Beech Kombucha

Beech Kombucha Beech Kombucha specializes in small batch, craft kombucha brewed the traditional way. Seasonal kombucha flavors
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We proudly use whole fruits and roots—no concentrates, extracts, added sugars, or preservatives.

Can you believe it’s been FIVE YEARS since the Beech doors rolled up for the very first time?!Making it to five years as...
08/26/2026

Can you believe it’s been FIVE YEARS since the Beech doors rolled up for the very first time?!

Making it to five years as a small business is no small feat. Only about 57% of businesses make it to their fifth year, which makes this milestone feel pretty d*ng special.

We couldn’t have done it without you, so come celebrate with us🍹 $5 glasses of booch and $5 off new growlers plus a whole day of fun🪴

🎟️Class links are available in our bio!

Come raise a glass to five years of Beech💛

Grab an ice cold kombucha to cool down this week! See you in the garden💛🪴
08/25/2026

Grab an ice cold kombucha to cool down this week!

See you in the garden💛🪴

Join us this Sunday, 8/23 at 5pm to walk through the steps of sourdough with experienced baker, Kelsey Yates! Each membe...
08/18/2026

Join us this Sunday, 8/23 at 5pm to walk through the steps of sourdough with experienced baker, Kelsey Yates!

Each member of the class will go home with their own sourdough starter and instruction booklet after experiencing a hands-on demonstration of the process end-to-end.

🎟️ at the 🔗 in our bio.

See you in the garden💛🪴

Let’s hang this week! Grab a cold, refreshing booch at Gulfport or at the brewery🍹💛🪴PS don’t miss out on your chance to ...
08/16/2026

Let’s hang this week!

Grab a cold, refreshing booch at Gulfport or at the brewery🍹💛🪴

PS don’t miss out on your chance to learn the art of sourdough from kelsey🥰 on Sunday! Tickets available at the link in our bio.

🥖SOURDOUGH FOR THE PEOPLE🥖Join local bread artist, Kelsey Yates, in the garden at Beech to learn the process behind maki...
08/12/2026

🥖SOURDOUGH FOR THE PEOPLE🥖

Join local bread artist, Kelsey Yates, in the garden at Beech to learn the process behind making sourdough bread from scratch.

Participants will go home with their very own starter + instruction booklet for their at home experience to keep the fermentation flowing.

Sunday, August 23 @ 5pm
Tickets available in our bio!

See you in the garden💛🪴

It’s a hot one this week🥵Cool off with an ice cold kombucha in the Garden💛🪴
08/11/2026

It’s a hot one this week🥵

Cool off with an ice cold kombucha in the Garden💛🪴

Beech is ✨kinda chic✨
08/06/2026

Beech is ✨kinda chic✨

A few chances to see us in the community this week! Open at the brewery regular hours all week. Come have a booch in the...
08/04/2026

A few chances to see us in the community this week!

Open at the brewery regular hours all week.

Come have a booch in the garden🪴🍹💛

07/30/2026

We just picked 500 pounds of mangos...which means a mango flavor is back on the menu!

Right now we have Coco Mango available in slushie form at the brewery.

We'll be using these mangos all year long for:
🥭Mango Coolie - Cucumber, mint and mango
🥭Mango Tango - Peaches, mint and Mango
🥭Mean Mango - Habanero and Mango
🥭Mango Mojito - Mint lime and Mango
🥭Mango Zinger - Ginger, mint and mango
🥭Macho Mango - Jalepeño, cilantro and Mango

Mango trees in St. Petersburg can frequently skip a year or take a vacation from producing after a heavy production year. making this valuable fruit even sweeter when we get a good harvest like this!

What flavors are you excited for?

We’re saving you a seat in the garden, but there’s only a few left💛Snag yours at the link in our bio and keep swiping to...
07/30/2026

We’re saving you a seat in the garden, but there’s only a few left💛

Snag yours at the link in our bio and keep swiping to meet our vendors.

See you Friday night 7/31 at 6pm🪴

Address

3100 Freemont Terrace S
Saint Petersburg, FL
33712

Opening Hours

Wednesday 12pm - 8pm
Thursday 12pm - 9pm
Friday 12pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 8pm

Telephone

+13019049580

Website

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