06/04/2026
2 new Summer Flavors Have Arrived! ☀️🌊
The sun is shining, the ocean breeze is blowing, and we just dropped two brand-new seasonal dishes at The Pines that you need to try!
Here is what’s fresh from the kitchen.
Roasted Vegetable Salad 🥗
A vibrant, vegan masterpiece packed with roasted zucchini, yellow squash, mushrooms, red onions, carrots, red bell peppers, brussels sprouts, and garlic. Tossed in olive oil and topped with crunchy roasted chickpea croutons and a creamy avocado aioli.
*Craving protein? Customize it by adding grilled chicken, shrimp, or salmon!
Shrimp Fra Diavolo 🍝🔥
Bring a little heat to your summer nights. Tender shrimp tossed in our housemade, spicy arrabbiata sauce, served over striking squid ink linguine, and finished with shaved parmesan and fresh basil.