Uva Ristorante Italiano

10/20/2026

🎉 GIVEAWAY TIME 🎉
We're giving away a $25 Uva gift card + a Uva polo shirt!

To enter:
1️⃣ Like our page
2️⃣ Like this post
3️⃣ Tag a friend in the comments — each tag counts as an entry!

Winner will be announced right here on our page. Good luck! 🍀

10/17/2026

🎶 Live Music at Uva! 🎶

The Sway Duo — Joanne & Darren — LIVE
October 24, November 7, November 14 & December 12, 6:30 to 9:30 PM.

Dinner, live music, and we're BYOB! Call (215) 355-4454 to reserve your table.

Tag your music-loving friends! 👇

10/17/2026

🎶 Live Music at Uva! 🎶

An evening with Herb Smith — November 20, December 4 & December 18, 6:30 to 9:30 PM.

Great food, live music, and we're BYOB!
Call (215) 355-4454 to reserve your table.

Tag your music-loving friends! 👇

10/17/2026

🧀 Handmade Burrata, Stuffed 🧀

Our handmade burrata stuffed with prosciutto and roasted peppers, over a pesto sauce, topped with arugula and a balsamic reduction.

We're BYOB — bring your favorite bottle! Call (215) 355-4454 for reservations.

Tag your burrata lover 👇

10/16/2026

Fig & Mascarpone Sacchetti! ✨

Handmade pasta pillows filled with fig and mascarpone, in a ch*****ne brown butter sage cream sauce topped with toasted walnuts. Sweet, savory, and pure fall comfort.

We're BYOB — bring your favorite bottle! Call 215-355-4454 to reserve your table.

Tag your pasta lover 👇

10/13/2026

Grilled Octopus Salad! 🐙

Tender grilled octopus over mixed greens in a fresh zucchini bowl, with cherry tomatoes, Kalamata olives, capers, and a bright citrus finish. Light, fresh, and absolutely beautiful.

We're BYOB — bring your favorite bottle! Call 215-355-4454 to reserve your table.

Tag your seafood lover 👇

10/10/2026

10/10/2026

Planning something special? 🎉

Our private party room is ready for your next celebration — weddings, birthdays, anniversaries, corporate events, and everything in between. Elegant setting, incredible Italian food, and a team that takes care of every detail.

We're BYOB too! Call 215-355-4454 to start planning your event.

Tag someone who needs a venue 👇

10/08/2026

Tonight's fish special: Wild-Caught Striped Bass! 🐟

Blackened and seared, topped with ch*****ne lobster cream, over spinach and beet & shrimp risotto. This is the kind of plate that makes a Thursday night feel special.

We're BYOB — bring your favorite bottle! Call 215-355-4454 to reserve your table.

Tag your seafood lover 👇

10/06/2026

This week's appetizer special: Oysters Rockefeller! 🦪

Baked with herbed butter and breadcrumbs,spinach, finished with a squeeze of fresh lemon. The perfect start to your night at Uva.

We're BYOB — bring your favorite bottle! Call 215-355-4454 to reserve your table.

Tag your oyster lover 👇