of our *NEW* SPICY KUSH bbq sauce.
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Weekly rotating menu released every Wednesday in our story or check out our highlights on out page
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05/26/2021

BAY AREA!! Y’all ready for some medicated BBQ, sauces and classic sides? FOLLOW for a rotating menu to be released every Sunday |21+ only