backtobacksf

04/17/2026

04/04/2026

Olive the Veg is back!! 🥕🍓🥒

olives and assorted seasonal fresh and preserved vegetables with green chickpea hummus

03/28/2026

Give Peas a Chance 🫛

tagliarini pasta with english peas, pancetta, lemon balm, garlic scapes, and parmesan

03/27/2026

Bundt Gone Nuts 💕

meyer lemon almond bundt cake, pistachio creme, lemon crème anglaise, strawberry coulis, macerated strawberries

03/11/2026

Aspara-guess it’s spring 🌿

Asparagus and ricotta filled tortelli with green garlic and mint

03/07/2026

Smoke in a Fatti 😉

fattisu pasta with smoked ham, taleggio, parmesan, crispy pancetta, pickled mustard

03/05/2026

Lunch to go starting today! 🥡

Tues - Sat 11:30am - 1:30pm

Order through our website for pickup or find us on Uber Eats, Doordash and Grubhub.

02/28/2026

The Jolly Roger 🏴‍☠️
perlita caviar, buttermilk waffle, fried chicken, huckleberry syrup, crème fraîche, chive

02/22/2026

Special tonight! 🐑

white wine and tomato braised lamb riblets with creamy parmesan polenta and charred broccolini

02/10/2026

Valentine’s Menu for 2 ❣️

Book on Opentable

02/09/2026

Hella Duckin’ Gouda 🥵

duck confit, aged gouda, kennebec fries, giblet gravy, collard greens

02/06/2026

A Little Pizza My Heart ❤️🍕

Valentine’s Day menu for 2

Book on Opentable

01/31/2026

A little sneak peak of our Valentine’s day menu for two 💕

Gougère Bourguignonne with caviar and chive

How We Roll
Vietnamese inspired pork and dungeness crab imperial roll

I Want Candy
Smoked duck caramelle with aged balsamic and parmesan

A Little Pizza My Heart
Wood fire heart shaped pizza of your choice and b2b brussels sprouts

Light My Fire
A selection of sweet treats by candlelight 😘

80/person
Book on Opentable

12/20/2025

Feast of 6-7 Fishes 🦞

sautéed sand dab in lobster sauce with rockshrimp, and crayfish and steamed honey mussels and dungeness crab, sauce soubise

12/19/2025

Christmas Present 🎁

Panettone bread pudding, eggnog anglaise, candy cranberry, vanilla ice cream

12/10/2025

Only a few more days left of the Curry Not Curry!

curry squash and ricotta filled kale ravioli i with toasted pumpkin seed and parmesan

12/06/2025

East of North Beach 🦀

Tagliarini, crab, garlic, squid ink tobiko, chili bread crumb, tarragon, chive

12/05/2025

Come pig out with us on New Year’s Eve!

We’re celebrating NYE properly this year by ditching the tasting menu and hosting an 80’s New Year’s party! Drinks will be flowing all night with 80’s holiday movies playing on the projector. There will be DJs, live jazz, and a fortune teller.

is preparing New Year’s specials from around the world and more that will be passed around all night.

We’ll have all you need and more. And if you need more, we’ll have you covered with special 1980’s pricing for anything top shelf 😉

At midnight, we will have a toast to ring in the new year!

Book now on Opentable

11/16/2025

Offal Good 😛

tagliarini pasta, brown butter braised duck giblets, seared chicken liver, butternut squash, sage