Trailside Baking Company

Trailside Baking Company SOURDOUGH & VIENNOISERIE
GRAINS GROWN WITHIN 100 MILES!

TRAILSID PIZZA Kits | 🍕.....................................Featuring our signature housemade dough & rich artisan sauce...
06/06/2026

TRAILSID PIZZA Kits | 🍕.....................................
Featuring our signature housemade dough & rich artisan sauce + add a locally sourced cheese
(Cabot mozz, maple cheddar, maybe a blue cheese and walnut?)!

Everything is ready..
Swing by the bakery and load up for a fun night!

What is your absolute favorite go-to pizza topping? Drop a comment below! 🏕️🍕

🍔 -p.s
A fresh batch of Basecamp buns just came out of the oven, and some back country braids!!
We will be here until they cool... 😜
Restocking for tomorrow!
You cleaned us out good today!!
We like the challenge!!
Time to resupply!

DANISH | Heavenly... ......................................✨Laminated dough with European style butter ✨Zesty orange ...
06/05/2026

DANISH | Heavenly... ......................................

✨Laminated dough with European style butter

✨Zesty orange Danish cream

✨House made orange mango jam

✨Mango chunks

✨Orange mango glaze
......mango 🥭🍊

Yum 🤤

| the bubbly brook.......................A high hydration dough with big airy bubbles topped with fresh rosemary and ...
06/04/2026

| the bubbly brook.......................
A high hydration dough with big airy bubbles topped with fresh rosemary and city flake salt

Fresh out of the oven now!! Woowoo.
Selling slabs of deliciousness
Someone just bought a whole half sheet! 😱😜

🍅 We love dipping this in fresh tomato sauce
(Find some in the TRAILSIDE COOLER)

or

🥪It makes a a great sandwich too
Sliced the long way and layered with goodness.
It's why we don't make it super thick!
Those nooks and crannies soak up all the smears!
...............
🍔 Basecamp buns are out of the oven too!!!
Woowoo ..

"See you"
-beth & Doug 🤙

TRAILSIDE is CLOSED TUESDAY AND WEDNESDAYS*NEW SIGN*- "thanks Doug"But you can still catch us in your inbox! Our weekly ...
06/03/2026

TRAILSIDE is CLOSED TUESDAY AND WEDNESDAYS
*NEW SIGN*- "thanks Doug"
But you can still catch us in your inbox!
Our weekly wednesday newsletter just hit the trail.
...................................................................................

Here is a glimpse of what we packed in the newsletter this week:

✨croisssant, galette & trail pack flavor drops

✨bakers choice flavors for bread for the week

✨Trailside Cooler highlights. *New cheeses*

✨FAQ(s)

✨& more.
.....................................

Don't get left in the crust- check your inbox before it gets cold. 🥖
missed the trek?

Sign up for our newsletter that goes out every wednesday with all things TRAILSIDE...

LINK BELOW 👇

https://tally.so/r/rjdZ1X

Have you heard through the grapevine... About our new loaf on the bread rack? "THE GRAPE OUTDOORS" 🍇 ⛺ ...................
06/01/2026

Have you heard through the grapevine... About our new loaf on the bread rack?

"THE GRAPE OUTDOORS" 🍇 ⛺ ............................................
Cinnamon Raisin Sourdough!
With some Cabot European butter
And local Vermont honey
All grains grown within 100 miles!

This loaf has a nice tender chew, and makes excellent toast. Out of the oven Friday evenings or get one bagged and ready to go Saturday morning!

"See you soon"
-beth & Doug

Address

144 Sheldon Road
Saint Albans, VT
05478

Opening Hours

Monday 6am - 6pm
Thursday 6am - 6pm
Friday 6am - 6pm
Saturday 6am - 4pm
Sunday 6am - 4pm

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