Trestle Trestle offers a unique and delicious dining experience. Customers select from an award-winning
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Just a few more days with our Rigatoni alla Amatriciana 🍅🥲The Tomato Menu ends September 8, which means this bowl is off...
09/03/2026

Just a few more days with our Rigatoni alla Amatriciana 🍅🥲

The Tomato Menu ends September 8, which means this bowl is officially on borrowed time. Clear your schedule and come celebrate tomato season with us before it’s gone.

Day in the life of Trestle’s Chamomile Panna Cotta SNAP! our honey tuile Exposing our Tomato & Plum GeleeChallenge yours...
08/30/2026

Day in the life of Trestle’s Chamomile Panna Cotta

SNAP! our honey tuile

Exposing our Tomato & Plum Gelee

Challenge yourself to get the perfect bite each time

Oops.

When tomatoes are this good, there’s no need to overthink it. Peak California tomatoes with stracciatella, fresh mint an...
08/26/2026

When tomatoes are this good, there’s no need to overthink it. Peak California tomatoes with stracciatella, fresh mint and shallot vinaigrette. 🍅 😎

Our menu reads tomato acqua pazza and no, it’s not really pronounced “aqua pizza.” 😌Meaning “crazy water” in Italian, th...
08/22/2026

Our menu reads tomato acqua pazza and no, it’s not really pronounced “aqua pizza.” 😌

Meaning “crazy water” in Italian, this bright tomato broth is paired with seared black cod with crispy skin, caper berries and pole beans.

Featuring our crispy pork schnitzel on our limited tomato menu 🍅 🐖 Golden and crisp, she’s accompanied by Early Girl tom...
08/15/2026

Featuring our crispy pork schnitzel on our limited tomato menu 🍅 🐖

Golden and crisp, she’s accompanied by Early Girl tomato and stone fruit relish, with a mustard just bringing it all together.

We saved the juiciest for last. 🍅The final chapter of our vegetable (or… scientifically, fruit) series is all about toma...
08/07/2026

We saved the juiciest for last. 🍅

The final chapter of our vegetable (or… scientifically, fruit) series is all about tomatoes.

Starting August 13th, we’re giving peak season tomatoes the full Trestle treatment, from the first course to the last.

One last summer menu. One very good reason to love tomatoes even more. 🥹

Reserve now through OpenTable

Pink peppercorn on ice cream might sound unexpected, but trust us 🐻! The delicate floral notes bring out the richness of...
08/03/2026

Pink peppercorn on ice cream might sound unexpected, but trust us 🐻!

The delicate floral notes bring out the richness of our vanilla ice cream, adding just enough brightness to complement the warm stone fruit and buttery pecan oat crumble beneath.

Our Stone Fruit Cobbler is our current favorite summer dessert!

Don’t let the Calabrian ’nduja fool you.This spaghetti leads with rich, smoky flavors before a gentle hint of heat joins...
07/29/2026

Don’t let the Calabrian ’nduja fool you.

This spaghetti leads with rich, smoky flavors before a gentle hint of heat joins the party. Finished with tomato sofrito, pecorino, and fresh basil, it’s a winner 😌🍝

07/23/2026

How could we not pair a Red Hot Chili Peppers song with a pepper soup? IYKYK. 🌶️

Starting off our Pepper Menu is a smoky Chicken Tortilla Soup, built on the rich flavors of guajillo and ancho peppers.

Our roasted local halibut has a hot take. 🌶️Paired with aji amarillo, toasted garlic peperonata, and baby eggplant, this...
07/19/2026

Our roasted local halibut has a hot take. 🌶️

Paired with aji amarillo, toasted garlic peperonata, and baby eggplant, this dish lets summer peppers do what they do best: bring warmth, slight sweetness, and just the right amount of spice.

Part of our Pepper Series, available for a limited time.

Peppers have officially taken over. 🌶️After spending last month celebrating sweet summer corn, it’s time to hand the spo...
07/15/2026

Peppers have officially taken over. 🌶️

After spending last month celebrating sweet summer corn, it’s time to hand the spotlight to another harvest favorite.

For the next month, peppers are making their way through every corner of our menu, bringing a little sweetness, a little heat, and plenty of personality.

Know someone with a little extra spice?
Send this their way. 🌶️

Address

531 Jackson Street
San Francisco, CA
94133

Opening Hours

Monday 5:30pm - 9pm
Tuesday 5:30pm - 9pm
Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm
Sunday 5:30pm - 9pm

Telephone

(415)7720922

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