Founding Farmers Fishers & Bakers

Founding Farmers Fishers & Bakers Located at Georgetown’s Washington Harbor, we are a farmer-owned restaurant open 365 days a year.
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After recent renovations in 2024, our lively dining room and heated patio provide an inviting space for breakfast, lunch, dinner, and our weekend Farmers Mar After recent renovations in 2024, our lively dining room and heated patio provide an inviting space for breakfast, lunch, dinner, and our weekend Farmers Market Buffet Brunch. Our scratch-made menu, featuring high-quality ingredients from trusted farmers, includes seafood, sushi, pizzas, tacos, and desserts. Enjoy classic and tiki cocktails crafted with spirits from our Founding Spirits distillery. Our space accommodates private parties, and our patio—equipped with fans, heaters, and waterfront views—is open year-round. Guided by our “Through The Eyes Of The Farmer™” mission, we care for our guests, community, and planet.

Every Thanksgiving has a moment where someone quietly starts loading the dishwasher. This year, skip it.Three courses at...
09/30/2026

Every Thanksgiving has a moment where someone quietly starts loading the dishwasher. This year, skip it.

Three courses at Founding Farmers on Thanksgiving Day, 11am to 8pm. Roasted Turkey with Black Pepper Sage Gravy, all the sides, and eight dessert options to close it out. You bring the people. We will handle the rest, including the cleanup.

Reserve your table: https://www.wearefoundingfarmers.com/reservations/

Sweater weather calls for new drinks. Our fall cocktail lineup has arrived, crafted with our own award-winning Founding ...
09/23/2026

Sweater weather calls for new drinks. Our fall cocktail lineup has arrived, crafted with our own award-winning Founding Spirits and the flavors of the season, made for crisp evenings and good company at the table (or bar). 🍂

Come taste what fall tastes like this year. Reserve your table. https://bit.ly/38VHKAJ

Tonight's the last stop on the Summer Sunset Movie Series, and it's a good one: Happy Gilmore is playing at The Washingt...
09/18/2026

Tonight's the last stop on the Summer Sunset Movie Series, and it's a good one: Happy Gilmore is playing at The Washington Harbour starting at 7pm.

Beat the crowd with happy hour first. We're pouring $5.99 drafts and $7.99 cocktails and w**e, with small bites from $2.99 to $8.99, just steps from the screen.

Prefer to dine-and-watch? Order online and use code MOVIE10 for 10% off, then take your scratch-made favorites down to the waterfront with you.

See you before the opening credits roll!

Order here: https://bit.ly/3V1kuh4

Our guests said it best.Heat & Eat Thanksgiving at Home is fully prepped in our kitchens and finished in yours — a raw, ...
09/17/2026

Our guests said it best.

Heat & Eat Thanksgiving at Home is fully prepped in our kitchens and finished in yours — a raw, ready-to-roast Spatchcock Half Turkey, Cornbread Stuffing, and Sweet Potatoes with Pecan Fig Butter, plus BBQ favorites from our Maryland smoke shack. Festive starters, snack-worthy bites, seasonal desserts, and breakfast options round out the whole weekend.

Order by: Friday, November 20 at 12pm
Pick up: Wednesday, November 25, 9am-3pm or Thursday, November 26, 8am-10am

View our full menu & place your order: https://bit.ly/4pf2YQd

09/12/2026

Butterscotch Bread Pudding takes a while, and that is sort of the point. Scratch-made bread cut and left to soak in butterscotch custard, baked until the edges crisp and the center stays soft, then finished with vanilla sauce made in our own kitchen. It has been on the dessert menu long enough that some regulars order it before they order dinner.

On the dessert menu every day at Founding Farmers.

This Thanksgiving starts with American family farmers.That means turkey that actually tastes like turkey. Real gravy wit...
09/10/2026

This Thanksgiving starts with American family farmers.

That means turkey that actually tastes like turkey. Real gravy with black pepper and sage. Pie that disappears before the coffee is poured.

Reservations are now open. Join us around our tables on Thursday, November 26, 11am-8pm, for a full prix fixe menu, scratch-made like always.

Prefer to host? Thanksgiving at Home is open for ordering, with the same holiday classics ready to heat and serve, including our Spatchcock Half Turkey, Cornbread Stuffing, and Sweet Potatoes with Pecan Fig Butter.

Last night, we hosted the New Zealand national rugby team for dinner ahead of Saturday's match -- 70 players across the ...
09/09/2026

Last night, we hosted the New Zealand national rugby team for dinner ahead of Saturday's match -- 70 players across the dining room. There's nothing quite like watching a team that size settle in and eat well before game day. Good luck out there this weekend.

Summer's last long weekend deserves a proper brunch. This Labor Day, we're serving up our Farmers Market Buffet Brunch. ...
09/03/2026

Summer's last long weekend deserves a proper brunch. This Labor Day, we're serving up our Farmers Market Buffet Brunch. It's the kind of morning worth not rushing.

Reserve your table at: https://www.wearefoundingfarmers.com/reservations/

08/28/2026

This is what happens in our kitchens before the doors open. Dough mixed by hand. Stocks started from nothing. Every dish made from scratch, 365 days a year.

Address

3000 K Street NW
Randle Heights, DC
20007

Opening Hours

Monday 8am - 9pm
Tuesday 8am - 10pm
Wednesday 8am - 10pm
Thursday 8am - 10pm
Friday 8am - 11pm
Saturday 9am - 11pm
Sunday 9am - 9pm

Telephone

+12022988783

Website

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