Chef Jason Azevedo

10/31/2024

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10/02/2024

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Pasta therapy, by chef Azevedo, fine dining finesse, with the comfort of a meal made by a loved one.

12/06/2023

Update:
I am on leave from wickson, to take care of health, in particular my mental health. Hopefully after the system and insurance loopholes I will be admitted in to psychiatric php program in sacramento.
Self help isn’t massages, get aways, and the fun stuff. It’s starts with giving yourself a break..we are all our harshest critic within. I’m thankful for the support I’ve received that makes this possible.
Jason

12/14/2022

The SF Chronicle published an article about the shift in wine country from being family friendly to more geared on the more serious wine buyer and enacting no-kid policies. The wine journey is still very approachable in Anderson Valley with almost all of our wineries family (and dog) friendly. Often we hear that it is the way wine country used to be.

We constantly meet adults who have treasured childhood memories visiting Husch, Navarro or Handley with their parents, while they camped at Hendy Woods or stayed on the nearby Mendocino Coast.

Today, kids can sip on non-alcoholic grape juice at Husch and Navarro, visit the goats at Pennyroyal, play frisbee and ladder golf at Meyer Family Cellars and Foursight respectably, or enjoy the flower maze at Goldeneye, all while taking in the relaxing and picturesque settings of the Valley as their parents unwind.

You can read the article by Jess Landers to learn more about the shift Napa & Sonoma has seen. What are your thoughts about families enjoying wine country?

https://www.sfchronicle.com/food/wine/article/wineries-kids-17604949.php

12/13/2022

12/12/2022

Ring in 2023 with these yummy wines.