Vessel Kitchen

Vessel Kitchen Vessel Kitchen is a fast-casual restaurant serving fresh, globally inspired meals made with whole ingredients and bold flavors. Vessel is about feeling better.
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From signature bowls and seasonal sides to scratch-made sauces, every dish is crafted to help guests eat well and feel good. OUR PROMISE: Any restaurant can make you full. Honest ingredients. New flavors. Seasonal selections. Getting Vessel delivered allows anyone to enjoy a great meal so you can put your day, and your hunger, in time out. Pause. Refuel. Reconnect. Come as you are, leave feeling r

enewed and ready for what’s next. We’re committed to serving quality food at an affordable price point…and FAST.

07/22/2026

Let’s get you something good to eat, Logan. Come hang out with us in the old Fire Station 70 building just off Main Street. We’ve got our scratch-cooking line ready with slow-roasted proteins, fresh-cut veggies, and incredible cold and hot sides prepped by hand every single morning. Come say hi!

07/15/2026

No job is too small for this guy. 🤝 Whether it’s running food to the patio, bagging takeout orders, or jumping on the line to help the crew during a massive rush, our founder Roe'e Levy is always right in the thick of it.

07/13/2026

Meet Luke Martin, our General Manager at 9th & 9th! Luke has been steering the ship at our 9th & 9th location for over a year now, but his history with Vessel goes way deeper. If you see Luke running the line during your next lunch run, make sure to give him a shout! (And if you want his personal menu recco, order the Chicken and Grains bowl).

07/08/2026

If you aren’t sure what to order today, take a recommendation straight from our founder, Roe'e Levy. His personal go-to is the Uncle Rico.

Built with tender chile verde pork, creamy mashed potatoes, macha corn, honey fresno aioli, cotija cheese, and micro cilantro; it's been a favorite since day one.

Skip the kitchen routine today, pull up a chair at your local spot, and taste the difference for yourself.

07/07/2026

Meet Xanden, our Assistant General Manager at Vessel Kitchen Eagle! Xanden grew up right here in Eagle, which makes leading our newest location incredibly special for him.

For a town that used to feel a lot smaller, he noticed a real need for healthy, allergy-safe, scratch-made food that you can grab quickly for lunch or dinner. Xanden and his team have put in the work to get the line ready for you. Next time you’re in the building make sure to say hi! 👋🌱

You can't beet it ;)
07/06/2026

You can't beet it ;)

Happy Fourth of July, neighbors! 🇺🇸We’re out of office! ☀️ Just a heads-up that all Vessel Kitchen locations will be clo...
07/04/2026

Happy Fourth of July, neighbors! 🇺🇸

We’re out of office! ☀️ Just a heads-up that all Vessel Kitchen locations will be closed on July 4th so our hard-working teams can take a well-deserved day off to relax, chill by the pool, and enjoy the sunshine.

Grab your favorite bowls and scratch-made sides ahead of time, and we will see you back at the line on July 5th! Have a safe and happy holiday, neighbors!

07/02/2026

We’ve been loving every minute of being open in Eagle, but we want to give a quick shoutout to the neighbors who helped us get here.

Right before the grand opening chaos kicked off, we hosted our Community Days. We opened up the line early for local first responders, teachers, and healthcare workers to test out the menu and share a meal with us.

We were also able to make donations to two incredible local organizations: City of Good, who is building a sustainable food system with radical food access for all, and the Boise Bicycle Project, who promotes community wellness through bicycle access.

Thank you for the incredible welcome, Eagle. If you haven't stopped by yet, the line is officially open!

Don't get hangry, we got you!
06/29/2026

Don't get hangry, we got you!

Address

905 E 900 S
Salt Lake City, UT
84105

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