Dining With The Tunes

05/08/2026

🍷✨ An unforgettable evening of wine, flavor, and elevated hospitality.
Chef Tunes presents a curated 4-course Silver Oak inspired wine dinner — where every dish was designed to complement the depth, elegance, and character of these legendary wines. From the first pour to the final bite, this was more than dinner… it was an experience.
Highlights of the night included: 🥂 Twomey Sauvignon Blanc paired with fresh seasonal flavors
🍷 Russian River Pinot Noir matched with rich, layered textures
🥩 Silver Oak Napa & Alexander Valley Cabernets alongside a perfectly crafted entrée
🍰 A decadent finale to close out the evening
Thank you to everyone who joined us for a night filled with incredible food, amazing wines, and unforgettable company.
Food. Wine. Hospitality. Elevated.
WinePairing ChefLife Twomey SilverOakCellars WineLovers LuxuryDining FoodAndWine CulinaryExperience WineNight HoustonEats

04/30/2025

Graduation season is here — and it deserves a menu as memorable as the moment!

From backyard celebrations to elegant soirées, Dining with the Tunes brings custom catering that turns your grad party into a standout experience. Think gourmet bites, stunning presentation, and flavor your guests won’t forget.

Celebrate your grad with food that honors the occasion — book your event today before dates are gone!

04/30/2025

Charcuterie boards? Cute.
Our grazing tables? Legendary.

We don’t just set the table — we elevate the entire event. Fresh, bold, and beautifully styled, our grazing tables are a feast for the eyes and the palate. More variety, more flavor, and way more wow.

Ready to graze in style?

01/28/2025

01/28/2025

Behind the Scenes at the Heart and Soul Gala

🎥✨✨🍽️
Take a peek behind the scenes of the Heart and Soul Gala Dinner, where passion meets precision. This unforgettable evening, benefiting the Houston Community College Culinary Scholarship, was brought to life by an incredible team of culinary students, chefs, and volunteers.

🍴 Watch as we:
👉 Plate stunning dishes with heart and soul
👉 Work together to create culinary masterpieces
👉 Celebrate a night dedicated to supporting the future of Houston’s culinary stars

It was more than a dinner—it was a moment of community, creativity, and care. Thank you to everyone who made it possible!

04/24/2023

It was truly an honor to be included in this article. Please pick up an .ave magazine and share our stories.

04/14/2023

You haven't lived until you've tasted a burger from Craft Burger! Meet the owners and find out what makes their burgers so special.

03/31/2023

Join Black Restaurant Week for the Art of Flavor Community Dinner, an exclusive dining experience featuring Chef Shannen Tune and Chef Reginald Scott. Enjoy a 4-course dinner with cocktail and beer pairings.

A portion of proceeds will benefit Feed the Soul Foundation‘s Emergency Relief Fund. Providing aid to restaurants experiencing emergencies during natural disasters, restaurant equipment repair, and recovery from vandalism and break-ins. Since 2020, Feed the Soul Foundation has provided $17,000 in aid to Black-owned and Latin-owned culinary businesses in the Houston area.

08/27/2022

Meet the ambitious chefs, innovators and changemakers stirring things up, in the best way possible, in Texas’s largest city.

06/03/2022

Happy national donut day.