We are honored as a family to own, operate, and manage this iconic restaurant. Our number one goal and promise is to maintain the authenticity, quality, and traditions of Joe’s Pasta House and to continue to create amazing experiences and memories with you all! From Rhode Island to New Mexico, we’ve grown to love the community, culture and are honored to call it home. One night, we were craving Italian food from our favorite East Coast restaurants and were recommended Joe’s Pasta House. Ordering several dishes to try, it was love at first bite. We fell in love with not just the food but also the warm, inviting atmosphere and service. As loyal customers, when we came across the opportunity and met with Joe, it was an easy decision, which we were honored to have. Over the last month we have become engrossed in learning the Joe’s Pasta House culture, and as a result we learned how this iconic restaurant has come to be. We would like to thank Joe for trusting and selecting us to become the new owners and aspire to lead the legacy that Joe has built. Nadeem Shariff will be the owner operator, along with our GM Andrea Hall and our Chef Rick Koenig. We would also like to thank Andrea and Rick for working so hard to keep Joe’s Pasta House running and facilitating the transition smoothly. We are so grateful for the community of people that have been longstanding customers of Joe’s Pasta House. You are part of the Joe’s Pasta House family, and you add to the wonderful atmosphere. If you see us around, please introduce yourself and say hello! Humbled and excited to start this new journey with you all!
