Nina June

Nina June Nina June is open for dinner from 5:30PM Wednesday-Saturday. mediterranean style food

Swipe for 🦆. See you tonight!
09/03/2026

Swipe for 🦆. See you tonight!

09/02/2026

Announcing SPRING IN TUSCANY! 🌿

We’re ready to host you for six nights in Sara’s Tuscan valley, surrounded by spring in bloom—cooking, foraging, garden hopping, exploring, and experiencing Cortona at its freshest.

April 11–17, 2027
April 19–25, 2027

DM us for the full 6-night itinerary + details.

Corn-Filled Ravioli with Burst Matt’s Wild Cherry Tomatoes 🌽
08/28/2026

Corn-Filled Ravioli with Burst Matt’s Wild Cherry Tomatoes 🌽

🍅🍅🍅🍅🍅🍅🍅
08/26/2026

🍅🍅🍅🍅🍅🍅🍅

Matt’s Wild Cherry tomatoes are tiny, jewel-like tomatoes that grow in grape-like clusters, and while they’re delicious ...
08/26/2026

Matt’s Wild Cherry tomatoes are tiny, jewel-like tomatoes that grow in grape-like clusters, and while they’re delicious raw, I wait all summer to turn them into one of my favorite tomato sauces. I throw them into a hot, well-oiled pan with salt and let them burst and collapse, their juices caramelizing against the skillet, then add garlic, basil, and sometimes an anchovy and a little red chili. Tossed with long pasta and a splash of pasta water, they make a chunky sauce that clings perfectly to every strand, finished with Parmigiano or golden fried breadcrumbs. I now have a farmer who grows them just for me, and while their season lasts, we make endless variations—last week with anchovy and bright green tagliatelle. You can make something similar with regular cherry tomatoes, but it’s the particular tininess of Matt’s Wild Cherries that makes this sauce so special. That’s the joy of seasonal cooking: waiting all year for one perfect ingredient and the dish it seems perfectly meant for.

Fog on a late summer day! 🌫️
08/26/2026

Fog on a late summer day! 🌫️

Grilled eggplant 🍆 with green tahini, shish*to pepper, cilantro, sesame, date molasses
08/22/2026

Grilled eggplant 🍆 with green tahini, shish*to pepper, cilantro, sesame, date molasses

08/19/2026

SPRING IN TUSCANY 🌿

Wild herbs, blossoms, market baskets, and long lunches in the countryside.

In spring 2027, we’re gathering for a new six-night experience in Sara’s Tuscan valley, celebrating the season through cooking, foraging, preserving, and the traditions that have shaped this landscape for centuries.

Together we’ll:

🌿 Forage for spring greens and wild herbs
🥣 Learn the art of seasonal preserving and fermentation
🍝 Cook and share meals inspired by the day’s harvest
⛪ Visit the spectacular Sanctuary of La Verna, its Botanical Garden and historic Antica Farmacia, where centuries of herbal knowledge still live on
🍷 Explore hill towns, meet local producers, and experience Tuscany at its freshest and most vibrant
🇮🇹 Spend time in Cortona and Arezzo

We’ll make our home in a beautifully renovated farmhouse in Sara’s Tuscan valley, with just 8 guests. The week includes six nights, daily breakfasts and lunches, dinners with Sara and special guests, excursions, cooking, foraging, and plenty of time around the table.

A week for curious cooks, gardeners, and anyone who loves slowing down and experiencing Italy through its food, landscapes, and traditions.

APRIL 11–17, 2027
APRIL 19–24, 2027

For details and reservations:
[email protected]

🍋🦀🦆🌽🎣🍝Please note that while we do our best to keep the menu on this page updated, our offerings can change daily based ...
08/19/2026

🍋🦀🦆🌽🎣🍝

Please note that while we do our best to keep the menu on this page updated, our offerings can change daily based on seasonal availability and what’s coming from our farmers, fishermen, and producers. As a result, the menu shown here may not always perfectly reflect what is available in the restaurant on any given day.

Duck breast with cipollini agro dolce, roast tomatoes & grapes 🍇
08/14/2026

Duck breast with cipollini agro dolce, roast tomatoes & grapes 🍇

Address

24 Central Street
Rockport, ME
04856

Opening Hours

Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 5:30pm - 9pm
Saturday 5:30pm - 9pm

Telephone

+12072368880

Website

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