The Purple Onion

The Purple Onion Charming Saluda eatery showcasing creative cuisine with local ingredients and lively evening music.
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Located in historical Saluda with live music and outdoor dining available, The Purple Onion features a variety of ethnically and regionally inspired dishes with an emphasis on the Mediterranean's simple, healthful cuisines and a focus on freshness. The music happens on Thursday, Friday, and Saturday, but the kitchen performs to rave reviews five days a week. The menu offers pizza, pasta, vegetaria

n, seafood, and meat dishes, utilizing locally raised trout and organic locally grown produce when available as well as fine wine and beers, including biodynamic and organic selections.

05/28/2026

Seth Walker is back on The Purple Onion stage this Sunday, May 31st at 7:00pm. Doors open at 5:30 with dinner on the patio before the show. We only have a couple tickets left. Link in the bio. You just can’t beat moments like this so come out and join us for an incredible evening. Watch the whole thing for a cameo from the kitchen.

Starting this Wednesday, there’s one more reason to gather at The Purple Onion.We’re now open on Wednesdays — and to cel...
05/11/2026

Starting this Wednesday, there’s one more reason to gather at The Purple Onion.

We’re now open on Wednesdays — and to celebrate, we’re kicking things off with Wine Down Wednesdays all through May and June.

Join us and our lovely staff for a midweek unwind featuring:
• 25% off all bottles of wine
• Cozy evenings, great food, and good company
• The perfect excuse to slow down and savor the middle of the week

Whether you’re catching up with friends, planning a date night, or simply treating yourself, Wednesdays just became your new favorite night in Saluda.

See you at The Purple Onion 🍷

We're Open! Phones and internet are currently down, but should be resolved later this afternoon.
05/03/2026

We're Open!
Phones and internet are currently down, but should be resolved later this afternoon.

Some days you just pause and appreciate the people standing next to you. Today’s one of those days.These two are ready t...
02/14/2026

Some days you just pause and appreciate the people standing next to you. Today’s one of those days.
These two are ready to rock Valentine’s Day service — and they’re going to do it beautifully.
Happy Valentine's Day!

We are loving our new patio walls. Larger windows, crystal-clear vinyl, and the feel of dining outdoors—paired with the ...
02/06/2026

We are loving our new patio walls. Larger windows, crystal-clear vinyl, and the feel of dining outdoors—paired with the comfort of our big heaters to keep things perfectly cozy. Come enjoy a fabulous dinner, whatever the weather.

02/05/2026

We’re sure cabin fever is really setting in at this point with another snow day and no school. If you’re able to get out safely, bring the kids and enjoy a change of scenery.

With the purchase of any adult meal, kids receive a free 7” cheese pizza — dine-in only.

Warm food, happy kids, and a much-needed break from being stuck at home.

We’re back open starting tomorrow at lunch, and we couldn’t be more excited to see you.These snow days gave us a little ...
02/04/2026

We’re back open starting tomorrow at lunch, and we couldn’t be more excited to see you.

These snow days gave us a little pause—extra time with our animals, snowy walks, shoveling driveways, cozy fires, and a chance to rest and recharge. We’re grateful for the time, but we’re more than ready to be back doing what we love - serving you all!

Here’s a peek at our crew enjoying a few days outside the restaurant. We’ll see you at 11am for lunch and can’t wait to take care of you again.

We’re introducing small plates to our menu for the very first time, and they’re bringing big flavor to the table.Creamy ...
01/21/2026

We’re introducing small plates to our menu for the very first time, and they’re bringing big flavor to the table.

Creamy Fresh Pasta Roulade with ricotta, brown butter & sage, and a pop of lemon-pickled butternut squash.

Sweet Heirloom Carrots glazed in maple soy, finished with toasted almonds, yogurt, cucumber, and mint.

A cozy Cast Iron Skillet Hummus topped with NC shrimp, roasted garlic, lemon, and green onion oil.

And our White Bean & Artichoke Dip, lemony and rich with yogurt, black pepper, olive oil, parsley, shaved parmesan, and a benne crisp.

Perfect for sharing, pairing, or ordering one of each. Come try something new with us.

We told Mother Nature to chill—but not that much. If the snowstorm decides to take a rain check, our crew is ready to ro...
01/20/2026

We told Mother Nature to chill—but not that much. If the snowstorm decides to take a rain check, our crew is ready to rock their shades for Beach Bash in the Winter with The Get Right Band this Saturday.

Think tropical sunglasses, Hawaiian leis, beach balls, and special dishes and cocktails bringing serious summer energy to the middle of winter. It’s going to be a blast, and you definitely don’t want to miss it.

If snow crashes the party, no worries—we’ll roll out a makeup date and save the sunshine for a Spring Beach Bash to kick off warmer weather in style.

Either way… the beach vibes are coming. Sooner or later. Tickets will either be refunded or can be moved to the new date—your choice.

These beautiful watercolor paintings by local artist Marcia Rieff capture the quiet magic of winter—snowy woods, winding...
01/15/2026

These beautiful watercolor paintings by local artist Marcia Rieff capture the quiet magic of winter—snowy woods, winding streams, and soft seasonal light. They’re currently hanging at The Purple Onion and are available for purchase.

Stop by, enjoy a meal, and take a moment to experience (or take home!) a piece of local art.

Address

16 E Main Street
Saluda, NC
28773

Opening Hours

Monday 11am - 3pm
5pm - 8pm
Wednesday 11am - 3pm
5pm - 8pm
Thursday 11am - 3pm
5pm - 8:30pm
Friday 11am - 3pm
5pm - 8:30pm
Saturday 11am - 3pm
5pm - 8:30pm
Sunday 11am - 3pm

Telephone

+18287491179

Website

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