SEAR SteakHouse

09/22/2026

As the season changes, we’re saying hello to some of our favorite colors of fall.

09/03/2026

A bit of land + a bit of sea = a whole world of flavor. Try our composed surf & turf plate, featuring petite filet and seared scallops with sides of mashed potatoes and crispy brussels sprouts.

08/19/2026

Kids going back to school? We’ll help you raise a glass to that.

Experience premium steakhouse cuisine and an elegant dining atmosphere near the Black Hills in Rapid City, South Dakota.

08/13/2026

Summer is meant for grilling. Grilling is what we’re made for.

08/04/2026

Whatever your taste, keep things saucy with our steak enhancements. Add Red Pepper Brie, Chardonnay Blue Cheese, Wh***ey Cream and other toppings for over-the-top flavor.

07/21/2026

We make eating your greens easy. Make a lunch date with our Chicken Caesar Salad, featuring shaved parmesan, toasted croutons and your choice of crispy or grilled chicken, all served on a leafy bed of romaine lettuce.

07/08/2026

Did you know July is National Blueberry month? We heard the best way to celebrate is by eating blueberry butter cake with crisp crust and vanilla gelato. But you’ll have to try it and decide for yourself.

06/17/2026

It’s time for our baked potatoes to shine. Crispy on the outside, fluffy on the inside and loaded with all of the fixins.

06/02/2026

Rings so good they’ll have you saying, ‘I do.’ Our onion rings are crispy, golden and ready to make your lunch official.

05/19/2026

Here’s a steak tip: don’t skip the appetizers. Especially when our steak tip kettle chips are available.