Perry's Steakhouse & Grille

03/26/2025

Tell your friends & family about Perry’s Senior Menu!

A $39 three course menu for guests 65+ available for DINE-IN only everyday before 6 PM always and ongoing. Your family and friends will thank you.

Make your reservation today at https://perryssteakhouse.com

03/25/2025

🌷🌼 Springtime calls for fresh flavors 🌷🌼 Our Rose Rosé Spritzer and Lavender Bee Mine are back on the menu to celebrate the season!

The Rose Rosé Spritzer features Perry's Reserve Rosé, Deep Eddy Ruby Red Grapefruit vodka, Aperol, fresh-pressed lemon juice and rose water, rimmed with hibiscus sugar, and topped with grapefruit soda.

A twist on the classic Bee’s Knees, our Lavender Bee Mine features Empress 1908, Bauchant Orange liqueur, fresh-pressed lemon juice, and lavender-honey water.

Join us at Bar 79 and toast to the return of warm days and blooming flowers.

03/20/2025

Celebrate the first day of spring with a glass of Perry’s Reserve Rosé – a refreshing way to welcome the warmer days ahead. 🍷

Perry’s Reserve Rosé uses the highest quality 100% Pinot Noir grapes sourced from cool coastal Monterey County vineyards, delivering flavors of strawberry, blood orange, and cranberry. These bright crisp fruit flavors are complemented by a soft, elegant texture on the palate and a refreshing finish.

This wine deliciously complements Perry’s Signature Fried Asparagus, Seafood Stuffed Mushrooms and Chicken Oscar.

Let’s toast to fresh beginnings 🥂

Reserve your table today https://perryssteakhouse.com

03/17/2025

Who needs to wear green when you can eat it? 💚 We've got vibrant, flavor-packed sides to complete your meal!

💚 Steamed or Grilled Asparagus

💚 Creamed Spinach

💚 Sweet Sriracha Brussel Sprouts

💚 Thick-Cut Chargrilled Vegetables

Reserve your table today https://perryssteakhouse.com

03/13/2025

Craving a hearty vegan dish? Perry's has you covered - yes, a steakhouse 😉

Try our Vegan Skillet Chopped Steak: served on a hot cast iron plate, this jackfruit chopped steak is smothered in rich Crimini mushroom gravy and paired with a chargrilled vegetable trio. 🌱

Reserve your table today https://perryssteakhouse.com

03/11/2025

It’s never too early to plan your Easter feast! Join us on Easter Sunday, April 20—we’re opening early at 11 AM with delicious options!

🐰 Dine-In Easter Sunday Ham Special | $49 | 11 AM - CLOSE
Choice of soup or salad, plus entrée with sides: Double-Smoked, Triple-Glazed Ham served with whipped potatoes and green bean almondine. Add an individual White Chocolate Cheesecake for $9.

🐰 Brunch Cocktails | $13 each
Available dine-in from 11 AM to 4 PM.

🐰 Perry’s 3-Course Pork Chop Sunday Supper
Dine-in & to-go from 4 PM to 9 PM | Easter Sunday & Every Sunday

🐰 Full dinner menu also available!

Celebrating at home? Let us handle the feast! Pre-order our Family Easter Ham Meal for 4 for $149:
Choice of family-style soup or salad, plus entrée with sides: Double-Smoked, Triple-Glazed Ham with whipped potatoes and green bean almondine. Add a family-style White Chocolate Cheesecake for $29.

🐰 Heat & Eat (Cold) Pickup: Saturday, April 19
🐰 Ready to Eat (Hot) Pickup: Sunday, April 20

Reserve your spot or pre-order now: https://perryssteakhouse.com

03/10/2025

Discover Legendary Burger Pairings at Bar 79!

Introducing the first in our exclusive pairing series, Butcher’s Steak Burger & Bordeaux for $24

📅 Available now through April 30, 2025
⏰ 4 PM - 6:30 PM, Every Day at Bar 79

Indulge in our Butcher’s Steak Burger which is ground in-house daily from a blend of Filet Mignon, NY Strip and Ribeye trimmings, served with French fries and paired with a 5 oz. pour of the exquisite ‘Les Légendes’ by Domaines Barons de Rothschild Lafite Bordeaux.

