Safford’s Fancy Pizzeria - “A thoughtful experience”

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Safford’s Fancy Pizzeria - “A thoughtful experience” Established in 2023, Fancy Pizzeria brings Neapolitan pizza and Italian favorites to Gila Valley.

Fair is here, bring in your ticket stub for a free drink with $25 purchase or more🥳
10/10/2026

Fair is here, bring in your ticket stub for a free drink with $25 purchase or more🥳

🔥 FRIDAY STARTER SPECIAL at FANCY! 🔥Your favorite starters just got 25% OFF! 🤌🍕🧄 Garlic Knots🧀 Cheese Bread🍽️ And more o...
10/09/2026

🔥 FRIDAY STARTER SPECIAL at FANCY! 🔥

Your favorite starters just got 25% OFF! 🤌🍕

🧄 Garlic Knots
🧀 Cheese Bread
🍽️ And more of your favorite starters!

📲 25% OFF | 3–8 PM | ONLINE ONLY

Here’s the deal: You MUST order through our Local by Toast app to receive the discount. No exceptions. No substitutions for the app. 😉

🚗 Takeout only — and don’t forget to use our drive-thru!

Skip the cooking, grab some garlic knots, and make Friday a little more delicious.

📲 Download the Toast app. Place your order. Get your deal.

NO APP ORDER = NO DEAL.

Happy Friday from your friends at The Fancy Pizzeria! ❤️🍕

You know what $25 gets ya these days?Not much. 😂A tank of gas? Maybe.A couple of coffees? Sure.Dinner for two? Good luck...
10/08/2026

You know what $25 gets ya these days?

Not much. 😂

A tank of gas? Maybe.
A couple of coffees? Sure.
Dinner for two? Good luck.

But at Fancy, we’re feeling generous on Thursdays.

🍕 ONE-TOPPING PIZZA
➕
🔥 ANY STARTER
= $25

And we’re not talking about just any starters…

Have you had the garlic knots?
The Bruschetta Reimagined?
Cheese bread with marinara for dipping?

Yeah… those count.

Here’s the catch:
This deal is available EXCLUSIVELY through our Toast App. No app order, no deal. No exceptions.

⏰ Thursday | 3–8 PM
🥡 Takeout only
📱 Order through the Toast App
🚗 Use our drive-thru for pickup!

So if you’re watching the wallet but still want to eat good…

Thursday is your night.

(Pumpkin Pizza pictured below)

$25. Pizza + starter.
Come get your money’s worth. 😉

Wednesday is here and we got a deal for you!(3) Specialty pizzas for $45We also introduced a new pizza this week called ...
10/07/2026

Wednesday is here and we got a deal for you!

(3) Specialty pizzas for $45

We also introduced a new pizza this week called the “White Tiger”.

This deal is exclusively offered on the “Local by Toast” app from 3-8pm. Press the calendar icon when ordering to select a specific time to pick up your dinner! Upon ordering our app will suggest a time your food will be ready by.

This is a great deal and value.

Safford we are busting a move this week! We are really showcasing different techniques in our kitchen in hopes you’re st...
10/06/2026

Safford we are busting a move this week! We are really showcasing different techniques in our kitchen in hopes you’re stopping by.

This week we have our Loaded Potato soup. We’ve take leeks and garlic and sautee them down and deglazed with white w**e. Finished with butter. Garnished with chives and bacon.

Our White Tiger Pizza consists of Alfredo base, plump tomato, shredded mozz baked off til golden. Garnished with Arugula, balsamic drizz, and fresh microplaned parm.

The Carne Asada Dinner Plate (served with a knife) this classic checks all the boxes, grilled over charcoal mesquite, no shortcuts here. So much going on on this plate begins with a roasted poblano sauce, fluffy rice, creamy beans, limes, torreado (roasted pepper), cabbage, pico and fresh cilantro. Featuring Mi Casa Tortilla choice of corn (gluten free) or flour.

