Z&Z The official page of Z&Z
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02/13/2024

Greetings everyone
Peace be with each one of you, peace that has hard to obtain to so many, had long been absent from the life some people.
While Gaza is no exception from the violence in so many different parts of the world, the unprecedented crulity and violence Gaza has endured in the last 4 months, makes it very hard to stay silent.
I have been very reluctant to bring the issue on this platform since you came to it with food related posts expectations.
Please let me know your thoughts on this
Thanks

Happy International Hummus Day!Hummus (Chickpeas) , the main ingredient in the Hummus dip dates back more than 7,000 yea...
05/15/2023

Happy International Hummus Day!
Hummus (Chickpeas) , the main ingredient in the Hummus dip dates back more than 7,000 years ago in Palestine, Syria, and Lebanon. It’s been used in cooking and bread making throughout the Middle East since then. It spreaded throughout the Mediterranean region, Central & South America, and South Asia. Every culture adapted hummus to its local cuisine in different cooking.
One of the richest food on the planet, one cup of Chickpeas has 39 grams of protein, and 39 grams of fiber. Besides it’s low in fat, and rich in potassium, iron, and magnesium.
No other food is as versatile, diverse, or adaptable as Chickpeas.

11/05/2022

Mikaela’s post provides a nice segue into some acknowledgements Zait & Za’atar needs to make. To our employees Adrian, Andy, Angie, Ben, Brooke, Caleb, Cassandra, Christian, Danny, Ellen, Georgia, Grant, Gus, Jamal, John, Kyla, Lilly, Linnea, Liza, Lucy, Maggie, Marco, Marley, Phoebe, Ruby, Sofia, Steve, Taariq, Veronica, and Zoe:

You wrapped your tongues, and hearts, around pronouncing ZAAAAH.tar, KUH.sha.ri and mu.SAAH.khan (although HAH.ssan will likely always be remembered as hass.AHn); you shared your design talents on restaurant announcements, drink labels, and chalkboards; you gifted us with books from Palestinian authors to share with guests; you helped keep Hassan energized through some nearly overwhelming weekends of busy summers and gave him perspective during cold, slower days of winter.

We relied on you to convey our enthusiasm for the flavors of foods from our Palestinian homeland, and to be the welcoming faces of our hospitality. We hope that you felt you were part of the family behind the neighborhood, family restaurant we always wanted Zait & Za’atar to be.

To Jason, from Fletcher's Ice Cream , thank you for sitting with us, listening to our story, and applying your ice cream genius to translate some favorite Middle Eastern ingredients into the Cardamom Coffee, Rose Pistachio, and Turkish Trail Mix ice creams that became such favorites with guests. And your deliciously different vegan options made sure everyone could enjoy a unique cold treat with their meals.

It is hard to thank Saed Wadi (World Street Kitchen and Milkjam Creamery) and Louie Kader (Afandina Cafe). Saed and Louie, in spite of your own busy lives and demanding schedules, you shared your time and years of experience in the restaurant business with us. You unselfishly and unstintingly counseled, advised, encouraged, and uplifted us with your insights, wisdom, humor, and prayers. You may be first-class restauranteurs, but you are beyond first-class brothers. You helped us for no reward but God’s pleasure, and we trust God will reward you with good. In Arabic: Jezekum Allah khair.

Alia, Senna, Mus’ab, Salah, Ilyas and Lamees, there are no words. Jezekum Allah khair.

To the wonderful guests whose paths crossed ours in person, on the phone, or over the internet, from the ElBakri family, as they say in the shawarma business, “That’s a wrap.”

Salaam aleikum: may peace be with you.

