Katie's Pizza & Pasta Osteria

Katie's Pizza & Pasta Osteria Restaurants STL. Food for the Soul. Real ingredients, honest artisanal techniques, chef made. Louis, MO. Louis Magazine.
(2335)

Husband & wife team Ted & Katie Collier own Katie’s Pizza & Pasta Osteria in St. This family owned and operated restaurant is a successful, award-winning artisan Italian restaurant and bar that focuses on a modern interpretation of regional Italian cuisine using local, seasonal ingredients. Katie’s inspiration comes from her time spent living in Italy with her artist mother Belinda Lee. Katie has received numerous awards for her cooking including Best Pizza & Best Pasta by Feast Magazine, Best Pizza by Ladue News, and A-List awards from St. She was also featured on the cover of Sauce Magazine. In August 2015, Katie was a contestant on Esquire Network’s “The Next Great Burger” in which she won her episode and made it to the finale for her Italian inspired “Ciao Bella Burger.” Katie also has a series of hit cooking and restaurant videos on her Katie’s Pizza & Pasta Osteria Vimeo page with thousands of views and subscribers. Today Katie’s focus is opening a second location, giving back to local charities through her successful “Giveback Tuesday Program,” and producing more cooking videos.

New for Fall -> from the chef collective ->Casoncelli -> Truffle Arancini -> Beets & Whipped Ricotta -> Carpaccio -> Bru...
10/11/2026

New for Fall -> from the chef collective ->

Casoncelli -> Truffle Arancini -> Beets & Whipped Ricotta -> Carpaccio -> Brussels Sprouts Agrodolce -> Eliche -> Brussels Sprouts Pizza -> Triangoli

All dishes now available at all Katie’s.

10/08/2026
10/08/2026

A Night at Katie’s -> The SOUNDTRACK to a most delicious meal -> from the mind of ELPENTHE ->

Drawing inspiration from classic Italian cine-ma, the lush orchestration of Serge Gains-bourg, and the warmth of 1950s girl groups, the record moves between English and Italian as it follows the unfolding drama of an unforgettable evening.

Inspired by vintage Italian cinema, French pop, and 1950s girl groups, the album is equal parts romance, nostalgia, and mischief.

The music came to life through collaborations with some of my favorite artists. It all began with long conversations and trips with creative director Anthony Gaddis, and our shared desire to capture the ultimate cinematic dinner experience.

I wanted to bring together the sophistication and craft of Roman GianArthur, the crushing beauty of monica martin’s song, tyler lydell’s punk-rock attitude, and Eric Beenk’s unpretentious sincerity.

Somewhere along the way, the music began to surprise us. The songs kept evolving, the world kept expanding, and eventually we realized the best thing we could do was get out of its way.

The vinyl is now at Target stores across the USA and on Target.com!!!

TOMORROW NIGHT!!! COME CELEBRATE UNEMPLOYABLE WITH US AT CLAYTON HIGH.I’m heading back to the high school I dropped out ...
10/08/2026

TOMORROW NIGHT!!! COME CELEBRATE UNEMPLOYABLE WITH US AT CLAYTON HIGH.

I’m heading back to the high school I dropped out of to talk with Catherine Neville, sign books, and celebrate this story with all of you.

Hope to see you there. Tickets are free with RSVP. ONLY A FEW REMAIN. Link in bio. Thursday, Oct 8th at 6PM! Hosted by Left Bank Books

10/07/2026

I have a story to tell you….

18 years ago, I opened my first restaurant.
16 years ago, I lost it all because of drugs and alcohol.
6 years ago, COVID hit, and in an attempt to save my restaurant, we started making frozen pizzas.
1 year ago, Target called us and said they wanted to carry our pizzas in all of their stores.
5 months ago, Target called again and said they wanted to carry all of our products AND share my story.

YOU CAN NOW SHOP 18 OF OUR PRODUCTS + MY NEW MEMOIR IN TARGET STORES ACROSS THE USA!!!

The underdogs of the aisle. The restaurant family that never gives up. We did it! I couldn’t be more proud.

Thank you to my amazing team. None of this would be possible without each and every one of you.

Unemployable is the roadmap for everyone who was told they didn’t have a chance.

And GET OUR ALBUM by ELPENTHE!!!!!

Love,
Katie

10/06/2026

A NIGHT AT KATIE’S -> a soundtrack to the most delicious evening!

Featuring El Peñol Restaurante monica martin Roman GianArthur

Vinyl album now available exclusively at Target on Spotify or Apple Music!!

10/05/2026

KATIE’S KITCHEN -> Lemon Cream Sauce + Bucatini (and truffle!!!)

All natural -> no seed oils -> small batch -> no added sugar -> non GMO!

Made with real cream and specialty italian cheeses -> available at Publix Super Markets, Sprouts Farmers Market, Target and Dierbergs Markets nationwide!

Unemployable is out -> NOW COME CELEBRATE WITH US!!OCT. 8 — Left Bank Books x Clayton High School Book Talk + Signing wi...
10/04/2026

Unemployable is out -> NOW COME CELEBRATE WITH US!!

OCT. 8 — Left Bank Books x Clayton High School Book Talk + Signing with Catherine Neville, 6 PM at Clayton High School

OCT. 13 — KMOX x St. Louis Public Library live conversation with Debbie Monterrey, 12 PM on Facebook Live

OCT. 21 — St. Louis Magazine Podcast Recording with Sarah Fenske, 6 PM at High Low

NOV. 4 — Hearth & Soul Reading, 5 PM at Hearth & Soul

NOV. 5 — Unemployable: A Night at Katie’s Launch Party, 7 PM at Katie’s Ballpark Village, with performances by monica martin + ELPENTHE

NOV. 23 — St. Louis County Library Reading, 6 PM at Clark Family Branch

RSVP for all at the links in my stories.

I went to the Mayors luncheon and found out we won Saint Louis Business of the YEAR! Congrats to the Katie’s Team! Thank...
10/01/2026

I went to the Mayors luncheon and found out we won Saint Louis Business of the YEAR! Congrats to the Katie’s Team! Thank you mayor Cara Spencer and the city of Saint Louis for this incredible honor. 🏆

The ultimate classic -> Spaghetti & Meatballs💥Bronze-dye extruded, fresh egg pasta + our small-batch Marinara sauce + ne...
10/01/2026

The ultimate classic -> Spaghetti & Meatballs💥

Bronze-dye extruded, fresh egg pasta + our small-batch Marinara sauce + neapolitan meatballs + toasted pine nuts + parmigiano reggiano

Address

9568 Manchester Road
Rock Hill, MO
63119

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 10am - 11pm
Sunday 10am - 10pm

Telephone

+13149426555

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