Dakotah Steakhouse

Dakotah Steakhouse Steakhouse fare plus local game & fish in a handsome setting accented with dark wood & leather.
(1422)

Keep the grill off and leave the cooking to us! We’re open Labor Day during our normal hours, 4pm-9pm. See you soon! 🥩  ...
09/04/2026

Keep the grill off and leave the cooking to us! We’re open Labor Day during our normal hours, 4pm-9pm. See you soon! 🥩

You can't leave South Dakota without trying Kuchen. 🍰 This beloved state dessert is served with berry sauce and topped w...
08/24/2026

You can't leave South Dakota without trying Kuchen. 🍰 This beloved state dessert is served with berry sauce and topped with fluffy bourbon whipped cream. It's a delicious way to end your meal at Dakotah Steakhouse. 🦬

Whether you're visiting the Black Hills or a longtime local, our Walleye is always a great choice. 🎣 Enjoy South Dakota'...
08/19/2026

Whether you're visiting the Black Hills or a longtime local, our Walleye is always a great choice. 🎣 Enjoy South Dakota's state fish, herb breaded and served with orange honey sauce, alongside fresh bread and honey bourbon butter, your choice of soup or salad, and one of our freshly made sides.

Every burger at Dakotah Steakhouse is hand-pattied with our house steak grind, and the Blue Moon is a standout. Topped w...
08/10/2026

Every burger at Dakotah Steakhouse is hand-pattied with our house steak grind, and the Blue Moon is a standout. Topped with sautéed mushrooms, onions, blue cheese crust, and béchamel, it's a burger worth making a trip for! 🌔

Before the steaks hit the table, start with a favorite. Our Steakhouse Onion Rings are Shiner Bock battered, perfectly c...
08/05/2026

Before the steaks hit the table, start with a favorite. Our Steakhouse Onion Rings are Shiner Bock battered, perfectly crispy, and served with a flavorful chipotle remoulade that's made for dipping! 🧅

Steak is what we do best. 🥩From a perfectly marbled Ribeye and tender Filet Mignon to our Dry-Aged Ribeye, Prime Cowboy ...
07/31/2026

Steak is what we do best. 🥩

From a perfectly marbled Ribeye and tender Filet Mignon to our Dry-Aged Ribeye, Prime Cowboy Ribeye, NY Strip, Tatanka Filet, Coulotte, Dueling Tournedos, and Top Sirloin, every steak is seared to your preferred temperature and finished with our signature Cowboy Butter and crispy haystack onions.

Which one are you ordering?

Thank you for nominating Dakotah Steakhouse for best Fine Dining and best Steak in the Food & Dining category of the Rap...
07/30/2026

Thank you for nominating Dakotah Steakhouse for best Fine Dining and best Steak in the Food & Dining category of the Rapid City Journal's Best of the Black Hills 2026.

If we've earned your support, we'd love your vote! ⭐ Cast your vote here: https://slk1.io/4ioq/591ac07d8f

Sometimes, the classics are classics for a reason. 🤤 Our Wedge features crisp baby iceberg lettuce, juicy grape tomatoes...
07/27/2026

Sometimes, the classics are classics for a reason. 🤤 Our Wedge features crisp baby iceberg lettuce, juicy grape tomatoes, shaved onion, and plenty of blue cheese dressing and crumbles. Fresh, simple, and full of flavor!

Reserve your table: https://slk1.io/479e/6b59e55615

Whether you're craving an ice-cold craft b**r, a handcrafted martini, or a glass of w**e, the Dakotah Bar has something ...
07/21/2026

Whether you're craving an ice-cold craft b**r, a handcrafted martini, or a glass of w**e, the Dakotah Bar has something for everyone! 🍸

Join us Monday through Friday from 4 to 6 PM for:
• $2 OFF appetizers & draught b**r
• $1 OFF w**e by the glass
• $1 OFF premium wells & specialty cocktails

Rich flavors meet local inspiration! 🦌 Our Elk Ravioli is served with a creamy mushroom sauce, fresh herbs, corn, arugul...
07/17/2026

Rich flavors meet local inspiration! 🦌 Our Elk Ravioli is served with a creamy mushroom sauce, fresh herbs, corn, arugula, marinated tomatoes, and a finishing drizzle of white truffle oil. It's as beautiful as it is delicious. ✨

Address

1325 North Elk Vale Road
Rapid City, SD
57703

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+16057911800

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