09/10/2026
We officially have our speakers lined up for our Farm Day & Store Opening! 🎉🌿
We are excited to bring everyone together for a conversation about why we farm the way we do, what goes into your food, and what the future of farming looks like.
You'll hear from three people who each bring a unique piece of the story:
☀️ Tony Eash — Triple E Farms
Tony will share why he chose to farm differently from the beginning, even when doing things the right way cost more and took longer. He'll talk about the story behind Triple E, what's ahead for the farm, and why opening our new store is such an exciting milestone.
☀️ John King — County Line Feeds
Ever wonder what our chickens, turkeys, and pigs actually eat? John formulates and mills the corn & soy-free, chemical-free feed we use at Triple E. He'll share what goes into the feed, why the ingredients matter for the health of everything, and why we choose to leave the industrial stuff out.
☀️ Marie Reedell — Marie Ideas
Marie will take the conversation from the farm to your plate. She'll talk about how an animal's diet can affect the meat and eggs we eat, including omega-6 to omega-3 ratios, PUFAs, toxin loads, and phytonutrients. She'll dive a bit into nutrition and how the food we eat affects our bodies.
And this is only part of the day! We'll be moving the beef herd, milking cows, enjoying raw ice cream, celebrating the opening of our new farm store, and wrapping up the evening with a bonfire and dinner. 🔥
📅 Saturday, September 26th
📍 Romney, WV
🎟️ Tickets are on sale now!
Come spend the day on the farm with us. We can't wait to see you there! 🤍
Get tickets here: https://tripleefarming.com/triple-e-farm-day-store-opening