True Stone Coffee Roasters

True Stone Coffee Roasters Fresh, local and independent coffee, roasted in St. Paul, MN. We believe in fresh, phenomenal coffee and honest pay for farmers.

that's why we roast in small batches every day, buy from small farms, and pay better than fair trade prices.

The details most people never see are the ones that make every cup better.Clean water lines. Dialed-in equipment. Filter...
05/29/2026

The details most people never see are the ones that make every cup better.

Clean water lines. Dialed-in equipment. Filters changed before they become a problem.

We stay close to our café partners because a great roast only goes so far if the equipment behind the bar isn't holding up its end. The support we bring shows up in the small stuff that keeps your program running the way it should.

Water filtration. Equipment maintenance. Hands-on guidance when you need it.

That's how a good cup stays a good cup, shift after shift.

05/28/2026

This is what roasting day looks like.

Small batches. Full attention. Every roast dialed in by hand, not by automation.

When you partner with us for your café's coffee program, you're not getting a generic supplier. You're getting a roaster who knows your cups as well as you do, and treats every batch like it matters, because it does.

This is the standard we hold ourselves to every single roast day.

05/08/2026

Every good moment in the Twin Cities has a coffee behind it. ☕

You can't smell this through the screen, but if you could: caramel, dark chocolate, vanilla.This is STPL Espresso mid-co...
05/06/2026

You can't smell this through the screen, but if you could: caramel, dark chocolate, vanilla.

This is STPL Espresso mid-cool. Named after our hometown because this is what St. Paul coffee should taste like: bold, creamy, comforting.

If your café program needs an espresso with serious depth and zero shortcuts, let's talk.

Behind every latte at Yellowbird is a coffee program built on consistency. ☕Two locations. St. Paul and Northeast Minnea...
05/04/2026

Behind every latte at Yellowbird is a coffee program built on consistency. ☕

Two locations. St. Paul and Northeast Minneapolis. True Stone has been their roaster since day one.

04/30/2026

Our roasting day, cut down to 30 seconds for you. Green beans to cooling tray, every batch monitored, every adjustment logged. This is what consistency looks like when you're roasting for cafés that depend on you.

St. Paul roasted, ready for your favorite café.

Our team just got back from World of Coffee in San Diego.Three days of connecting with producers and learning what's nex...
04/29/2026

Our team just got back from World of Coffee in San Diego.

Three days of connecting with producers and learning what's next in roasting innovation.

PS: Let Chris know how great his selfie game is.

We don't believe in one-size-fits-all coffee programs.Some café partners want the bright, clean notes of a washed Colomb...
04/25/2026

We don't believe in one-size-fits-all coffee programs.

Some café partners want the bright, clean notes of a washed Colombian. Others need the consistency of our house blend for high-volume morning rushes. A few are building rotating single-origin menus for customers who want to explore.

That's why we source and roast across origins and processing methods. Your menu is different from the café down the street, your coffee program should reflect that.

St. Paul roasted. Built for your café's needs, not a one-size approach.

Bruce and Charlene just got back from Guatemala. Here's why that trip matters for every cup we roast. 🌍
04/22/2026

Bruce and Charlene just got back from Guatemala. Here's why that trip matters for every cup we roast. 🌍

04/20/2026

It’s national cold brew day!

Our version of meal prepping: making sure we never run out steam with our Cold Brew growlers. 🫙

True Stone cold brew concentrate + whatever milk and flavor you're craving = consistently great iced coffee without overthinking it. We brew it at a 1:4 ratio so you just pour and go.

Whether you're stocking your café fridge or your home setup, this is the kind of efficiency we can get behind. ☕️

Switching roasters mid-season is a nightmare. Here's why most cafés end up there, and how to avoid it. 👇
04/17/2026

Switching roasters mid-season is a nightmare.

Here's why most cafés end up there, and how to avoid it. 👇

Address

755 Prior Avenue North #113
Saint Paul, MN
55114

Opening Hours

Monday 8am - 2pm
Tuesday 8am - 2pm
Wednesday 8am - 2pm
Thursday 8am - 2pm
Friday 8am - 2pm
Saturday 7am - 3pm
Sunday 7am - 3pm

Telephone

+16516451729

Website

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