The Peanut Bar Restaurant

The Peanut Bar Restaurant Serving our guests, for over three generations, the highest quality food, beverages, and service at
(1442)

homemade, gourmet, best wings, daily blue plate specials, microbrews, imported drafts, signature drinks

TONIGHT AT THE PEANUT BAR!WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!Rated top 10 in America by USA Today and ...
06/01/2026

TONIGHT AT THE PEANUT BAR!

WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!

Rated top 10 in America by USA Today and Number 6 Nationally by The Daily Meal

Before your Santander Arena & Performing Arts Center or Miller Center for the Arts (Reading Area Community College) Show The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

NEW JUNE MENU FEATURES START TONIGHT

Enjoy this weekend evening at The Peanut Bar Restaurant,  your favorite, family memory filled, Berks County Landmark Res...
05/29/2026

Enjoy this weekend evening at The Peanut Bar Restaurant, your favorite, family memory filled, Berks County Landmark Restaurant which is celebrating 102 years serving friends and families.

Before your Santander Arena & Performing Arts Center or Miller Center for the Arts (Reading Area Community College) Show The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

We Feature an Elaborate Vegan Menu, displayed below and/ or Gluten Free with great features!!

Current Featured Entrees displayed below in addition to our daily vast homemade menu:

Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

TONIGHT AT THE PEANUT BAR!WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!Rated top 10 in America by USA Today and ...
05/28/2026

TONIGHT AT THE PEANUT BAR!

WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!

Rated top 10 in America by USA Today and Number 6 Nationally by The Daily Meal

Before your Santander Arena & Performing Arts Center or Miller Center for the Arts (Reading Area Community College) Show, The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

Current Featured Entrees:

Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

AYCE Shrimp Night at The Peanut Bar Restaurant Tonight!!  Incredible Value  $15.99AYCE Steamed Shrimp Includes bottomles...
05/27/2026

AYCE Shrimp Night at The Peanut Bar Restaurant Tonight!! Incredible Value $15.99

AYCE Steamed Shrimp Includes bottomless veggies and fries.

Choose your Sauce! Our Famous Buffalo, Old Bay and Beer, our 100th Anniversary Peanut Butter Sauce, Scampi Style (Butter, Garlic, Lemon and White Wine) or just Drawn Butter!

Before your Santander Arena & Performing Arts Center or Miller Center for the Arts (Reading Area Community College) Show, The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

May Featured Menu Items:
Appetizer Feature:
Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Appetizer Features:
Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

Join Alexis, Jillian and/or me at the bar or a table for our Famous "Mickey's" Margarita, our incredibly tasty Blueberry Lemontini, A Bourbon Speakeasy, Our refreshing Peach Bellini or another of our awesome cocktails!

Awesome Drinks, Wine and Beer to Enjoy combined with our delicious food offerings made from scratch by Chef William Salcedo make The Peanut Bar Restaurant A Great place "Where Peanuts Are Just The Beginning”

Rainy Memorial Day Weekend??Enjoy Saturday Evening at The Peanut Bar Restaurant,  your favorite, family memory filled, B...
05/23/2026

Rainy Memorial Day Weekend??

Enjoy Saturday Evening at The Peanut Bar Restaurant, your favorite, family memory filled, Berks County Landmark Restaurant which is celebrating 102 years serving friends and families.

Before your Santander Arena & Performing Arts Center Graduation or Miller Center for the Arts (Reading Area Community College) Sho,w The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

Current Featured Entrees:

Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

Heading to a Graduation Event??  Join us at The Peanut Bar Restaurant before you go!Before your Santander Arena & Perfor...
05/22/2026

Heading to a Graduation Event??

Join us at The Peanut Bar Restaurant before you go!

Before your Santander Arena & Performing Arts Center Graduation or Miller Center for the Arts (Reading Area Community College) Show The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

Current Featured Entrees:

Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

TONIGHT AT THE PEANUT BAR!Wonderful Wings and Irish Music!!WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!Rated to...
05/21/2026

TONIGHT AT THE PEANUT BAR!
Wonderful Wings and Irish Music!!

WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!

Rated top 10 in America by USA Today and Number 6 Nationally by The Daily Meal

Irish Jam Thursdays!!
Traditional Irish Session with traditional Irish dance and fiddle tunes plus traditional Irish songs.

Hosted by Rich Dodson and Ken Gehret and accompanied by other accomplished players.

Irish Style Food Features and, Guinness and More Drink Features!!

