09/22/2023
Y'all ready for this shizz?
Amanda had an idea for a fall biscuit and using the scientific method of F.A.F.O. we have come up with our first seasonal biscuit.
I introduce you to the Québécois. This is our rad as white biscuit topped with Maple Gravy, Bacon, and Brown Sugar. This guy will definitely keep you warm on these brisk fall nights.
This will replace the Appalachia for now and is available starting tonight.
You know where to find us.