Belgian Sweets

Belgian Sweets Belgian Sweets is an authentic Belgian dessert shop and eatery serving homemade and high quality desserts and light meals in a relaxed yet elegant setting.
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04/17/2026

IMPORTANT MOMENTS IN THE HISTORY OF THE WORLD.....

On August 6th, 1945, at 8:15 am, the first nuclear weapon detonated during wartime was detonated over Hiroshima Japan. On July 21st, 1969, at 9:32 am, Neil Armstrong placed the first human foot on the moon. On August 29th, 1997 at 2:14 am, Skynet first becomes "self-aware"...(At least that's what they say in the Terminator movie anyway.....) And at approximately 11:06 pm on Sunday, April 12th, 2026, our last official night at the store -- with not a single extra day to get this accomplished and barely a few hours left on the clock -- we finally caught "Baby Genghis" (that beautiful elusive white cat) !!! She is home with us now doing great. I spontaneously broke out into my best "I HAVE MADE FIRE" impression a la Tom Hanks, from that Castaway movie scene for those who remember what I'm referring to (he was so proud to have finally made a fire).

For many people closing down a business whether it's permanently or temporarily, there are no doubt many things on their minds and on their to-do lists. I gather that for many, worrying about the neighborhood cats is probably not top priority. But we are animal lovers here as much as we are foodies (perhaps even more so), and have been very worried about this little angel for a long time. We were dreadfully anticipating the day when our last day here would finally come, and we had still not been able to catch her yet. (She has been impossible to get for years .....we have tried many times...and even called in a "professional trapper" once who also could not get her....) (and yes, we know "Genghis" is a boy's name, but she looks so much like another cat of ours so that's what we call her, we're pretty sure she doesn't mind... ) Anyway, by the grace of God and maybe some good luck thrown in too, and having learned from our mistakes / failed attempts with her in the past, we adjusted our strategy with her, and finally succeeded (after 5 1/2 plus years), and couldn't be more relieved and happy about it !!! So for those folks who have been emailing about lending a hand (for the cats they think we might have been forced to leave behind), we sincerely thank you, but please don't worry, not yet anyway: There are only 2 left and we are still trying to catch them, even now. These last 2 might indeed prove to be un-catchable, but we have hardly given up yet, and still take care of them every night.

04/08/2026

Store Closure Update:

In follow-up to our post from last week, we wanted to let everybody know that we have actually begun the move-out process as of today, April 7th. We were able to find ourselves a good Commercial Mover (not always so easy to do that in this city, we had a bad experience once before), and though we had wanted to operate a little while longer, they (these Movers) had definite availability specifically for today, and so we decided to go with it. We figured perhaps it's best to leave a little early with a Mover we are comfortable with, rather than wait until last minute, and not be in total control of who we can get at that moment. SO, we made significant progress today, and will not be baking or cooking from here forward, we have effectively ceased operations as of today. We will complete the move-out (the remaining small stuff) throughout the week.

We will be off for at least 6 weeks -- possibly longer -- to catch our breath, and to deal with some pressing family issues in the wake of my Mom's recent death. Some of you who have stopped in to chat with us, know what I'm dealing with... So, we actually look forward to the opportunity to get things in order, and to get some rest: We have not had a proper break / proper vacation from running this business, since 2013....and we don't count Covid-19 as a true break / vacation either, as being forced out of work for 18 months bc of something like that, was hardly relaxing either....So we look forward to a true break. We will post about what we will do next once we have decided that. We wish everybody the best, and thank you all.

04/05/2026

REMINDER RE HOLIDAY PICK-UPS:

This is a polite reminder to those folks who still have special orders to pick-up, that we might close a bit early tonight as things tend to die out towards the end of the night on Easter Sunday.

For those looking to walk in for last minute stuff, we still have Homemade Chocolate Ganache Cake, Homemade Cheesecake, Homemade Tarte Tatin (European Style Apple Pie), Homemade Coconut Cake, & Homemade Profiteroles. We MIGHT be able to do another batch of cookies but we need to double check the count, as I think they have all been reserved already, but let me double check.

The homemade quiche today are Lorraine (Bacon and Onion), and also two with Mushroom and Spinach .

For our Homemade Ice Cream we are getting very low, we only have Speculoos (Dutch Butter Cookie), Fresh Strawberry, and Sweet Cream available .

04/03/2026

Yes, we are open today and throughout the weekend, we have been getting calls asking our schedule since it's a holiday. So, it's regular hours for us today and throughout the weekend.

At the moment, the available homemade items include: Coconut Cake, Blueberry Clafoutis, NY Cheesecake, Tarte Tatin (European Style Apple Pie), and Chocolate Ganache Cake. A batch of our Le Grand cookies just came out of the oven. And we have 4 varieties of our homemade quiche.

04/01/2026

Folks: Our 5 1/2 year lease has run its course, and we will be leaving soon. Day to day operations will be essentially the same during this winding down period, ie, same product offerings, same days and hours of operation, etc, with just one notable exception being that we have sent our waffle grills off to Belgium to be properly repaired and recalibrated, so we will not be making waffles during this last phase of operations. But that said, pretty much business as usual until the very end, we can even continue to take special orders (cakes, pies, quiche, etc) right up until our last few days, provided you give us enough time to fill the order (usually just 2-3 days). But wow, 5plus years have ticked by already since we opened this location, right smack in the middle of Covid, wow....We can actually remember the first time we met many of the people who turned out to be our regular customers over the years here.....Anyway, there's time to get sentimental another day, but for now, we just wanted to give everybody the heads up.

