Street Restaurant

03/12/2026

Slow cooked corned beef with spicy mustard, blanched cabbage, and a potato carrot medley is officially on the menu all week! Come get it while it’s hot!

03/11/2026

Big things are happening! We’re serving corned beef all week and we got a makeover! Come by and celebrate our new sign with a plate of Carlos’ finest.

06/16/2025

John Lamkin
Owner, designer (plumber/electrician) and chef of Street was all about meat. He was prolific in the fineries of stock and sauces, desserts, pastas, relishes and salads. He also made tremendous biscuits and breads. But meat and sausage making were his passion. His email handle was “pigbutter”!
His wife, desperately seeking a pulled pork sandwich in the city and finding none comparable decided to recreate his... It’s back!
Dry rubbed, slow smoked, lovingly hand pulled pork, on a bed of coleslaw with a focaccia bun, adorned with house-made barbecue sauce.
For us, it’s not Father’s Day without pulled pork!

05/05/2025

Happy Cinco de Mayo! 🇲🇽 This year, we’re serving up Carlos’ chili verde with black beans, rice, housemade tortilla chips & avocado. Service starts at 5pm, come get it before it’s gone!

09/13/2024

Summer’s almost over but not for us! We’re still serving our farmers market organic dry farmed heirloom tomatoes with fresh goat cheese and pesto! Come by and get ‘em while they’re still here!

03/15/2024

I knew St. Patrick. He was a friend of mine. And when I told him about my plate with slow-cooked corned beef, house made corned beef sausage, mashers, carrots, Brussels sprouts and john’s spicy mustard, all for only 26 bucks, he was like, you gotta be f*cking kidding me! Come by tonight!

03/01/2024

We decided to keep it that way because we like the postapocalyptic vibe. It keeps out the tourists. 😜

03/01/2024

In case you are wondering how our sign got that way...

02/27/2024

Where else are you going to find an organic fried chicken plate like this for $20 in San Francisco? Mary’s free-range organic chicken, mashed Yukon gold potatoes with black pepper pan gravy, tangy coleslaw and fresh corn off the cob. Limited quantities available tonight! Dine in and mention this post and we’ll throw in the corn bread. Or order online for pick up after 5P tonight!

https://streetonpolk.square.site/

Street is a contemporary, rustic neighborhood restaurant serving seasonal, New American cuisine with creative international influences.

12/13/2020

BUTTERMILK FRIED CHICKEN ON SUNDAYS AT STREET.
Hello all. I hope this missive finds you safe and well. I’m happy to tell you that Street is serving up the same delicious food as always. The catch is you can’t dine at Street. But if you smash this order button–
https://streetonpolk.square.site/
or call 415-775-1055
we’ll have your delicious dinner waiting for you to pick up, fast!
We’d love to see your smilin’ face, but you can also find us in UberEats, DoorDash and Caviar for delivery.
We’ve loved serving you for the last 20 years and we want to continue to do so. We just need a little help from our friends through this tough time.
Cheers and be safe out there! –
– Molly, Lynn and Chef John
streetrestaurant.com

12/12/2020

If you build it they will lock you down but we’re still serving our delicious food and beverages for takeout, curbside pick up and delivery. Stop by, say hello and take some Street home with you. .0

08/09/2020