03/23/2022
TERRIFIC TERIYAKI BURGERS
Ingredients:
5 fresh jalapeno peppers
4 pounds ground beef
Salt and pepper, to taste
1 egg
¼ cup steak sauce
¼ cup minced white onion
1 teaspoon hot pepper sauce
1 pinch dried oregano
1 tablespoon Worcestershire sauce
1 teaspoon garlic salt
¼ cup crushed Fritos corn chips
8 large potato hamburger buns
8 slices pepperjack cheese
Directions:
Preheat your grill to high heat. Roast the jalapenos until they’re blackened then put them in a plastic or paper bag to loosen the skins. Remove the skin and chop the peppers. Combine the peppers, ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and corn chips in a large bowl with your hands. Form into 8 patties and grill for 10 to 15 minutes, or until cooked through, flipping once. Serve the burgers on the buns topped with pepperjack cheese.