Lafite represents the pinnacle of Bordeaux winemaking. Its legendary status is built on centuries of tradition and the Rothschild family’s revolutionary approach to viticulture.🍷🍔

*Not Valid on Easter or any holiday. Not available at our Raleigh Location.

Ready to reserve your table? https://perryssteakhouse.com/

03/09/2025

✨ Celebrate National Crabmeat Day with Perry’s! ✨

Today, we’re celebrating the delicate, savory flavor of fresh crabmeat! Come indulge in our exquisite crab creations, each crafted with the finest, sustainably sourced crab for a perfect blend of taste and elegance.

Highlights include:

🦀 Perry’s Signature Fried Asparagus

🦀 Alaskan King Crab

🦀 Crab Cakes

🦀 Filet Perry

🦀 Chicken Oscar

🦀 Oscar-Style Dishes

🦀 Crab Cake Toppers

Join us today for a decadent crab-filled experience you won’t forget! 🥂

Reserve your table today https://perryssteakhouse.com

03/07/2025

Experience the unbeatable crunch of our Bacon Brittle & Cream 🤤—because everything’s better with a touch of bacon!

Shattered brittle made with bacon, roasted peanuts and small pieces of Perry's Famous Pork Chop, served with creamy peanut butter ice cream with chunks of chocolate.

A dessert that takes indulgence to a whole new level.

Reserve your table today https://perryssteakhouse.com

03/05/2025

Welcome the fresh flavors of spring at Perry’s with our seafood entrées — light, vibrant, and perfect for the warmer days ahead!

🌷 Introducing Our Off-Menu Roasted Hamachi

Served with parsley pesto crust and Arrabbiata sauce — it’s the perfect dish for those who prefer a lighter yet equally satisfying option. Available for a limited time only.

🌊 Chargrilled Salmon
Served with lemon dill butter and cauliflower mousse

🌿 Cedar Plank Redfish
With basil pesto and balsamic reduction, served with grilled asparagus

🐟 Ahi Tuna Fillet Mignon
Sushi-grade sesame-crusted ahi tuna steak, miso umami butter, pickled cucumbers, furikake rice, rainbow slaw

Dive deeper into our full menu for even more fresh seafood entrées, appetizers, and more!

View our full menu & reserve your table today https://perryssteakhouse.com

02/21/2025

Slay your thirst tomorrow for with our Dragon Rita cocktail 🐉

Perry’s signature Margarita with Casa Dragones Blanco tequila, Grand Marnier, fresh-pressed lime juice and lustrous teal agave nectar. Served with a gold gilded craft ice cube and topped with a passion fruit aroma cloud!

Available Daily.

02/18/2025

A big thank you to Tasty Food Stories for featuring Perry’s Steakhouse & Grille in their roundup of steakhouse chains that have mastered the art of the ribeye!

“Perry’s Steakhouse & Grille is a steak lover’s paradise, and their ribeye is a testament to their culinary expertise.” We couldn’t agree more! From our perfectly aged, hand-selected ribeye to the sizzling presentation that elevates every bite, we take pride in delivering a Rare & Well Done dining experience.

Read the full feature here: https://tastyfoodstories.com/15-steakhouse-chains-that-have-mastered-the-art-of-the-ribeye/ and join us to experience it for yourself.

02/17/2025

Missed your chance to celebrate Valentine’s at Perry’s? Don’t worry, you have a SECOND CHANCE!

📅 Valentine’s Second Chance: Sunday, February 23 | 4 PM - CLOSE

1️⃣: 3-Course Prix Fixe Menu
❤️ DINE-IN: $59 per person 5:30 PM & earlier | $69 per person 5:45 PM & later
🚙 TO-GO: $59 per person

2️⃣: Valentine Candlelight Dinner for 2
❤️ DINE-IN: $175 per couple ($235 Value)
🚙 TO-GO: $145 per couple + includes rose petals and a votive candle with holder!

Full Dinner Menu also Available.

✨ Reservations required. Be sure to note this offer when booking!

02/11/2025

Celebrate love with Perry’s Valentine's Filet Mignon Dinner for Two Bundle shipped directly to your door from Perry’s Online Market for just $99!

*Order now so your bundle arrives in time for Valentine's and enjoy Perry’s Steakhouse Quality at home!

