Violetto Napa

Violetto Napa Violetto is inspired by the distinct micro-climate of St. Helena and the abundance of exceptional local ingredients.

06/16/2026

This Pride Month, Violetto raises a glass to celebration, self-expression, and community with a trio of limited-time cocktails.

Purple rain: gin, lavender, lemon, and sparkling wine
Peach, Please: vodka, vanilla, and lemon
Pride in Bloom: tequila reposado, orange bitters, and rosemary

Thoughtfully crafted and full of character, each cocktail invites you to celebrate exactly who you are at Violetto.

05/23/2026

From tending the on-property garden to refining every moment in the kitchen (even styling the florals), brings a thoughtful intention to every detail that defines Violetto today.

This one is all about contrast.Creamy cypress grove cheeses, toasted walnuts from Tenbrink Farm, crisp charcoal lavash, ...
05/11/2026

This one is all about contrast.

Creamy cypress grove cheeses, toasted walnuts from Tenbrink Farm, crisp charcoal lavash, shinko pear, and a drizzle of marshall honey. A balance of texture and flavor in every bite.
One of those dishes you keep going back to.

Reserve your table at the link in bio.
Join us and experience it for yourself.

05/07/2026

An evening at Violetto.

Reserve your table at the link in bio today.

Violetto presents a refined take on Italian cuisine, shaped by Napa Valley’s seasonal ingredients and a deep connection ...
05/05/2026

Violetto presents a refined take on Italian cuisine, shaped by Napa Valley’s seasonal ingredients and a deep connection to the land.

The experience strikes a thoughtful balance between tradition and restraint, guided by an ingredient-driven philosophy. Seen in dishes like the Spring Meyer Lemon Risotto with fresh green garlic from the garden.

Reserve your table at the link in bio.

A dish that’s as thoughtful as it is playful.Scarpinocc, a pasta shape meaning “little shoes,” filled with smoked trout ...
04/28/2026

A dish that’s as thoughtful as it is playful.

Scarpinocc, a pasta shape meaning “little shoes,” filled with smoked trout and goat cheese, finished with a delicate crème fraîche sauce and tarragon oil. Each bite balanced with a touch of trout roe for a subtle, briny pop.

Book your reservation via the link in bio today.

Line-caught chili pepper rock cod, delicately composed with apple relish, Bay View grits, and a fragrant onion fumet, fi...
04/07/2026

Line-caught chili pepper rock cod, delicately composed with apple relish, Bay View grits, and a fragrant onion fumet, finished with a touch of caviar for quiet indulgence.

Address

1915 Main Street
Saint Helena, CA
94574

Opening Hours

Monday 7am - 11am
11:15am - 2:30pm
Tuesday 7am - 11am
11:15am - 2:30pm
Wednesday 7am - 11am
11:15am - 2:30pm
Thursday 7am - 11am
11:15am - 2:30pm
Friday 7am - 11am
11:15am - 2:30pm
Saturday 7am - 3pm
5pm - 10pm
Sunday 7am - 3pm
5pm - 10pm

Telephone

+17079639004

Website

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