More coming stay tuned

10/06/2026

Now Featuring our steak plate. Come get an authentic Carne Asada plate now while supplies last.

loaded potato soup is back and while supplies last. Come see why we were voted #2 pizza in all of Gila Valley.
10/06/2026

loaded potato soup is back and while supplies last. Come see why we were voted #2 pizza in all of Gila Valley.

Featured this week is our take on a steak. We’ve busted out the grill too for our Carne Asada plate cooked over mesquite...
10/06/2026

Featured this week is our take on a steak. We’ve busted out the grill too for our Carne Asada plate cooked over mesquite charcoal.

This one won’t last long.

Matinated Carne Asada
Arroz con frijol (rice+beans)
Roasted poblano chili sauce
Fresh sliced cabbage
Fresh pico and cilantro
Queso Fresco
Sliced Avocado
Lime + Chili Torreado (grilled pepper)
Choice of Mi Casa Tortilla flour or corn tortillas

If this doesn’t get you going...

Open from 3-8pm, Monday-Saturday

Save time order online(download Local by Toast)

10/06/2026

So there’s a lil post running around out there in FB land, We were specifically mentioned and then blocked from the post(Cringe Safford folk these days).

(Valued Customer), not sure how you ended up here in the “Twilight Zone,” but we certainly appreciate you bringing attention to local, honest, made-from-scratch food programs.

We’re also very aware that some of the local palate simply prefers the “other than made-from-scratch, fast-food 🚮, consistently served with a smile” model. And that’s okay. People are free to spend their money wherever they choose.

What I do find interesting is the amount of conversation surrounding local restaurants from people who haven’t actually given those restaurants a fair shake.

We’ve been here for nearly four years now. Four years of putting our heads down, making food from scratch, bringing a true Italian-inspired concept to a market that didn’t have one, employing local people, continually evolving our menu, and trying to raise the bar.

And in those four years, we’ve watched people imitate products we introduced, while others have gone out of their way to spread negativity, make comparisons to completely different restaurant models, or take shots at what we’re doing without ever really understanding it.

We’ve even had people go as far as trying to turn our business into part of the conversation surrounding another restaurant’s closure.

That’s where I think this conversation gets interesting.

Everyone says they want more options. Everyone says they want better restaurants. Everyone says they want local businesses to succeed.

But wanting something and actually supporting it are two very different things.

We hear it all the time:

“I can make that better at home.”

“You know what you should do?”

“That’s too expensive.”

“Such-and-such place does it cheaper.”

And yet many of the same people will complain when another independent business disappears and wonder why there aren’t more quality options in the Valley.

We understand that not everyone is going to like our food, our concept, our prices, or what we’re doing. That’s business. What we don’t understand is criticizing something you haven’t experienced—or deciding what we are based on what someone else says.

We came here because we believed the Gila Valley deserved something different. We weren’t trying to recreate the fast-food model or simply put another version of something already here.

We raised the bar because we believed there were people here who wanted it.

And after nearly four years, those people have proven us right.

So genuinely, if you’ve never been to Fancy Pizzeria, have you ever actually given us a fair shake?

Come in. Try the food. Experience the restaurant. Then tell us what you think.

You may still decide we’re not for you—and that’s perfectly fine.

But at least then your opinion will be based on what we actually do, rather than what someone else told you we do.

And if we truly want more independent, quality restaurants in the Gila Valley, perhaps the better question isn’t “Why do these restaurants keep closing?”

Maybe it’s “What are we doing to make sure the ones we want actually have a reason to stay?”

Take 15% off your entire order. Simply order online through our app “local by toast”. Every Monday from 3-8pm. Convenien...
10/05/2026

Take 15% off your entire order. Simply order online through our app “local by toast”. Every Monday from 3-8pm. Convenient drive though as well.

Piz’za around 🔴

Address

628 S 8th Avenue
Safford, AZ
85546

Opening Hours

Monday 3pm - 8pm
Tuesday 3pm - 8pm
Wednesday 3pm - 8pm
Thursday 3pm - 8pm
Friday 12pm - 2pm
4pm - 8pm
Saturday 12pm - 2pm
4pm - 8pm

Telephone

+19284243663

Website

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