Bouche

Bouche http://www.bouchesf.com/ Located in Union Square 603 Bush St, San Francisco CA
(679)

Bouche is a California-French restaurant with an oft-changing seasonal menu and a focus on small plates. The beer and wine list is centered on small producers from both California and France. Bouche is the creation of Guillaume Issaverdens, a French native who grew up in Provence and has worked in restaurants in France, Boston and the Bay Area.

Two salmons.Two textures.One obsession. 🔥Fresh salmon tartare meets smoked salmon in a dish that’s silky, bright, smoky,...
05/06/2026

Two salmons.
Two textures.
One obsession. 🔥

Fresh salmon tartare meets smoked salmon in a dish that’s silky, bright, smoky, and dangerously addictive.

This is the kind of appetizer that makes the whole table suddenly quiet after the first bite. 🍋✨

At Bouche we don’t just serve food… we create cravings.

Book the table. Order the tartare. Thank us later. 🥂

Not just dinner.An experience your group will talk about for weeks. ✨Warm candlelight, flowing wine, seasonal French cui...
05/06/2026

Not just dinner.
An experience your group will talk about for weeks. ✨

Warm candlelight, flowing wine, seasonal French cuisine, and the kind of atmosphere that turns a simple night out into a memory.

Birthday. Team dinner. Celebration. Date night! We do it all. 🥂

Our group dinners at Bouche are intimate, vibrant, delicious… and they book fast.

You’re just one step away from your next unforgettable evening.
Book now. CorporateDinner Date
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France is more than Paris and butter. ✨🌴🇫🇷Our newest dessert travels beyond the mainland… inspired by the vibrant flavor...
05/06/2026

France is more than Paris and butter. ✨🌴🇫🇷

Our newest dessert travels beyond the mainland… inspired by the vibrant flavors of the French Caribbean and islands like Guadeloupe or Martinique.

Exotic fruits, bright acidity, tropical freshness — a dessert designed to cleanse the palate beautifully while transporting you somewhere warmer, softer, slower.

Light. Elegant. Unexpected.
A little escape at the end of dinner.

Now serving at Bouche 🍍🥭

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Not every salad is meant to behave. ✨🥬Fresh spinach, bright lime, creamy Greek yogurt curry dressing, crispy fried onion...
05/06/2026

Not every salad is meant to behave. ✨🥬

Fresh spinach, bright lime, creamy Greek yogurt curry dressing, crispy fried onions… refreshing, crunchy, tangy, addictive.

The perfect start before the wine starts flowing and the table forgets what time it is.

Simple ingredients. Big personality.
Exactly how we like it at Bouche 🇫🇷

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A classic dish… but we dressed it up for the night. ✨Perfectly cooked pork tenderloin, sweet carrots, fresh English peas...
05/06/2026

A classic dish… but we dressed it up for the night. ✨

Perfectly cooked pork tenderloin, sweet carrots, fresh English peas, and a silky paprika cream tying everything together like a French love story.

Comfort food with a seductive twist.
Elegant. Seasonal. A little dangerous. 🔥

This is not the pork tenderloin you grew up with.
This one wears perfume.

Now on the menu at Bouche 🇫🇷

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Golden seared swordfish, tender asparagus, and a bright sauce vierge bursting with tomatoes, herbs, olive oil & citrus ✨...
05/06/2026

Golden seared swordfish, tender asparagus, and a bright sauce vierge bursting with tomatoes, herbs, olive oil & citrus ✨🐟

Light. Elegant. Effortlessly Mediterranean.
The kind of dish that tastes like sunshine on the French Riviera.

Fresh spring flavors, beautiful simplicity, and a plate you’ll think about long after the last bite.

Now serving at Bouche 🇫🇷

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Silky ribbons of pappardelle.Creamy fennel sauce.Toasted almonds. Peppery arugula.A snowfall of pecorino… finished with ...
05/06/2026

Silky ribbons of pappardelle.
Creamy fennel sauce.
Toasted almonds. Peppery arugula.
A snowfall of pecorino… finished with imported prosciutto. ✨

This is the kind of pasta that makes the whole table go silent after the first bite.

Comforting, sensual, elegant — and dangerously addictive.

Spring officially tastes like this at Bouche 🇫🇷🍝

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Cherry Clafoutis is BACK for May… and honestly, we wait all year for this moment 🍒✨Warm baked cherries, delicate vanilla...
05/06/2026

Cherry Clafoutis is BACK for May… and honestly, we wait all year for this moment 🍒✨

Warm baked cherries, delicate vanilla custard, that slightly caramelized edge… one spoon in and suddenly you’re somewhere in the French countryside with a glass of wine and no emails to answer.

Available starting TODAY at Bouche — and only for the season.

The kind of dessert people order “to share”… and regret sharing after the first bite.

Run, don’t walk. 🍒🇫🇷

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Brunch is not a meal.It’s a mood. It’s a moment. It’s a little bit of chaos… and a lot of pleasure.Mimosas flowing.Plate...
05/02/2026

Brunch is not a meal.
It’s a mood. It’s a moment. It’s a little bit of chaos… and a lot of pleasure.

Mimosas flowing.
Plates you don’t want to share.
Music up. Sun out. People you love.

If you know, you know.
If you don’t… it’s time.

See you this weekend 😉

⸻

Current mood: cracking crab and ignoring everything else 🦀😄” “Salty air, messy hands, and the start of crab...
01/02/2026

Current mood: cracking crab and ignoring everything else 🦀😄”
“Salty air, messy hands, and the start of crab season 🦀🌊”

Address

603 Bush Street
San Francisco, CA
94108

Opening Hours

Monday 5pm - 9:30pm
Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 5pm - 9:30pm
Saturday 11am - 3pm
5pm - 9:30pm
Sunday 11am - 3pm
5pm - 9pm

Telephone

+1 415-956-0396

Website

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