Wild Barley Kitchen and Brewery

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Wild Barley Kitchen and Brewery Wild Barley Kitchen & Brewery is a House of Fermentation that Serves up Sourdough Sandwiches & Pizzas

Get your songs ready for this Thursday!! For San Antonio B**r Week we are hosting Karaoke night on the out door stage. $...
10/12/2026

Get your songs ready for this Thursday!! For San Antonio B**r Week we are hosting Karaoke night on the out door stage. $1 of each b**r will be going back to San week non profit. Dj angel morales will be set up at 6:30-9pm. See ya on 15th.

So we are heading out to the Great American B**r Fest and will be closed SATURDAY THE 10th. No other hours have changed ...
10/09/2026

So we are heading out to the Great American B**r Fest and will be closed SATURDAY THE 10th. No other hours have changed so see you Friday night for some cold b**r and pizza. Sunday we will have our Bagel Brunch going at 10am. Cheers yall!

A lot of us are heading out and going to the Great American b**r fest so we will be closed this Saturday. So come out Fr...
10/09/2026

A lot of us are heading out and going to the Great American b**r fest so we will be closed this Saturday. So come out Friday night for some cold b**r and great patio weather. We will be back for our bagel brunch on Sunday!

🍺 SAN ANTONIO B**R WEEK x ROCKY HORROR PICTURE SHOW WITH FLIX BREWHOUSE🎬We’re opening up on a Tuesday for a special San ...
09/30/2026

🍺 SAN ANTONIO B**R WEEK x ROCKY HORROR PICTURE SHOW WITH FLIX BREWHOUSE🎬

We’re opening up on a Tuesday for a special San Antonio B**r Week event!

📅 Tuesday, October 13th
🚪 Doors open at 5:30 PM
🎬 Rocky Horror Picture Show starts at 7 PM free to come, tables are limited to first come.

Come dressed for the occasion! We’ll be hosting a Rocky Horror Costume Contest, with the winner taking home tickets to the San Antonio B**r Festival! 🏆

The winner will be announced before the movie starts.

🍺 COLLAB B**R RELEASE

We’re also tapping our San Antonio B**r Week collaboration with Flix San Antonio Brewery. Fresh Pix — Black IPA | 7.5% ABV
Brewed with fresh Amarillo hops and dry hopped with Cryo Fresh Centennial, Citra & Krush. Dark, hoppy, and loaded with fresh-hop character.

🍕 Kitchen will be open!
We’ll be serving pizzas and salads throughout the night.

Come grab a fresh b**r, dress weird, eat some pizza, and do the Time Warp with us.

Howdy yall. Sorry be we had to close today. We will be back at it on Wed normal hours.
09/21/2026

Howdy yall. Sorry be we had to close today. We will be back at it on Wed normal hours.

🥩 PASTRAMI FEST 🍺One year ago, Wild Barley was featured on  Diners,Drive-Ins & Dives, and we’re still feeling the love. ...
01/11/2026

🥩 PASTRAMI FEST 🍺
One year ago, Wild Barley was featured on Diners,Drive-Ins & Dives, and we’re still feeling the love. The support, the new faces, and the shared appreciation for good food and b**r have meant everything to us.

To celebrate, we’re hosting a one-night-only Pastrami Fest B**r Pairing on January 17th | 4–8 PM.

✨ What’s included:
• 7 pastrami-inspired bites
• Each thoughtfully paired with a Wild Barley b**r
• A guided, come-and-go tasting experience celebrating everything we love about pastrami

🎟 Tickets are $75 and available now online
⚠️ Limited tickets , once they’re gone, they’re gone

Thank you to everyone who’s supported us over the last year. We can’t wait to celebrate with you.

**rPairing SanAntonioEats CraftB**r BBQ Pastrami

🍂 November Pop-Up Tuesdays at Wild Barley! 🍂We’ve got two killer nights lined up this month — amazing guest food + fresh...
11/04/2025

🍂 November Pop-Up Tuesdays at Wild Barley! 🍂
We’ve got two killer nights lined up this month — amazing guest food + fresh, limited b**rs straight from our brewhouse.

📅 Tuesday, Nov 11
🦞 is rolling in with their legendary lobster rolls.
🍺 We’re pairing them with a brand-new Northeast IPA brewed with Mosaic, El Dorado & Citra — bright, juicy, and super crushable.

📅 Tuesday, Nov 25
🍗 is taking over our inside kitchen with their fried chicken sandos.
🍾 We’re celebrating with cans of our Bière de Ch*****ne — crisp, bubbly, and perfect for the holidays.

Come hang, eat something special, and enjoy some one-off brews and tunes by you won’t want to miss.
Tuesdays in November → See you here. #78209

Our Cubano was just rated the 3rd best in town by  but what makes it special? Sourcing is where it starts. We get whole ...
10/31/2025

Our Cubano was just rated the 3rd best in town by but what makes it special? Sourcing is where it starts. We get whole hams and shoulders from who sustainably raises the most delicious hogs in Texas. After the hams brine for 14 days they get smoked on with oak. The shoulders marinate for 3 days before smoking and then braising in our Safety Meeting Hazy IPA. As for pickles, we make those too and they take about 3 weeks. Y’all already know we make our sourdough breads in house everyday, and the Bańh Mì used for our Cuban is top notch. Add Swiss cheese & mustard. So come by, try one, and let us know what you think of it.

Week 4 of Pop-Up Tuesdays! 🍔🍻New chef. New B**r! We’re keeping the party rolling with .burger pulling up to Wild Barley ...
10/22/2025

Week 4 of Pop-Up Tuesdays! 🍔🍻New chef. New B**r!
We’re keeping the party rolling with .burger pulling up to Wild Barley and smashing out something spectacular! 🔥

We’re also dropping a limited can release — our Arnold Palmer L***r 🍋🏌️‍♂️ — the perfect combo of refreshing and crushable.

Come early to make sure you snag yours!
The party kicks off Tuesday, October 28th at 5PM.
Don’t miss it — good vibes, great food, cold b**r, and your neighborhood crew. 🤘can design by

**r **r ***r

🍻 New B**r Release: When Golds Collide 🍋Brewed in collaboration with our friends **rsanantonio for San Antonio B**r Week...
10/12/2025

🍻 New B**r Release: When Golds Collide 🍋
Brewed in collaboration with our friends **rsanantonio for San Antonio B**r Week, When Golds Collide is our Pimm’s Cup–inspired shandy built for refreshment and fun.

We started with an American wheat base and added a blend of botanicals in the boil to infuse spicy and floral aromas. Next came a variety of fruit purées to bring out bright citrus notes and layered complexity. Finally, we added macerated salted cucumber to tie everything together with that classic Pimm’s Cup character.

Light, crisp, and wonderfully aromatic at 4.5% ABV, this shandy shines with balance and drinkability — the perfect toast to B**r Week and collaboration. **r **rweek

Address

8403 Broadway
San Antonio, TX
78209

Opening Hours

Monday 10am - 9pm
Wednesday 10am - 9pm
Thursday 10am - 9pm
Friday 10am - 9pm
Saturday 8am - 9pm
Sunday 8am - 9pm

Telephone

+12104559982

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