The bundle includes:

❤️ 2x 6 oz. Filet Mignons
💚 1x 16 oz. Creamed Spinach
🧀 1x 16 oz. Au Gratin Potatoes
🥩 1x 2.9 oz. Steak Seasoning
🧈 1x 2 oz. Steak Butter
🕯️ 1x Votive Candle

Shop now: https://shop.perryssteakhouse.com/products/valentines-filet-mignon-dinner-for-two-1

*Receive by Valentine's Day: Texas orders placed by 1 PM CST on Wednesday or any overnight orders placed by 1 PM CST on Thursday.

To receive your Valentine's Filet Mignon Dinner For Two by Valentine's Day, Ground orders in Texas must be placed by 1pm CST on Wednesday 02/12, and Overnight orders must be placed by 1pm CST on Thursday 02/13. Check planning a romantic dinner off your to-do list and pencil in more time to spend tog...

02/05/2025

Shoutout to for capturing how Perry’s does Thursday nights and showcasing our $49 Caramelized Prime Rib Thursday Dinner Special 👏

We have reinvented what prime rib can be with our twist on the traditional. A 16 oz. Caramelized Prime Rib, pecan-wood-fired, then crusted and caramelized to perfection just how you like it - from medium-rare to well-done.

🧈 Topped with Perry’s Steak Butter

Served with Truffle Merlot Demiglace

🧑‍🍳 Paired with homemade horseradish cream

Available DINE-IN & TO-GO Every Thursday from 4 PM - CLOSE.

Make a reservation: https://perryssteakhouse.com/

01/31/2025

There are so many ways to enjoy Perry’s Famous Pork Chop 🥩✨ all year long:

🍽️ Three-Course Pork Chop Sunday Supper for $49 | Dine-In & To-Go
Every Sunday from 4 PM to close, enjoy our famous dinner-cut pork chop and receive a complimentary soup or salad and dessert. Carved tableside on a sizzling hot cast iron plate.

🔥 Perry’s Pork Chop Friday® Lunch Special for $19 | Dine-In & To-Go
Every Friday from 10:30 AM to 5 PM, enjoy a lunch-cut portion of our famous pork chop with whipped potatoes, homemade applesauce, and bread—served on a hot cast iron plate.

🍽️ Dinner-Cut Pork Chop - Available Daily
Our Dinner-Cut Perry's Famous Pork Chop is carved tableside on a sizzling hot cast iron plate. Hand-selected, this sweet, smoky chop is cured, roasted, slow-smoked, and caramelized to perfection, served with homemade applesauce.

🔥 Perry's Famous Pork Chop 'Bites' - Available Daily

Bite-sized morsels of our famous Pork Chop 😋 Available to be ordered in 3 or 5 skewers.

Reserve your table today https://perryssteakhouse.com

01/28/2025

Enjoy four Rare and Well Done® ways to celebrate Valentine’s Day with the one you love at Perry's!

1️⃣: 3-Course Prix Fixe Menu: February 14: 10:30 AM - CLOSE & February 15: 3 PM - CLOSE | Limited Menu Available
❤️ DINE-IN: $69 per person 5:30 PM & earlier | $79 per person 5:45 PM & later
🚙 TO-GO: $69 per person

2️⃣: Valentine Candlelight Dinner for 2: February 12-16: 4 PM - CLOSE
❤️ DINE-IN: $185 per couple ($235 Value)
🚙 TO-GO: $155 per couple + includes rose petals and a votive candle with holder!

3️⃣: Perry’s Famous Pork Chop Friday Lunch® for $19: Every Friday 10:30 AM - 5 PM, including Valentine’s Day

❤️ DINE-IN and 🚙 TO-GO: A lunch cut of our Perry’s Famous Pork Chop served with whipped potatoes, homemade applesauce, and bread.

4️⃣: Valentine’s Second Chance: Sunday, February 23 | 4 PM - CLOSE
❤️ For those who want to celebrate the following weekend and
miss the Valentine’s weekend frenzy. Full dinner menu available. See Slide 5 for details. Reservations required and MUST note this offer.

📲 View menus & make reservations: perryssteakhouse.com/specials/valentines-day

01/27/2025

Celebrate love effortlessly with Perry’s Valentine's Filet Mignon Dinner for Two Bundle shipped directly to your door from Perry’s Online Market for just $99! Share more quality time and savor a gourmet experience in the comfort of home.

