06/15/2026
Father’s Day snuck up on you this year? 🥃
There’s still room at our Chattanooga Bourbon Dinner on Monday, June 22nd!
Treat Dad (and yourself) to a four-course dinner from Chef Chris, with each course paired with pours from Chattanooga Whiskey. Then sit back, sip and savor as a Chattanooga Whiskey representative guides you through the evening’s lineup and the stories behind each pour.
More information at the link in bio.