Fort Oak

Fort Oak Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Fort Oak, New American restaurant, 1011 Fort Stockton, San Diego, CA.
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05/29/2026

CEDAR RIVER PRIME NY STRIP
bone marrow, salsa roja, butternut squash, root vegetables, pickled pearl onions, ancho demi

05/21/2026

Hands, please!

“Fort Oak delivers an exceptional dining experience from start to finish. The level of care, precision, and attention to...
05/20/2026

“Fort Oak delivers an exceptional dining experience from start to finish. The level of care, precision, and attention to detail is evident in every aspect of the evening — from the service to the presentation to the food itself.

What truly elevates Fort Oak, however, is the hospitality. The service is seamless, professional, and genuinely warm — attentive without ever feeling intrusive. Much of that is a reflection of Diana’s leadership as General Manager. Her attention to detail, professionalism, and commitment to guest experience clearly set the tone for the entire team.

This is the kind of restaurant that goes beyond great food to create a truly memorable experience. Fort Oak has more than earned its reputation, and it’s a place we’ll confidently return to again and again.”

-Grace

Thanks for the kind words Grace! Hope to see you again soon.

05/13/2026

ASPARAGUS & SNAP PEA SALAD
spiced yogurt, garlic crunch, red onion, aleppo citrus vinaigrette

New springtime salad on the menu from the mind of Chef Ivanhoe.

05/06/2026

Wednesdays deserve more than it typically gets. We’d like to help with that.

Happy hour is 4:00 p.m. to 6:00 p.m. and makes Wednesdays feel a little less like Wednesday.

04/10/2026

ASIAN PEAR ENDIVE SALAD
goat cheese, quince, pistachio crunch, pickled kumquats, preserve citrus vinaigrette

MALIBUrum, lime, dragon fruit, coconut
04/03/2026

MALIBU
rum, lime, dragon fruit, coconut

Fort Oak has been nominated for not one or two, but six different categories in San Diego Magazine’s Best Restaurants of...
03/07/2026

Fort Oak has been nominated for not one or two, but six different categories in San Diego Magazine’s Best Restaurants of 2026 - though we think the most deserving is Best Date Night spot. If you agree, or think we fit another category better, give us your love by vote via the link in our bio. Cheers

Our favorite holiday tradition starts today. To all who have a reservation - we look forward to seeing you.Snowed In wil...
12/11/2025

Our favorite holiday tradition starts today. To all who have a reservation - we look forward to seeing you.

Snowed In will open at 11:00 a.m. today, tomorrow, and Saturday - no reservations needed, just walk-in and enjoy the drinks and vibes.

Happy holidays!

Special Hours at Snowed In:Wednesday, December 10: open at 5:00 pmThursday, December 11 - Saturday, December 13: open at...
12/10/2025

Special Hours at Snowed In:

Wednesday, December 10: open at 5:00 pm
Thursday, December 11 - Saturday, December 13: open at 11:00 am

See you all soon! Remember, no reservations for the bar, it’s walk-in only! Oh, and it’s 21+!

11/13/2025

❄️🤶🎄It’s beginning to look a lot like Snowed In! 🎄🎅❄️

Our Christmastime cocktail bar officially opens Thursday, November 20 at 4:00 p.m.

See you here for all the merry vibes and jolly good times.

A new ritual begins. Fort Oak introduces Happy Hour - served Wednesday through Sunday from 4:00 to 6:00 p.m. at the bar....
07/09/2025

A new ritual begins. Fort Oak introduces Happy Hour - served Wednesday through Sunday from 4:00 to 6:00 p.m. at the bar.

Expect wood-fired small plates, $10 classic cocktails, and thoughtfully selected by-the-glass pours.

The menu is concise. The mood, unmistakable.

Walk-ins only. See you here.

FRENCH 75monkey 47 gin, lemon, blanc de blanc
06/14/2024

FRENCH 75
monkey 47 gin, lemon, blanc de blanc

Happy holiday weekend. Join us for Oyster Monday today. Doors open at 4:00 pm.
05/27/2024

Happy holiday weekend. Join us for Oyster Monday today. Doors open at 4:00 pm.

The Chef’s Counter is officially open. Join us.The crackling of the embers and warm glow of the wood-burning fire combin...
04/27/2024

The Chef’s Counter is officially open. Join us.

The crackling of the embers and warm glow of the wood-burning fire combined with the fast-paced action of the kitchen create an exciting backdrop to enjoy Chef Brad Wise’s multi-course tasting menu. An optional beverage pairing is highly recommended.

With one seating per service is limited to just ten guests, Chef’s Counter will be offered on Thursdays and Fridays starting May 10. Tickets for each dinner will be released six weeks in advance and can be booked through TOCK.

Link in bio to book.

Scenes of Holiday Lunch. Join us tomorrow, and next week for our favorite Christmastime tradition.Link in bio to make yo...
12/15/2023

Scenes of Holiday Lunch. Join us tomorrow, and next week for our favorite Christmastime tradition.

Link in bio to make your reservations. We love walk-ins too - bar is open for you.

Golden hour in the dining room. Doors open at 5:00 p.m.
11/16/2023

Golden hour in the dining room.

Doors open at 5:00 p.m.

Address

1011 Fort Stockton
San Diego, CA
92103

Opening Hours

Monday 4pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

Telephone

+16197223398

Alerts

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