The bundle includes:

2x 6 oz. Filet Mignons

1x 16 oz. Creamed Spinach

1x 16 oz. Au Gratin Potatoes

1x 2.9 oz. Steak Seasoning

1x 2 oz. Steak Butter

1x Votive Candle

Shop Now:

Check planning a romantic dinner off your to-do list and pencil in more time to spend together. Pre-order your candlelight dinner for two and have it shipped directly to your door! Valentine's Filet Mignon Dinner for Two includes: - 2x 6 oz. Filet Mignons - 1x 16 oz. Creamed Spinach - 1x 16 oz. Au G...

01/10/2025

When it’s this cold out, there's only one thing on our minds

🍲 Off-The-Menu Turtle Gumbo - Perry’s gluten-free filé gumbo made with Louisiana turtle and Perry’s homemade Polish Sausage - all cajun spiced and thickened with sassafras powder, accompanied by a shot of Fino Sherry to add if desired. Available for a limited time only.

🍲 Lobster Bisque - Creamy lobster bisque seasoned with cayenne pepper, paprika, sautéed onions, garlic, celery, carrots, de-glazed Brandy, lobster stock, cream and butter. Served with diced lobster meat.

🍲 French Onion Soup - Prepared with jumbo yellow onions, shaved garlic, sherry, chicken and veal stock simmered to perfection. Served with home made croutons and melted Swiss cheese.

Reserve your table and celebrate National Soup Month with Perry’s favorites https://perryssteakhouse.com

01/07/2025

All good meals start with a great appetizer like our Tempura Fried Lobster Tail 🦞

Golden, crispy perfection meets succulent lobster tail, served with our signature miso butter for the ultimate flavor experience. ✨

Celebrating National Tempura Day at a steakhouse may be rare, but at Perry’s, we’re best known for our Rare & Well Done® Experience.

📅 Make your reservation and celebrate today!

01/04/2025

Enjoy a fresh start to the New Year with our vibrant Signature Shaken Sodas. Non-alcoholic, feel-good sips that don’t compromise on flavor! 🌿✨

🥒 Raspberry Cucu-Cooler: A crisp, refreshing non-alcoholic option featuring freshly-muddled cucumber and raspberries combined with agave nectar and fresh-pressed lime juice.

🍊 Mango Fizz Soda: A tropical refresher without the alcohol made from fresh-pressed lemon juice and mango purée, shaken and served tall with a splash of soda.

🍍 Pineapple Ginger Ale: A non-alcoholic twist on a mojito featuring freshly-cut pineapple muddled with mint, fresh ginger and lime juice then shaken and topped with ginger ale.

Cheers to a fresh start! 🥂

Reserve your table today https://perryssteakhouse.com

01/03/2025

2025 is the year of not letting your leftovers go to waste 🍳✨

When our Famous Seven-Finger-High Pork Chop was brought to life over four decades ago, we knew the generously portioned chop may create leftovers, allowing guests to extend the Rare and Well Done® experience at home. Enjoy 11 easy at-home recipes to transform your pork chop leftovers including recipes like our Pork Quesadillas, Pork Fried Rice, Pork Mac & Cheese + More!

Dive into our Pork Chop Leftover recipes at https://perryssteakhouse.com/porkchoprecipes/

12/27/2024

We are open on New Year's Day!

Start off the new year right with a 3-Course Pork Chop Wednesday Supper PLUS New Year's Special Sides to help bring luck and prosperity to your new year.

1️⃣ 3-Course Pork Chop WEDNESDAY Supper for $49: Dine-In or To-Go.

🍴 Special offer for New Year’s Day & Available Every Sunday.

🙌 Pork is a traditional New Year’s food believed to promote progress and happiness for years to come!

2️⃣ New Year’s Special Sides: Bring happiness, good luck and positivity to your 2025 with our Black-eyed Peas & Sauteed Cabbage - Serves Two for $15

🍴 Available for a limited time from December 29 - January 2.

Ready to lock in your reservation? Head to https://perryssteakhouse.com/specials/nyd-2022/

12/26/2024

Tomorrow is the last Friday of the year! Be sure to grab a Pork Chop Friday Lunch.

We have you covered this and every Friday with our Famous Pork Chop Friday Lunch Special for only $19:

🍴Lunch-cut portion of Perry’s Famous Pork Chop

🥔 Whipped potatoes

🍎 Homemade applesauce

Available for dine-in or to-go from 10:30 am to 5 pm.

12/20/2024

All is jolly when you've got our Prime Rib Holiday Feast For 4 To-Go to look forward to!