Make Reservations Now

Before your Santander Arena & Performing Arts Center or Miller Center for the Arts (Reading Area Community College) Graduation or Show, The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

Current Featured Entrees:

Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

AYCE Shrimp Night The Peanut Bar Restaurant Tonight!!  Incredible Value  $15.99AYCE Steamed Shrimp Includes bottomless v...
05/20/2026

AYCE Shrimp Night The Peanut Bar Restaurant Tonight!! Incredible Value $15.99

AYCE Steamed Shrimp Includes bottomless veggies and fries.

Choose your Sauce! Our Famous Buffalo, Old Bay and Beer, our 100th Anniversary Peanut Butter Sauce, Scampi Style (Butter, Garlic, Lemon and White Wine) or just Drawn ButterAwesome Dinners Being Served at The Peanut Bar Restaurant!!

Irish Jam!!
Traditional Irish Session with traditional Irish dance and fiddle tunes plus traditional Irish songs.

Hosted by Rich Dodson and Ken Gehret and accompanied by other accomplished players.

Thursday April 16th 6:00-9:00 and will continue Most Thursdays!
Irish Style Food Features and, Guinness and More Drink Features!!

Before your Santander Arena & Performing Arts Center Graduation or show or Miller Center for the Arts (Reading Area Community College) event The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

May Featured Menu Items:
Appetizer Feature:
Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Appetizer Features:
Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

Join Alexis, Jillian and/or me at the bar or a table for our Famous "Mickey's" Margarita, our incredibly tasty Blueberry Lemontini, A Bourbon Speakeasy, Our refreshing Peach Bellini or another of our awesome cocktails!

Awesome Drinks, Wine and Beer to Enjoy combined with our delicious food offerings made from scratch by Chef William Salcedo make The Peanut Bar Restaurant A Great place "Where Peanuts Are Just The Beginning”

WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!Rated top 10 in America by USA Today and Number 6 Nationally by The...
05/18/2026

WOW! 95 Cent Wing Night at The Peanut Bar Restaurant!

Rated top 10 in America by USA Today and Number 6 Nationally by The Daily Meal

Irish Jam Thursdays!!
Traditional Irish Session with traditional Irish dance and fiddle tunes plus traditional Irish songs.

Hosted by Rich Dodson and Ken Gehret and accompanied by other accomplished players.

Irish Style Food Features and, Guinness and More Drink Features!!

Make Reservations Now

Before your Santander Arena & Performing Arts Center or Miller Center for the Arts (Reading Area Community College) Show The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

An Elaborate Vegan Menu and/ or Gluten Free with great features!!

Current Featured Entrees:

Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

Join us for an awesome weekend of great atmosphere, delicious drinks and fabulous food at The Peanut Bar RestaurantBefor...
05/16/2026

Join us for an awesome weekend of great atmosphere, delicious drinks and fabulous food at The Peanut Bar Restaurant

Before your Santander Arena & Performing Arts Center Show or Graduation, or Miller Center for the Arts (Reading Area Community College) event The Peanut Bar Restaurant is The Place To Go!

Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com

Irish Fiddle Jam Thursdays!!

Traditional Irish Session with traditional Irish dance and fiddle tunes plus traditional Irish songs.

Hosted by Rich Dodson and Ken Gehret and accompanied by other accomplished players.

Thursdays 6:00-9:00!
Irish Style Food Features and, Guinness and More Drink Features!!

May Featured Menu Items:
Appetizer Feature:
Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99

Appetizer Features:
Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99

Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99

Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99

Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99

Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99

Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99

Jillian’s Buffalo Chicken Quesadilla
A soft tortilla shell filled with cheddar cheese, jalapeños, our grilled Buffalo sauced chicken tenderloins, tomatoes & onions; finished with southwest sauce. $17.99

Join Alexis, Jillian and/or me at the bar or a table for our Famous "Mickey's" Margarita, our incredibly tasty Blueberry Lemontini, A Bourbon Speakeasy, Our refreshing Peach Bellini or another of our awesome cocktails!

Awesome Drinks, Wine and Beer to Enjoy combined with our delicious food offerings made from scratch by Chef William Salcedo make The Peanut Bar Restaurant A Great place "Where Peanuts Are Just The Beginning”

Address

332 Penn Street
Reading, PA
19602

Opening Hours

Monday 4pm - 8pm
Tuesday 4pm - 8pm
Wednesday 4pm - 8pm
Thursday 4pm - 8pm
Friday 4pm - 8pm
Saturday 4pm - 8pm

Telephone

+16103768500

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