White Horse Spirits & Kitchen

White Horse Spirits & Kitchen Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from White Horse Spirits & Kitchen, 325 South Main Street, Salt Lake City, UT.
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09/24/2026

New to our cocktail menu and here just in time for Negroni Week: The Little Bird.

Made with Wahaka Mezcal, Campari, Carpano Antica Sweet Vermouth, banana spice syrup, and mole bitters, finished with a brûléed banana slice.

Celebrate Negroni Week with one, then come back for another. The Little Bird is sticking around!

09/22/2026

This week’s feature: Southern Haze 🥃

Jack Daniel's, Giffard Vanilla, Domaine de Canton, blueberry lavender syrup, and lime juice.

A little Southern charm, served by the glass. Come give it a try this week.

Last night, our team member Ottoniel Morales was tragically killed in a hit-and-run accident. Ottoniel was a valued memb...
09/17/2026

Last night, our team member Ottoniel Morales was tragically killed in a hit-and-run accident. Ottoniel was a valued member of our team, a loving husband, and an expecting father.

This Friday, White Horse SLC will donate 100% of the evening’s sales to support his wife and growing family. We hope you’ll join us. If you’re unable to attend, you can contribute through the GoFundMe: https://www.gofundme.com/f/in-loving-memory-of-ottoniel-morales?cp_src=d

We will be closed today as we mourn the sudden loss of one of our team members. We appreciate your kindness and understa...
09/16/2026

We will be closed today as we mourn the sudden loss of one of our team members. We appreciate your kindness and understanding during this time.

09/06/2026

Labor Day plans? We’ve got brunch and one last taste of summer waiting for you!

Sip on our ‘Last Rays of Summer’ special, made with Salt City Peach Vodka, Giffard Passionfruit Liqueur and orange juice, layered with a house-made strawberry basil cordial.

We’ll be open for brunch AND regular hours tomorrow. Come soak up those last rays with us!

It’s National Wh***ey Sour Day, but at White Horse, we’re saying “No Sour for You”!Our take on the classic starts with H...
08/26/2026

It’s National Wh***ey Sour Day, but at White Horse, we’re saying “No Sour for You”!

Our take on the classic starts with High West Double Rye, a bold blend of younger, spice-forward rye and older, richer rye, then brings in Meletti Amaro, chamomile honey, lemon, orange, orange bitters, and egg white for that silky sour finish.

And the wh***ey has a story worth raising a glass to. High West Distillery® is committed to protecting the wild places we call home, from donating more than $1 million to conservation efforts to reducing water use and finding new life for spent grain right here in Utah.

A little sweet, a little herbal, plenty of rye spice, and very much worth going sour for.

***eysourday ***eysour

We went bananas for National Rum Day 🍌🥃Our Banana Bread is a tropical, nutty, silky-smooth cocktail built around 3 Star...
08/17/2026

We went bananas for National Rum Day 🍌🥃

Our Banana Bread is a tropical, nutty, silky-smooth cocktail built around 3 Stars Rum, a blend that brings together three Caribbean rum traditions: the richness of Barbados, the finesse of Trinidad, and the bold structure of Jamaica.

Add banana liqueur, oloroso sherry, Cocchi Americano, orgeat, fresh lemon, and black walnut bitters, and it’s giving banana bread fresh out of the oven... only boozier.



There’s a lot to love about the rum behind it, too. Planteray works across historic rum-producing regions and is known for techniques that highlight each terroir and its unique character. In Barbados, its Stade’s West Indies Rum Distillery is also the first Caribbean distillery to earn Bonsucro Chain of Custody certification for responsibly sourced and traded sugarcane. The distillery is investing in solar energy, sustainable agriculture, and other initiatives to reduce its environmental impact.

The best part of summer is still on the plate! Our Pork Belly brings together watermelon, tamarind BBQ, pickled watermel...
08/10/2026

The best part of summer is still on the plate! Our Pork Belly brings together watermelon, tamarind BBQ, pickled watermelon rind, and spring greens for a plate that feels right at home this time of year. If you haven’t tried it yet, this is your sign.

The Salt Lake City Weekly Best of Utah Awards are back, recognizing local favorites from across Utah, and we’re excited ...
08/06/2026

The Salt Lake City Weekly Best of Utah Awards are back, recognizing local favorites from across Utah, and we’re excited to be included again this year.

If you’d like to support White Horse in this year’s awards, voting is officially open and you can cast your vote through the link in our bio. Thanks for all the support, SLC! ❤️

08/05/2026

Happy National Oyster Day! There’s no better day to enjoy a dozen (or two) 🦪

We’re especially grateful after recently being voted Best Oysters in Salt Lake magazine’s Best of the Beehive! Just another reason to drop in today. We can’t wait to shuck another dozen for you.

Address

325 South Main Street
Salt Lake City, UT
84111

Opening Hours

Monday 11am - 1am
Tuesday 11am - 1am
Wednesday 11am - 1am
Thursday 11am - 1am
Friday 11am - 1am
Saturday 11am - 1am
Sunday 11am - 1am

Telephone

+18013630137

Website

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