For only $169 bring home:

✨ 3 LB Prime Rib with Au Jus

✨ Choice of family-portion soup or salad

✨ 2 Family Style sides - Keep swiping to see what's included.

🍰 PLUS, add a Family-Style Pumpkin Cheesecake for an additional $29

👉 Available for pickup for Heat & Eat at home on December 23-24 & Cooked to Order & ready to serve on December 30-31.

Pre-Order Online: https://perrysrestaurants.olo.com/

12/19/2024

We’re dreaming of a Perry’s Christmas Eve ❄️

Join us on Christmas Eve for a 3 OR 4-course prix fixe menu with multiple choices per course, from 3 PM - CLOSE available for DINE-IN or TO-GO. Limited dinner menu also available.

1️⃣ Standard 3-Course Prix-Fixe Menu

🍽 DINE-IN: $69 per person before 5:30 PM & $79 per person from 5:45 PM - CLOSE.

🚗 TO-GO: $69 Per Person

2️⃣ Rare & Well Done 4-Course Prix-Fixe Menu

🍽 DINE-IN: $139 per person from 3 PM - CLOSE

🚗 TO-GO: $125 Per Person

Don’t miss out! Santa🎅🏽 might be stopping by for a quick appearance 🤫

Make a reservation: https://perryssteakhouse.com/

12/18/2024

Prime rib lovers, take note! Perry’s Steakhouse & Grille has been named one of the “8 Steakhouse Chains That Serve the Best Prime Rib” by Eat This, Not That! 🥩✨

Our 16 oz. Caramelized Prime Rib Thursday Dinner is a true standout. We have reinvented what prime rib can be with our twist on the traditional. A 16 oz. Caramelized Prime Rib, Pecan-wood-fired, then crusted and caramelized to your preference from medium-rare to well-done, topped with Perry’s Steak Butter and served with Truffle Merlot Demiglace and homemade horseradish cream—all for just $49 every Thursday from 4 PM – Close (available dine-in or to-go).

Come experience why Perry’s is making headlines! Reserve your table: https://perryssteakhouse.com/

View the full list: https://www.eatthis.com/best-prime-rib-at-steakhouse-chains/

12/12/2024

Perry’s Online Market Holiday Offerings for Your Table & Gifting – Now Over 50% Off! 🎉

🦃 Half Turkey: $29 (Regularly $75)
🍴 Sliced, Smoked Turkey Breast: $39 (Regularly $95)
🎃 Pumpkin Cheesecake for 4: $19 (Regularly $48)

All shipped straight to your door from Perry's Online Market! Make your holiday gatherings and gifting stress-free with these delicious options. 🥂

📦 Order now: https://shop.perryssteakhouse.com/

12/11/2024

🎉✨ Ring in the New Year with Perry’s! 🍽️✨

Join us for a 3 OR 4-course prix fixe menu with multiple choices per course, from 4 PM - CLOSE available for DINE-IN or TO-GO on Tuesday, December 31. Limited dinner menu also available.

1️⃣ Standard 3-Course Prix-Fixe Menu

🍽 DINE-IN: $89 per person before 5:30 PM & $99 per person from 5:45 PM - CLOSE.

🚗 TO-GO: $89 Per Person

2️⃣ Rare & Well Done 4-Course Prix-Fixe Menu

🍽 DINE-IN: $149 per person from 3 PM - CLOSE

🚗 TO-GO: $135 Per Person

Make a reservation: https://perryssteakhouse.com/

12/10/2024

🎁 Last Chance: Order by 12/19 to gift Perry’s favorites with our Holiday Butcher’s Bundle, shipped straight to your door from Perry’s Online Market!

Choose Either: 2 Filet Mignons for $99 🥩 OR 1 Dinner Pork Chop with applesauce for $79🍴

Each option comes with (included in price above):

Perry’s Homemade Texas Sausage (1 lb.)

1x 2 oz. Homemade BBQ Sauce

1x 2 oz. Yellow Mustard

1x 16 oz. Au Gratin Potatoes

1x 16 oz. Creamed Spinach

1x 1.7 oz. Perry’s Signature Seasoning

1x 2 oz. Perry’s Signature Steak Butter

Available now through December or while supplies last.

Shop Now: https://shop.perryssteakhouse.com/products/2024-holiday-butchers-bundle