The Fishery

The Fishery Michelin recognized Seafood Restaurant + Retail Market
Family Owned + Operated since 1997
2018/19 Wi
(687)

We are beyond excited to announce a Chef Collaboration | THE FISHERY welcomes Chef Josean Balotin of MOUNTAIN London .re...
06/26/2026

We are beyond excited to announce a Chef Collaboration | THE FISHERY welcomes Chef Josean Balotin of MOUNTAIN London .restaurant to our kitchen!
August 25th RESERVATION ONLY.
MOUNTAIN MEETS THE SEA ~ is a chef collaboration featuring a taste of The Basque country at The Fishery.
Although from different coasts & oceans Chef Josean will join Chef Mike to share global tradition, knowledge and personal passion to create an adventurous menu.
The spark was lit over a lunch at Brat in 2021. Chef Mike, Annemarie & Nick connected with Chef Josean, a friendly, very talented chef, with whom they found they had shared interests, delicious food & hospitality!
MOUNTAIN MEETS THE SEA is a friendship inspired by Chef Collaboration with a serious agenda; to source the freshest and finest (of everything!) for this culinary adventure!
The Chefs will visit to the docks to choose from summer’s bounty of local seafood & then forage locally grown seasonal produce.
Treat yourself to a fresh, fun & delicious evening!

Reservations available via the link in our profile.

Now on the menu | Local Rock Cod prawn stuffed squash blossom | chickpea fritter | bouillabaisse broth 📸 Lucianna Va...
06/24/2026

Now on the menu | Local Rock Cod
prawn stuffed squash blossom | chickpea fritter | bouillabaisse broth



📸 Lucianna VandenBrulle

Father’s Day at The FisheryTreat dad to a memorable Father’s Day at The Fishery this weekend with a celebration built ar...
06/17/2026

Father’s Day at The Fishery

Treat dad to a memorable Father’s Day at The Fishery this weekend with a celebration built around award-winning seafood.

Whether a long-standing regular or yet to be introduced to us, now is the perfect time to treat dad to our summer menu full of fresh, local produce and seafood from our local waters.

We look forward to welcoming you and your family this weekend!



📸 Eric Wolfinger

The perfect bite? We think so. Locally sourced toro “tacos” a Chef just letting the seafood shine ✨ 📸
06/05/2026

The perfect bite?
We think so.
Locally sourced toro “tacos” a Chef just letting the seafood shine ✨



📸

Mark your calendars 📅 🥂Wine Maker Dinner!!! We cannot wait to raise a glass with one of our favorite SLO coast wine make...
06/04/2026

Mark your calendars 📅 🥂
Wine Maker Dinner!!!
We cannot wait to raise a glass with one of our favorite SLO coast wine makers Alice Anderson .wine
Limited Seating
July 15th 5:30pm

80 degrees in March calls for seafood on the patio ☀️ See you this week for sunny days and golden sunsets | seafood wine...
03/18/2026

80 degrees in March calls for seafood on the patio ☀️
See you this week for sunny days and golden sunsets | seafood wine & cocktails | reservations available in our profile



📸 by

Meet the managers | Lucy & Jaden | if they haven’t said hello already you can be assured they will. We love seeing this ...
03/06/2026

Meet the managers | Lucy & Jaden | if they haven’t said hello already you can be assured they will. We love seeing this duo in action | hot tip they both love wine- and can help guide you in very delicious but uniquely different directions. Happy sipping! 🥂


San Diego Rock Crab Bucatini | shellfish beurre monté, dill, lemon, squid ink, Wayfarer garlic breadcrumbs | this menu s...
03/04/2026

San Diego Rock Crab Bucatini |
shellfish beurre monté, dill, lemon, squid ink, Wayfarer garlic breadcrumbs | this menu staple in its vibrant green is the perfect canvas to the delicious and locally caught rock crabs. We see people returning for it over and over again.






📸 by

A moment for the men behind the magic ✨ Chef and Sous Chefs x | we taste the love on the plate 📸 by
02/20/2026

A moment for the men behind the magic ✨

Chef and Sous Chefs x | we taste the love on the plate



📸 by

Sea & Spice | curry leaf cachaça, coconut palm, green curry coconut milk, lime leaf, acid, up cycled lobster oil Sweet. ...
02/19/2026

Sea & Spice | curry leaf cachaça, coconut palm, green curry coconut milk, lime leaf, acid, up cycled lobster oil

Sweet. Savory. Thoughtfully delicious.

From the brilliant mind of

Now on the menu

📸 by

Address

5040 Cass Street
San Diego, CA
92109

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 10pm

Telephone

+1 858-272-9985

Website

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