Charles is a Chicago suburban pizzeria that opened its doors in 2003. It has now gained recognition for “Best Pizza” and we aren’t stopping there. We have expanded to a full service restaurant that features fresh salad entrees, premium sandwiches, gourmet burgers, homemade pastas, and as always... our award winning pizza. Charlie Fox uses old-fashioned ovens dating back to the 1920s. They were originally crafted for bakeries, but were soon transformed to the pizza oven we know and love today! We also use a unique blend of 100% Wisconsin cheese. This blend of four cheeses topped with our Italian seasonings is mouth watering and a pleasure to taste! And last but not least, Charlie Fox uses a made-from-scratch pizza dough recipe that has been perfected over the past 20 years. Now that’s good pizza!