This one is unscripted. For everyone who recognizes me in this position, from the very bottom of my heart, I thank you. ...
10/31/2022

This one is unscripted. For everyone who recognizes me in this position, from the very bottom of my heart, I thank you. For the greatest gift a person can have, a sense of purpose and fulfillment. Nothing has made me as happy as filling your bellies, and receiving a smile in exchange. For all the support, and all the genuine love I felt, and will always cherish, thank you. To all the regulars, who if I tried to list, would exceed the Facebook character limit, you will never be forgotten, and I hope I have the same lasting impression on you all. And to everyone who worked along side me, and kicked butt, upholding the purpose of what Z&Z set out to be, I am eternally grateful. And last but not least, to the man who made it all possible, and gave his all to give his son a chance, Baba, these words will never give justice to what this all meant to me. Your smiling face, your silly dad jokes, and your endless stories entertained our guests and employees in a way no one else ever could. And to the woman who welcomed everyone, and offered samples of EVERYTHING and who showed true and genuine pride in her son, Mama, thank you so much for the confidence you instilled in me. Both of your unrelenting love was felt by not only me, but everyone who stepped foot in our restaurant. There’s no shortness of sadness being felt, but there’s an overwhelming feeling of love. Thank you all ❤️
-Hassan

10/30/2022

An Apology & An Update

We are very sorry that Saturday evening we were not able to fulfill some dine-in guests’ and call-in orders! Although we had prepped the equivalent of a typical week’s food, had extra hands on in the kitchen and front of house, and made 4 shopping trips throughout the day, we could not have anticipated the incredible, amazing wave of friends returning for a final shawarma fries or farewell falafel, or coming in for the first time to try
Zait & Za’atar.

We are prepping to avoid a similar issue today.

And we are pleased to be able to announce that previous guests who have enjoyed our food are taking over the space, and plan to open the restaurant soon, keeping the Zait & Za’atar name!
We are sharing the recipes for many of your favorite items, and the new owners have also hinted at some tasty new menu additions.

Exciting news, so please watch for more updates!!

Z&Z has been overwhelmed by the outpouring of support and encouragement we have received since announcing our closing 10...
10/26/2022

Z&Z has been overwhelmed by the outpouring of support and encouragement we have received since announcing our closing 10/30/2022!! Our guests truly are the greatest.
We also have an answer for those who have been asking:
Yes! We ARE selling our famous fresh made hot sauce! Available in 4 and 8 oz containers. Get it while you can!

10/20/2022

Dear guests and friends;

After five and a half years, it is with profound gratitude, and no small amount of sadness, that Zait & Za'atar is announcing that we will be closing.

The post-pandemic challenges of inflation and being able to continue staffing the restaurant with the same caliber of employees that we have been blessed to work with have contributed to our decision.

Our final day of operation will be Sunday, October 30.

It has been an honor sharing our love of Palestinian food and culture with you. We have enjoyed telling our story and been privileged to learn some of yours. We thank you for being part of our journey. You have enriched our lives and we will treasure memories of our time at the corner of Selby and Fry.

We hope your experiences with Zait & Za'atar have been as wonderful as our experiences serving you!

We wanted to give a quick thank you to Kendrick Lamar and Baby Keem, for giving us the opportunity to make dinner for yo...
08/21/2022

We wanted to give a quick thank you to Kendrick Lamar and Baby Keem, for giving us the opportunity to make dinner for you and your concert crew! We hope you enjoyed your meal!

Hummus, Baba Ganoush, Tabouleh, Fattoush, Falafel w/ tahini, and Pita Bread. Our Sampler Platter is a great way to meet ...
07/01/2022

Hummus, Baba Ganoush, Tabouleh, Fattoush, Falafel w/ tahini, and Pita Bread. Our Sampler Platter is a great way to meet and greet all of the unique flavors we have to offer! 👍

Summertime has us all craving Ice Cream and we just got a new batch of our favorite flavors in! Come in and grab some wh...
06/29/2022

Summertime has us all craving Ice Cream and we just got a new batch of our favorite flavors in! Come in and grab some while supplies last!

• Rose Pistachio
• Lemon Poppy Seed (made w/ coconut milk)
• Wild White Chocolate
• Cardamon Coffee
• Turkish Trail Mix
• ### Chocolate
• Golden Gears (made w/ coconut milk)

Address

Saint Paul, MN

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

(651) 493-7438

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