CENTO Osteria

02/28/2023

Straight from Umbria, "the green heart of Italy" we welcome Valentino Valentini owner of Bocale di Valentini, a tiny state producing some of the best wine in Montefalco and Italy in general. Umbria is best known for championing the Sagrantino grape, which in the right hands such as those f

05/25/2022

Book our Pastiera!

Pre-order by May 26th! Pick up starting Friday May 27th This week we made a small-batch of Pasteria -- a traditional Campania cake with ricotta, wheat berries, and orange. Serves 8-10.

12/07/2021

Everyone had such a great time at the Enoteca100 - Le Feste! Thank you for joining so numerous.
What an enthusiastic start of the holiday season!
See the photo gallery of the event:
www.donatoenoteca.com/enoteca100-le-feste
Photo by Nadia Andreini

Photo Gallery

12/01/2021

Last chance for ENOTECA100 tickets!
ENOTECA100 is this Saturday at Donato Enoteca - Redwood City, and we have a limited number of tickets available.
Join the largest Italian wine tasting event in California!
www.eventbrite.com/e/enoteca100-le-feste-tickets-194698778287

Kick off the holiday with our annual Grand Italian Wine & Food Tasting Celebration at DONATO Enoteca

07/28/2021

SAVE THE DATE!
ENOTECA100 - IL RITORNO! at Donato Enoteca -
Sat, September 25th - 12:30pm - 4:00pm

Grand Italian Wine & Food Tasting Celebration!

Let's celebrate together the return of our most popular Grand Wine & Food tasting at Donato Enoteca!

It will be a memorable experience, get your tickets: www.eventbrite.com/e/enoteca100-il-ritorno-barolo-brunello-amarone-and-a-lot-more-tickets-161828893577

*Donato Wine Club members will have early VIP access and additional discounts.

06/15/2021

Do you want to learn how to make a real Italian delicious PIZZA? For Father's Day you can have the best teachers: Chef Donato and Chef Gianluca will show you how "stretch, customize, and bake pizza!" Here you can see a preview:
www.youtube.com/watch?v=Jp1mnxcSwcI
Here you can buy the Virtual Father's Day Class: donatoonlinestore.com/products/fathers-day-pizza-cooking-class

06/08/2021

Book your "crescenza" now in our DONATO STORE!
Available starting Thursday, 9/2

Fresh cows milk cheese from 3BLatte Caseificio.
Delicate and creamy cheese directly imported from Donato's hometown in Bergamo, Italy.
Limited quantity available.
Sold in 250g packages.
donatoonlinestore.com/products/crescenza-3b-latte-caseificio

Available starting Thursday, 9/2 Fresh cows milk cheese from 3BLatte Caseificio Delicate and creamy cheese directly imported from Donato's hometown in Bergamo, Italy. This item will be airshipped to us Thursday 4/29. Limited quantity available. Sold in 250g packages.

05/25/2021

For those who missed the interview with Chef Donato and Stefano Scotti on MarketWatch 360, the new Península 360 Press program.
An insightful segment filled with tips, trends, and tidbits on his business by him.

• https://forms.gle/VSTehNaCCVnpZ7618Our goal is to connect local small businesses with local business organizations. Also, we'll provide knowledge for digit...

05/14/2021

Last days to sign up to the
MARCHESI VIRTUAL CLASS
Sunday, May 16th
This class is in honor of the Greatest Italian Chef Gualtiero Marchesi, the Chef who changed the face of Modern Italian Cuisine.
https://donatoonlinestore.com/products/5-16-11-45-am-a-tribute-to-the-greatest-italian-chef

05/06/2021

Don't miss the Cooking Class on Sunday 16th May
A Tribute to the Greatest Italian Chef Gualtiero Marchesi, the Chef who changed the face of Italian Cuisine. You will learn about the world famous RAVIOLO APERTO - open face raviolo!
donatoonlinestore.com/products/5-16-11-45-am-a-tribute-to-the-greatest-italian-chef