07/10/2026
Summer wine gatherings are something special. This month, join General Manager Francis Silmon as he hosts an interactive wine pairing dinner filled with taste and merriment on Tuesday, July 28 at 6:30pm.
3-course tasting dinner plus reception and optional dessert course.
A special 3-course wine tasting dinner featuring Classic prime beef ribeye and bleu cheese/almond-stuffed shrimp, paired with wines from Italy, France, and California.