Communion San Diego

Communion San Diego Communion is the stunning rooftop restaurant high atop the Mission Hills neighborhood, with incredible views of San Diegoโ€™s coastal skyline.

Communion offers a one-of-a-kind dining experience centered around exceptional food and hospitality.

WHOLE GRILLED SEA BREAMroasted jimmy nardello peppers, sweet cornpure, crunchy slaw
06/15/2026

WHOLE GRILLED SEA BREAM
roasted jimmy nardello peppers, sweet corn
pure, crunchy slaw

Eternal Path 4.0 | Boulevardier๐˜‰๐˜ช๐˜ต๐˜ต๐˜ฆ๐˜ณ๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต, ๐˜๐˜ฆ๐˜ณ๐˜ฃ๐˜ข๐˜ญ, ๐˜š๐˜ถ๐˜ณ๐˜ฑ๐˜ณ๐˜ช๐˜ด๐˜ช๐˜ฏ๐˜จ๐˜ญ๐˜บ ๐˜Š๐˜ณ๐˜ถ๐˜ด๐˜ฉ๐˜ข๐˜ฃ๐˜ญ๐˜ฆRye, Pimmโ€™s, Select Aperitivo, Sweet Vermouth,...
06/14/2026

Eternal Path 4.0 | Boulevardier
๐˜‰๐˜ช๐˜ต๐˜ต๐˜ฆ๐˜ณ๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต, ๐˜๐˜ฆ๐˜ณ๐˜ฃ๐˜ข๐˜ญ, ๐˜š๐˜ถ๐˜ณ๐˜ฑ๐˜ณ๐˜ช๐˜ด๐˜ช๐˜ฏ๐˜จ๐˜ญ๐˜บ ๐˜Š๐˜ณ๐˜ถ๐˜ด๐˜ฉ๐˜ข๐˜ฃ๐˜ญ๐˜ฆ
Rye, Pimmโ€™s, Select Aperitivo, Sweet Vermouth, Aloe

All night happy hour is every Monday on our rooftop. Enjoy golden hour from the bar or the north terrace starting at 4pm...
06/08/2026

All night happy hour is every Monday on our rooftop. Enjoy golden hour from the bar or the north terrace starting at 4pmโ˜€๏ธ

New seasonal and fresh perspectives on familiar favorites. Chef Dante has reimagined several dishes youโ€™ve seen before, ...
06/05/2026

New seasonal and fresh perspectives on familiar favorites.

Chef Dante has reimagined several dishes youโ€™ve seen before, updating them with the bright, vibrant flavors of spring and summer while staying true to what made them memorable in the first place!

Burrata
speck, grilled peaches, mint, dill, smoked chili, pistachio dukkah, grilled levain

Zucchini Dolma
tomato, onion, sweet peppers, roasted eggplant, cucumber labneh

Ricotta Dumplings
basil, summer squash, salsa matcha, sungold emulsion, Manchego

Whole Grilled Sea Bream
roasted Jimmy Nardello peppers, sweet corn purรฉe, crunchy slaw

Reservations available on OpenTable.

New season and fresh perspectives on familiar favorites. Chef Dante has reimagined several dishes youโ€™ve seen before, up...
06/05/2026

New season and fresh perspectives on familiar favorites. Chef Dante has reimagined several dishes youโ€™ve seen before, updating them with the bright, vibrant flavors of spring and summer while staying true to what made them memorable in the first place.

Zucchini Dolma
tomato, onion, sweet peppers, roasted eggplant, cucumber labneh

Ricotta Dumplings
basil, summer squash, salsa matcha, sungold emulsion, Manchego

Whole Grilled Sea Bream
roasted Jimmy Nardello peppers, sweet corn purรฉe, crunchy slaw

Reservations available on OpenTable.

La Vista | Garibaldi / Rome With a View๐˜‰๐˜ช๐˜ต๐˜ต๐˜ฆ๐˜ณ, ๐˜๐˜ช๐˜ฃ๐˜ณ๐˜ข๐˜ฏ๐˜ต, ๐˜™๐˜ฆ๐˜ง๐˜ณ๐˜ฆ๐˜ด๐˜ฉ๐˜ช๐˜ฏ๐˜จ, ๐˜“๐˜ฐ๐˜ธ ๐˜ˆ๐˜‰๐˜Campari, Dry Vermouth, Bing Cherry, Vanilla, ...
06/02/2026

La Vista | Garibaldi / Rome With a View
๐˜‰๐˜ช๐˜ต๐˜ต๐˜ฆ๐˜ณ, ๐˜๐˜ช๐˜ฃ๐˜ณ๐˜ข๐˜ฏ๐˜ต, ๐˜™๐˜ฆ๐˜ง๐˜ณ๐˜ฆ๐˜ด๐˜ฉ๐˜ช๐˜ฏ๐˜จ, ๐˜“๐˜ฐ๐˜ธ ๐˜ˆ๐˜‰๐˜
Campari, Dry Vermouth, Bing Cherry, Vanilla, Tangerine, Soda, Peychaudโ€™s

Now serving Chef Danteโ€™s 14-day dry-aged Sonoma Duck nightly at Communion. Pre-orders are highly encouraged and can be a...
05/29/2026

Now serving Chef Danteโ€™s 14-day dry-aged Sonoma Duck nightly at Communion. Pre-orders are highly encouraged and can be added when booking your reservation through OpenTable.

Each duck is brined for 48 hours, dry-aged for 14 days, then lightly cold-smoked before roasting to order and presented table-side. The result is crisp skin, rich flavor, and an exceptionally tender finish that showcases the care behind every step. We cant wait for you to try!

New warm weather sips arrive this week at Communion.This seasonโ€™s cocktail menu is bright, savory, sun-ripened, and crus...
05/11/2026

New warm weather sips arrive this week at Communion.

This seasonโ€™s cocktail menu is bright, savory, sun-ripened, and crushable. Inspired by Southern California produce, global flavors, and warm weather drinking, our Bar Lead, Eliza Woodman approached each cocktail with an ingredient first mindset, letting fresh ingredients, high quality liquors, and balance lead the way.

The menu moves between familiar classics and unexpected flavor combinations with intention and restraint. Expect crave-able highballs, layered sours, and refreshing low-ABV options. These cocktails are built for warm golden evenings on the rooftop.

New menu drops Wednesday the 13th. Come sip the season with us.

BURRATAtoasted hazelnut, english pea, pickled green strawberry, charred asparagus puree, garlic chili oil, toasted sourd...
05/11/2026

BURRATA
toasted hazelnut, english pea, pickled green strawberry, charred asparagus puree, garlic chili oil, toasted sourdough.

Nothing but smiles on our Northside patio.
05/07/2026

Nothing but smiles on our Northside patio.

14 DAY DRY-AGE SONOMA DUCKAvailable Sundayโ€™s & Mondayโ€™s. Preorder on OpenTable when booking your reservation
05/05/2026

14 DAY DRY-AGE SONOMA DUCK

Available Sundayโ€™s & Mondayโ€™s. Preorder on OpenTable when booking your reservation

Chef Danteโ€™s โ€œDuck Duoโ€ is made with a crispy confit duck leg and his housemade duck sausage that is seasoned with sage,...
04/27/2026

Chef Danteโ€™s โ€œDuck Duoโ€ is made with a crispy confit duck leg and his housemade duck sausage that is seasoned with sage, caraway, garlic, white wine, fennel seed and dried chili. The sausages are then lightly smoked to deliver layered and subtle savory notes.

Available of a limited time. Join us soon to experience it!

Address

901 W Washington Street
San Diego, CA
92103

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