Go Go Vegan Go

05/18/2026

You can never go wrong with a sweet treat from 🍦Delicious 😻

05/17/2026

“Slime and Punishment” Hot Sauce on a delicious CashWrap. Perfect Pairing. 😻

02/08/2026

For my 50th birthday, Witte hooked me up with the Plant-Based Milk Maker. It’s so freaking awesome and has quickly become one of my favorite kitchen appliances. We’ve tried making a bunch of different vegan milks, and this recipe has become my go-to coffee creamer.

Ingredients ~

• 1 cup raw almonds
• ⅓ cup raw cashews (or a small handful)
• 4 cups water
• 2-4 dates, depending on size and desired sweetness
• 1 tsp maple syrup
• 1 tsp vanilla extract (optional if you want a little vanilla flavor)

Instructions ~

Add all ingredients to the Nama Well Plant Milk Maker and blend for one minute. The machine will guide you through the remaining steps.

Once blending is complete, the fresh, frothy foam on top is my favorite to pour into my coffee. Makes me feel like I’m drinking a fancy cup of coffee 🤣

No crazy added ingredients and super fresh!
Thanks 💙😘

10/28/2025

Always Delicious!

06/28/2025

Summer salads don’t have to be a big production. Just grab whatever’s fresh from the farmers market or hanging out in your fridge and toss it together. (Everybody likes a good toss 😜) Don’t be shy about adding extra fruit to your savory salads, it totally works! I love making a big bowl of this so it’s ready to go when I’m hungry or lazy and it’s way too hot to even think about cooking. Ahaha 🤣

And let’s be real, between the lentils, veggies, and ALL the juicy fruit, this salad is basically fiber-packed rocket fuel. 🤣 You’ll be happily full, totally energized, and living your best life as a full-on regular pooping queen. 👑💨🤣🤣

Ingredients
• 1 can Lentils, rinsed & drained
• 1 Cucumber, diced
• 2 Mandarins, peeled and sliced
• 1 Apple, chopped
• 1 Peach, diced
• 4–6 Strawberries, sliced
• 1 small Red onion, thinly sliced
• 2 Carrots, sliced or shredded

Dressing
• 1 tsp Onion powder
• 1 tsp Garlic powder
• 1 tsp Cracked black pepper
• 1 tsp Tarragon
• ½ tsp Salt (adjust to taste)
• 1 tbsp Olive oil
• 2 tbsp White wine vinegar
• 2 tbsp White balsamic vinegar
• 1 tsp Maple syrup
• Juice of 1 fresh lemon

For fun top with a handful of:
• Pumpkin seeds
• H**p seeds
• Sesame sticks

Perfect for that extra crunch!

Instructions
1. In a large bowl, combine all chopped fruits and vegetables with the lentils.
2. In a small bowl or jar, whisk together the dressing: olive oil, vinegars, lemon juice, maple syrup, and seasonings.
3. Pour the dressing over the salad and toss to combine.
4. Add crunchy toppings just before serving.

And as always with cooking, feel free to add more or less of any of the ingredients above, because that’s really what cooking is about: The freedom to do whatever the f**k you want and make it taste good! 💙

01/18/2025

https://order.chefsuite.com/order-for-pickup/ #/restaurant/38595/collection/62964

01/18/2025

🚨 Hang Space ~ Take Away Pop-Up Alert! 🚨

📅 When: This Saturday, 1/18/25, from 2pm-7pm (or until we sell out!)
📍 Where: Yummvees To Go at the Chef Suites building
Address: 4711 W Broad St, Richmond, VA 23230

✨ How to Order:
1️⃣ Online for Pickup:
• Visit www.ChefSuite.com
• Click Order Here
• Scroll down to Yummvees
• Place your order for Hang Space items!
(What you see on screen is what’s available — no mods or preorders!)

2️⃣ In-Person:
• Visit the Chef Suites location
• Use the kiosk inside to place a to-go order

🔔 Important Info:
• Menu Drops at 2 PM when we open.
• Items are first come, first served — when something disappears from the menu, it’s SOLD OUT!
• No modifications this time — it’s our first Pop-Up, and we expect to be slammed!
• Please be patient and kind while we serve you.

☀️ Enjoy your meal at the picnic tables outside if it’s a sunny day!

💛 If y’all show up and support, we’ll definitely do this again! We love and appreciate y’all!

Rental kitchen space and food takeout in Richmond Virginia and Austin Texas

10/21/2024

I love that has Awesome vegan options that are absolutely delicious. I love all the brineE stuff piled on my bagel. This weeks special topping was one of our favorite local companies So that special topping made the sourdough bagels extra extra delicious!! 🤩 Thanks for offering tasty vegan options, we appreciate you! 😻

09/21/2024

Always coming through with delicious vegan options! Thanks Y’all 💙🤩🍦

09/01/2024

Is Awesome!! 😻

03/26/2024

When you have some leftover Hot and Numbing shredded tofu skins from but not quite enough for a full meal, try this: smash up an english cucumber, then slice it into chunks, chop up the tofu skin, and mix all of it together with all the delicious spicy oil and cilantro pieces. Perfect snack with ALL the Peter Changs flavor that you love! 🤩