CAV Restaurant

CAV Restaurant A staple in Providence since 1989, we serve eclectic, contemporary, award-winning cuisine. CAV (pronounced CAHV) stands for Cocktails, Antiques, Victuals.
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An upscale award winning restaurant and antique art gallery with a sophisticated contemporary menu at night, and an informal bistro menu for lunch. CAV also serves Saturday and Sunday brunch. All art, rugs, pillows, and select chandeliers are for sale. CAV is also available for private parties, showers, business dinners or meetings, weddings, rehearsal dinners, or any special occasion.

A beautifully presented plate of French toast awaits you, enhanced by rich, warm syrup.🍽️
07/14/2026

A beautifully presented plate of French toast awaits you, enhanced by rich, warm syrup.

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Celebrate special moments like baby & bridal showers, rehearsal dinners, family reunions, or retirement parties in Prov...
07/13/2026

Celebrate special moments like baby & bridal showers, rehearsal dinners, family reunions, or retirement parties in Providence. Enjoy delightful dishes and a warm atmosphere. We also accommodate other events. Inquire today! 🎉✨

Experience a symphony of flavors with our artfully prepared dishes, each one a masterpiece on its own.🌟
07/11/2026

Experience a symphony of flavors with our artfully prepared dishes, each one a masterpiece on its own.

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07/10/2026

Ready for an ? Step into a world of fine dining and enjoy refined flavors. Visit us soon! 🍷✨

Lobster Pappardelle Lobster meat and caramelized fennel tossed in an orange Pernod cream served over fresh cut pappardel...
07/09/2026

Lobster Pappardelle Lobster meat and caramelized fennel tossed in an orange Pernod cream served over fresh cut pappardelle pasta, sunflower sprouts

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07/09/2026

The Bar at CAV

Step into a world of eclectic charm where exquisite décor meets an inviting atmosphere for a memorable night.🌟
07/07/2026

Step into a world of eclectic charm where exquisite décor meets an inviting atmosphere for a memorable night.

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Duck Confit (GF) Seared breast and leg, with blood orange brandy demi-glace, cranberry-orange compote, and sweet potato ...
07/06/2026

Duck Confit (GF) Seared breast and leg, with blood orange brandy demi-glace, cranberry-orange compote, and sweet potato sage puree*

An Evening of Jazz with Alexus Lee. One Night Only, Wednesday, August 19th 6:00-9:00PM
07/05/2026

An Evening of Jazz with Alexus Lee. One Night Only, Wednesday, August 19th 6:00-9:00PM

An exquisite dining experience awaits with artfully prepared dishes and elegantly crafted cocktails.✨
07/04/2026

An exquisite dining experience awaits with artfully prepared dishes and elegantly crafted cocktails.

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Address

14 Imperial Place
Providence, RI
02903

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 9:30am - 12am
Sunday 10am - 9:30pm

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