Claude Lane Restaurants

Claude Lane Restaurants Claude Lane Culture Dining, Imbibing & Gathering

Claudine Restaurant
Gitane Restaurant & Bar
Cafe Claude
Gaspar Brasserie (coming soon!

Q2 2013)

www.claudelane.com

Executive Chef, All, Bridget Batson
Executive Chef, All, Patrick Kelly
Chef de Cuisine Gitane, Michael Logan
Chef de Cuisine Claudine, Keegan Tokumura
Chef de Cuisine Cafe Claude, Jason Morales
Sous Chef Cafe Claude, Hilario Chi-Ucan

Director of Operations, All, Leila Seppa
GM Gitane, Matthew Brown
GM Cafe Claude, Sarah Knoefler
Wine Director Cafe Claude, Gitane & Claudine, Sarah Knoefler
Assistant Manager Cafe Claude, Haley Armstrong

02/28/2013

Choosing 50 best bars in this city of ours is no easy feat. Historically one of the groundbreaking drinking towns, in the 1800s we nurtured wild Barbary Coast saloons and Professor Jerry Thomas (the first and ultimate bartender to elevate and publicize the craft), and were the first to import and br...

02/14/2013

Mary Ladd interviews Gitane restaurant chefs Bridget Batson and Patrick Kelly, who are married and share a Valentine's tradition of making and eating uni pasta. The two talk about what it is like to live and work together.

It's true! A new addition to the group! Gaspar Brasserie is coming up in 2013! We're taking over the space currently fil...
02/05/2013

It's true! A new addition to the group! Gaspar Brasserie is coming up in 2013! We're taking over the space currently filled with Hecho, next door to the Galleria Park Hotel!

The Weekly Feed

11/23/2011

New hours starting this week at Claudine! Tues through Saturday, 11:30am until 9:30pm!

11/10/2011

Starting off the Holiday Season with a Bang! Claude Lane opens 'Claudine' - 8 Claude Lane!

Address

San Francisco, CA
94108

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