Nicholas Barrel & Roost

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Nicholas Barrel & Roost Restaurant Nicholas is now Barrel & Roost where we will be serving up chef driven comfort food .
(1336)

You can look forward to the same heart and soul poured into our menu and service, it will just look and feel a whole lot more casual.

10/17/2026

Waffling over brunch plans? 🧇🫐

Our NEW Belgian Chocolate Waffle is making a pretty sweet case. Topped with scratch blueberry compote and a cloud of fresh whipped cream.

Walk in starting at 10:30.

The perfect entry into harvest season... Housemade Pumpkin Ravioli draped in brown butter, finished with crispy sage and...
10/13/2026

The perfect entry into harvest season...
Housemade Pumpkin Ravioli draped in brown butter, finished with crispy sage and amaretti crumble.

Espresso yourself with our NEW! Colossal Tiramisu French Toast with Cocoa, Mascarpone and housemade Coffee Syrup.Brunch ...
10/11/2026

Espresso yourself with our NEW! Colossal Tiramisu French Toast with Cocoa, Mascarpone and housemade Coffee Syrup.

Brunch starts at 10:30.

Full belly + Full-bodied red. Dinner plans ✔️🍝🍷Garganelli, eggplant caponata, Parmesan & basil oil.
10/08/2026

Full belly + Full-bodied red.
Dinner plans ✔️🍝🍷

Garganelli, eggplant caponata, Parmesan & basil oil.

That cheese pull🤤Cheddar, white American and smoked Gouda on golden sourdough with herb butter. Lobster bisque for dippi...
10/05/2026

That cheese pull🤤

Cheddar, white American and smoked Gouda on golden sourdough with herb butter. Lobster bisque for dipping. 🧀🦞

Lunch and Brunch only.

Fall flavors, a Nicholas Burger and your favorite brunch plans. 🍂🍔🤤 Weekend Brunch starts at 10:30!
10/03/2026

Fall flavors, a Nicholas Burger and your favorite brunch plans. 🍂🍔🤤
Weekend Brunch starts at 10:30!

Buttery Lobster and creamy, dreamy vegetable risotto? Downright finish your meal and lick the plate worthy. Butter Poac...
10/02/2026

Buttery Lobster and creamy, dreamy vegetable risotto? Downright finish your meal and lick the plate worthy.

Butter Poached Nova Scotia Lobster Vegetable Risotto, Roasted Corn, Roasted Red Peppers, Parmesan, Parsley

Walk in until 10pm.

Five stars from Lauren. Zero poblano cream sauce left on the plate. 🤤🤤
09/30/2026

Five stars from Lauren. Zero poblano cream sauce left on the plate. 🤤🤤

Pan-seared Ora King Salmon, golden and crisp on the outside, buttery and tender inside, served over silky celery root pu...
09/22/2026

Pan-seared Ora King Salmon, golden and crisp on the outside, buttery and tender inside, served over silky celery root purée with caramelized Brussels sprouts, roasted parsnips and smoky bacon.. finished with a housemade Bourbon Maple Vinaigrette.

Fall looks pretty good from here. 🥃🍁

Address

160 State Route 35
Red Bank, NJ
07701

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 12pm - 10pm
Sunday 10:30am - 10pm

Telephone

+17323459977

Website

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