03/28/2026

TODAY'S HOMEMADE DESSERT OFFERINGS:

We have:
1) Chocolate Ganache Cake (but starting to run low)
2) Raspberry Frangipane Tarte
3) Raspberry Clafotuis
4) Cheesecake
5 ) Tarte Tatin (European Style Apple Pie)
6) Creme Brulee
7) Coconut Cake

Cookies just came out of the oven

03/25/2026

Homemade Chocolate Ganache Cake is almost ready to serve:

We just made / finished two of these, but they need another 20 minutes or so to "set," and then we can slice and serve them.

03/25/2026

Homemade Desserts Available Today:

A batch of our Le Grand Belgian Chocolate Chip and Sea Salt Cookies just came out of the oven and is ready to serve.

We also have freshly made Homemade Cheesecake, Chocolate Mousse, Raspberry Clafoutis, Creme Brulee, and Coconut Cake.

We are very low on our Homemade Ice Cream, currently just have our homemade Speculoos Ice Cream (Dutch Butter Cookie flavor), and Sweet Cream (kinda like vanilla but actually a bit less sweet)

03/25/2026

TODAY'S HOMEMADE QUICHE:

We made Mushroom Spinach Quiche, Bacon Mushroom Quiche, and Bacon and Onion Quiche (Quiche Lorraine)

03/22/2026

Our Homemade Chocolate Mousse is available today (we had requests but forgot to post....sorry...but it's here for those still looking)

03/21/2026

Our Homemade Pear Frangipane Tarte is available today: This is a homemade baked pear tart inside of an almond cream / almond paste-type body that sorta has the taste of marzipan. We serve it warm with powdered sugar, and you can also add ice cream

03/21/2026

Homemade Tarte Tatin (European Style Apple Pie) is out of the oven and ready to serve

03/20/2026

HOMEMADE CREME BRULEE:

We had multiple requests for more Homemade Creme Brulee yesterday, so be advised there is another fresh batch we just caramelized and is ready to serve.

There is also Homemade Coconut Cake, Homemade Cheesecake, Homemade Raspberry Clafoutis, and a batch of cookies is coming out of the oven as I type.

03/18/2026

We need to go to Austin today (Wednesday), and likely won't be able to get back in time to justify opening at all, so expect us to be closed today, but open for business on Thursday. Sorry in advance to anybody disappointed or inconvenienced by this, but we will see everybody on Thursday.

03/14/2026

OUR HOMEMADE BELGIAN BEEF LASAGNA IS AVAILABLE TODAY

03/13/2026

Another Batch of our "Le Grand" Belgian Chocolate Chip and Sea Salt Cookies are out of the oven and ready to serve.

03/13/2026

Our Homemade Creme Brulee is available today

03/12/2026

TODAY'S HOMEMADE OFFERINGS INCLUDE:

Cheesecake
Raspberry Clafoutis
Chocolate Ganache Cake
Lime Pie
Coconut Cake
Tarte Tatin (Apple Pie)
Chocolate Mousse

And a fresh batch of cookies just came out of the oven and are cooling right now

Today's Homemade quiche include 1) Spinach, Onions, Feta Cheese, 2) Bacon and Onion, 3) Tomato, Feta, Garlic and Herbs

03/07/2026

Our Homemade Profiteroles are available today

03/06/2026

Our Homemade Lime Pie is available today.

03/05/2026

Our Homemade Strawberry Shortcake is Available Today.

(Is it "Belgian" per se? Nope. Is it good? Yup.)

03/05/2026

Our Homemade Belgian Beef Lasagna with Bechamel Sauce is available today

03/04/2026

TODAY'S GOODIES:

Today's homemade quiche are Spinach, Onion, and Feta Cheese (veggie option), and also Quiche Lorraine (bacon and onion).

Homemade Desserts include Chocolate Mousse, Creme Brulee, Raspberry Clafoutis, Blueberry Clafoutis, Coconut Cake, and NY Cheesecake.

02/25/2026

Please be advised that we will be closed today (Wednesday). We apologize in advance for any inconvenience this may cause anybody.

02/21/2026

Thank you to everybody for your kind and supportive words about my Mom. It's a tough time here, I have a lot of complications to deal with now. It wouldn't be appropriate to get into all the specifics here, but suffice it to say there is a lot going on.... Anyway, just wanted to say a quick thank you to all who responded.

In an effort to still "keep my head in the game" so to speak, I suppose I need to briefly post today's notable additions to the menu, bc we know people look for this stuff but often just wait for our posts, which I've been neglecting to do bc I'm overwhelmed. SO, just wanna note that we made our Belgian Beef Lasagna , and also our "Miserable Cake" for today. People always ask about those. There is also Homemade Chocolate Ganache Cake, Creme Brulee, Cheesecake, Mousse, Le Grand Cookies, the waffle menu etc etc.

Address

15614 Huebner Road, Suite 116
San Antonio, TX
78248

Opening Hours

Wednesday 1pm - 9pm
Thursday 1pm - 9pm
Friday 1pm - 9:30pm
Saturday 12pm - 9:30pm
Sunday 12pm - 9pm

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